Al Hamra Restaurant is a longstanding Lebanese restaurant spanning 31-33 Shepherd Market in Mayfair. Established in 1984, it takes its name from the Alhambra palace in Granada and presents Lebanese hospitality within one of London’s most historic dining enclaves. The formal yet welcoming atmosphere suits family meals, business dining and special occasions.
Mezze is at the heart of the experience, encouraging the table to share a succession of small dishes. Hummus, yoghurt preparations, salads, stuffed vine leaves, crisp falafel and warm pastries bring together creamy, fresh and savoury flavours. Vegetable dishes are an important part of the selection, giving vegetarian guests a broad meal rather than only a few side choices.
Charcoal grilled meat and seafood follow the mezze, with lamb, chicken and mixed grills drawing flavour from careful marination and direct heat. Rice, flatbread and fresh salads make natural accompaniments, while more substantial Lebanese specialities add the depth of slow cooking and fragrant spice. The broad format allows a group to build a meal around several contrasting plates.
Traditional sweets finished with nuts, syrup or cream offer a rich conclusion, supported by Lebanese coffee, tea and a carefully chosen drinks list. The restaurant stays open from lunch until midnight throughout the week, fitting both an early meal and a longer evening. Its longevity, central Mayfair location and emphasis on generous service have made Al Hamra a recognised fixture of Shepherd Market.
Address: 31-33 Shepherd Market, Mayfair, London W1J 7PT, United Kingdom