Aksular Restaurant Palmersgreen is a Turkish restaurant spanning 232-234 Green Lanes in Palmers Green. Its colourful dining room and broad menu are designed around generous hospitality, moving from breakfast and soup to meze, pide, charcoal grills, casseroles, seafood and large sharing platters.
A traditional Turkish breakfast brings together cheeses, börek, halloumi, sucuk, olives, eggs, vegetables, bread and tea. Lentil, chicken and lamb soups provide a warming start later in the day, while hummus, cacık, tarama, baba ganoush, şakşuka and spinach tarator can be combined as a varied cold meze spread.
The charcoal grill prepares lamb and chicken döner, Adana kebab, lamb shish, chicken shish, wings, chops and ribs, served with rice, couscous or salad. Mixed platters bring several cuts together for groups, while pide and Turkish pizza add choices filled with spiced lamb, cheese, spinach or vegetables.
Special dishes include sarma beyti, İskender kebab, lamb or chicken casserole, moussaka and aubergine rolls filled with spiced lamb. Imam bayıldı, fresh beans in olive oil, falafel and vegetable kebab provide substantial meat free alternatives, and Turkish desserts, tea, coffee, cocktails and wine complete the experience.
Address: 232-234 Green Lanes, Palmers Green, London N13 5UD, United Kingdom
Most loved here
Based on diner reviews and ratings
- Charcoal Grills MIXED KEBAB £26.50
- Charcoal Grills LAMB CHOPS £24.50
- Charcoal Grills ADANA KOFTE £18.50
- Charcoal Grills CHICKEN SHISH £19.50
- Salads SALMON SALAD £17.50
Aksular Restaurant Palmersgreen Menu
Cold Starters
HUMMUS
Crushed chickpeas, tahini, lemon juice & a hint of garlic.
CACIK
Strained yoghurt with cucumber, mint & a hint of garlic.
TARAMA
Freshly prepared whipped cod roe (fish roe pâté).
PATLICAN EZME
Smoked aubergine, peppers, garlic, yoghurt & olive oil.
SAKSUKA
Fried aubergine, potatoes & peppers in a tomato & garlic sauce.
FASULYE PILAKI
Butter beans cooked with carrot, potato, tomato & olive oil.
YAPRAK SARMA
Vine leaves stuffed with rice, pine kernels, currants & herbs.
RUSSIAN SALAD
Diced potatoes, carrots, peas & gherkins mixed with mayonnaise.
MIXED OLIVES
Mixed marinated olives.
MIXED COLD MEZE (V)
Humus, cacik, saksuka, patlican ezme, fasulye pilaki, yaprak sarma & russian salad.
Hot Starters
HELLIM
Grilled cyprus goats’ cheese served with salad garnish.
CALAMARI
Deep fried squid served with tartar sauce & salad garnish.
SIGARA BOREGI
Filo pastry filled with feta cheese & parsley, deep fried.
SUCUK
Grilled spicy turkish sausage served with salad garnish.
FALAFEL
Deep fried balls of chickpeas, broad beans, garlic, onion, parsley & coriander served with humus & salad garnish.
HUMUS KAVURMA
Pan fried diced lamb with herbs served on a bed of humus.
LAHMACUN
Turkish style thin pizza topped with minced lamb, onions, peppers & parsley.
MIXED HOT MEZE
Hellim, sucuk, falafel, sigara boregi & calamari.
Soups
LENTIL SOUP
Traditional homemade lentil soup served with bread.
Salads
SHEPHERD’S SALAD
Tomatoes, cucumber, onions, parsley & peppers with olive oil & lemon juice.
GREEK SALAD
Tomatoes, cucumber, onions, olives & feta cheese with olive oil & lemon juice.
AVOCADO SALAD
Avocado, lettuce, cucumber, tomatoes & sweetcorn with olive oil & lemon juice.
CHICKEN SALAD
Char-grilled chicken pieces with mixed salad & dressing.
SALMON SALAD Loved
Char-grilled salmon with mixed salad & dressing.
Charcoal Grills
ADANA KOFTE Loved
Spicy minced lamb grilled on skewer, served with rice or bulgur, salad & grilled peppers.
LAMB SHISH
Marinated cubes of lamb grilled on skewer, served with rice or bulgur, salad & grilled peppers.
CHICKEN SHISH Loved
Marinated cubes of chicken grilled on skewer, served with rice or bulgur, salad & grilled peppers.
MIXED KEBAB Loved
Selection of lamb shish, chicken shish, adana kofte & lamb ribs served with rice or bulgur, salad & grilled peppers.
LAMB RIBS
Grilled lamb ribs served with rice or bulgur, salad & grilled peppers.
LAMB CHOPS Loved
Grilled lamb chops served with rice or bulgur, salad & grilled peppers.
CHICKEN WINGS
Marinated chicken wings grilled on skewer, served with rice or bulgur, salad & grilled peppers.
ISKENDER KEBAB
Slices of doner served on a bed of bread, topped with tomato sauce & yoghurt, finished with sizzling butter.
YOGURTLU ADANA
Adana kofte served on a bed of bread with yoghurt & tomato sauce, finished with sizzling butter.
YOGURTLU CHICKEN SHISH
Chicken shish served on a bed of bread with yoghurt & tomato sauce, finished with sizzling butter.
SARMALI BEYTI
Minced lamb wrapped in lavash bread, topped with tomato sauce & yoghurt, finished with sizzling butter.
Seafood
TIGER PRAWNS
Char-grilled tiger prawns.
SEA BASS (LEVREK)
Char-grilled sea bass with herbs & spices.
SALMON
Char-grilled fresh salmon.
Homemade Specials
MEAT MOUSSAKA
Minced meat, aubergine, green peppers, mushrooms, courgettes, tomatoes & onions, cooked in the oven with special sauce.
VEGETARIAN MOUSSAKA
Aubergine, green peppers, mushrooms, courgettes, tomatoes & onions, cooked in the oven with special sauce.
Burgers
GOURMET STEAK BURGER
Served with curly fries.
HOMEMADE CHICKEN BURGER
Served with chips and salad.
Sides
CHIPS
Portion of chips.
RICE
Portion of rice.
BULGUR
Portion of bulgur.
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