Forty Dean Street Menu

Forty Dean Street is a small family run Italian restaurant in the heart of Soho, offering a cosy retreat from the energy of the surrounding streets. The dining room has the warmth of an independent neighbourhood trattoria, with service focused on making both regular guests and first time visitors feel comfortable. Quality ingredients and generous hospitality shape the experience, while the central location makes the restaurant easy to include in a day or evening in the West End. The result is intimate, relaxed and distinctly connected to Soho.

Fresh pasta sits at the centre of the menu and is made by hand in the kitchen each day. Pappardelle, spaghetti, linguine and other shapes are paired with sauces chosen to suit their texture, from slow cooked meat ragù to seafood, tomato, mushrooms and truffle. Risotto provides another comforting option, while seasonal ingredients help the kitchen maintain variety throughout the year. This focus on daily preparation gives familiar Italian dishes a personal quality and reflects the restaurant’s commitment to straightforward cooking built on flavour and care.

The wider menu allows guests to begin with antipasti such as bread with olive oil, olives, burrata, bruschetta, prawns or mussels. Fish and steak from the grill offer substantial alternatives to pasta, making it easy for a mixed table to build a meal around different preferences. Desserts continue the Italian character, with pistachio tiramisu providing a particularly popular finish. The menu supports anything from a concise lunch to a longer dinner, with shared starters and several courses creating a more leisurely experience.

Italian and French wines accompany the food, while cocktails provide a lively beginning or end to an evening in Soho. A small number of outdoor tables become especially appealing in warmer weather, allowing diners to enjoy Dean Street’s constant movement while eating. Nearby theatres, bars and shops make Forty Dean Street convenient for meals before or after other plans in central London. Its appeal comes from the combination of handmade food, an intimate scale and the personal attention expected from a family run independent restaurant.

Address: 40 Dean Street, Soho, London W1D 4PX, United Kingdom

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