Aimer is a Mediterranean restaurant at 1 Gladstone Road in central Wimbledon. The modern, comfortable dining room is close to Wimbledon Theatre and the station, making it useful for pre-theatre dinner, family meals, date nights and casual gatherings.
Fresh ingredients and Mediterranean flavours guide the menu, with grilled dishes, seafood, salads and vegetable led plates providing a varied selection. Lamb chops and prawns are among the more substantial choices, while vegetarian, vegan and gluten free dishes are clearly represented.
Sunday lunch adds a Mediterranean twist to the traditional roast, and the kitchen can pace pre-theatre meals around a guest’s curtain time when told in advance. A terrace provides outdoor seating in warmer weather, with tables available on a first come basis or by request.
A curated wine list and handcrafted cocktails support evening visits and celebrations. Desserts range from pistachio cheesecake and tres leches to panna cotta, tiramisu and vegan chocolate pudding, while diners with allergies should speak with the team for individual guidance.
Address: 1 Gladstone Road, Wimbledon, London SW19 1QU, England
Aimer Menu
Cold Starters
Charcuterie Board for Two (NF)
sliced parma ham, salmon bruschetta, chorizo cheese, manchego cheese, brie cheese, olives with homemade bread
Smoked Salmon Bruschetta (NF)
homemade bread, cherry tomatoes, cream cheese, rocket salad
Homemade Beetroot Hummus (GF. V. NF)
beetroot, chickpeas, tahini, garlic, olive oil, lemon juice, cumin, crispy seaweed nori
Tuna Carpaccio (GF. NF)
mixed coriander salad, jalapeño, pomegranate, citrus dressing
Orange & Walnut Salad (V. GF. NF)
mixed salad, walnuts, cucumber, sliced orange, pomegranate, avocado, balsamic dressing
Sea Bream Sashimi (GF. NF)
sliced bream, jalapeño, wakame salad, citrus dressing
Halloumi Cheese (GF. NF)
avocado cream
Hot Starters
Rock & Roll Prawns (NF)
prawns in butter tempura, mixed salad, red onion, spicy mayo
Butterfly Prawns (GF. NF)
pan fried prawns with garlic, chilli, white wine, parsley on top
Lamb Croquette (NF)
minced lamb, béchamel, garlic cream, covered in breadcrumbs with lamb jus
Crispy Calamari (NF)
mixed salad, spicy mayo & fresh lemon
Aubergine Pepper Melanzana (VE. GF. NF)
grilled aubergine, peppers, tomato sauce, parmesan cheese
Aimer Kiss (V. NF)
slow cooked peppers, garlic, thyme, goat cheese with smoked crumber
Sides
Selection of Homemade Bread (NF)
garlic bread, marinated flatbread, olive bread
Olives
Fat Chips
Tenderstem Broccoli
Buttered New Potatoes
Baby Carrots
Green Beans
Mixed Green Leaves
Grilled Vegetables
Mashed Sweet Potatoes
Greek Salad
Halloumi Avocado Salad (GF)
basil dressing
From the Sea
Sea Bass (GF. NF)
grilled sea bass with tender stem broccoli & prawn sauce
Salmon Fillet (GF. NF)
grilled salmon with radish cucumber salad, honey & sesame dressing
Tuna Tataki (NF)
grilled tuna with mixed sesame seeds, fresh radish & leek salad with avocado cream, soy dressing
Cod Fillet (GF. NF)
pan seared cod with mussels, cherry tomato sauce
Aimer Tiger Prawns (NF)
grilled tiger prawns with tarragon butter, smoked crumber, salad, garlic, parsley
Seafood Linguine (NF)
mixed seafood, garlic, cherry tomatoes, white wine, parsley, prawn stock, capers
Seafood Risotto (GF. NF)
white wine, prawn stock, parmesan, parsley
From the Land
Sirloin Steak (GF. NF)
grilled sirloin with fat chips & fresh salad
Cornfed Chicken (GF. NF)
grilled chicken marinated with garlic, thyme, smoked paprika, fresh courgette salad with chilli dressing
Duck Breast (GF. NF)
pan fried duck breast, with baby carrots, sliced oranges with fruit forest sauce
Pork Belly Glaze (GF. NF)
slow cooked pork belly, coriander, cucumber, baby chicory salad, pork glaze sauce
Lamb Shank (GF. NF)
slow cooked lamb shank with sweet potato purée, lamb jus, baby carrots, truffle oil on top
Lamb Musaka (NF)
béchamel sauce, vegetables, parmesan cheese
Lamb Chops (GF. NF)
grilled lamb chops with chickpea purée, mint salad with lamb jus
Chicken Risotto (GF. NF)
chicken breast, white wine, chicken stock, black pepper, parmesan on top
Linguine Bolognese (NF)
parmesan on top
Non-Vegan Option for Two (NF)
grilled sirloin, pork belly, lamb chops, cornfed chicken served with mixed salad, chips, grilled peppers, peppercorn sauce & red wine sauce
Sauces
Peppercorn Sauce
Mushroom Sauce
Red Wine Sauce
Dessert
Homemade Pistachio Cheesecake
cold set pistachio soft cream cheese on a biscuit base, served with pistachio crunch
Homemade Tres Leches Chef Speciale
soft sponge cake in 3 different milks topped with caramel
Homemade Pannacotta
a traditional Italian cooked cream dessert, served with fresh fruits
Tartufo Pistachio
handmade truffle shape pistachio and vanilla ice cream dessert with a pistachio sauce centre
Tiramisú Classico – Alcohol Free
the classic single serve tiramisú with 3 ladyfingers soaked in 100% Italian coffee with 25% fresh mascarpone cheese and dusted with cocoa powder, alcohol free and Halal certified
Chocolate Fondente
rich chocolate dessert with liquid chocolate centre, served with vanilla ice cream
Triple Chocolate Brownie
a perfect blend of chocolate chip chunks and Hersheys kisses adorn this chewy chocolate brownie, served with vanilla ice cream
Vegan Chocolate Pudding
a chocolate vegan sponge with chocolate fudge sauce, served with vegan salted caramel ice cream
Ice Cream Selection
vanilla • chocolate • strawberry • vegan salted caramel
Sorbet Selection
mango • aperol spritz
Cheese Board Selection
crackers, grapes and apple puree
Sunday Roast
Sunday roast from 12:00 – 16:00 every Sunday
Chicken
mix veggies, carrots, cauliflower, broccoli, stuffing, homemade Yorkshire pudding, veal jus
Beef
mix veggies, carrots, cauliflower, broccoli, stuffing, homemade Yorkshire pudding, veal jus
Pork
mix veggies, carrots, cauliflower, broccoli, stuffing, homemade Yorkshire pudding, veal jus