Chisou Japanese Restaurant menu with up-to-date-prices

Chisou Japanese Restaurant Menu

August 30, 2026
by
1 min read

Chisou Japanese Restaurant is an intimate Japanese dining room at 31 Beauchamp Place in Knightsbridge, close to Harrods and the museum district. Chisou has served traditional Japanese food in London for more than two decades, combining warm wood interiors with counter seats where chefs prepare sushi and sashimi in view of diners. Lunch, dinner and private dining are all available.

The raw selection includes chef chosen sashimi, yellowtail with truffle, thinly sliced yellowtail with jalapeño and ponzu, salmon maki and spicy tuna rolls. Seafood and seaweed salads add lighter openings, while scallops with miso butter demonstrate the kitchen's approach to carefully presented seasonal ingredients.

Hot dishes range from chicken karaage, gyoza and agedashi tofu to vegetable, prawn and mixed tempura. Grilled salmon, sea bass, eel with sweet soy sauce and white miso marinated black cod provide several seafood choices. Chicken teriyaki, pork tonkatsu and Kagoshima wagyu extend the menu into richer meat dishes.

Udon and soba can be served hot, cold or with tempura, while rice, miso soup and Japanese pickles complete the meal. Balanced teishoku sets make lunchtime ordering simple, and vegetarian dishes such as miso aubergine, tofu steak and vegetable tempura broaden the choice. One of London's larger sake selections, supported by knowledgeable staff, gives diners detailed pairing options.

Address: 31 Beauchamp Place, Knightsbridge, London SW3 1NU, United Kingdom

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Chisou Japanese Restaurant Menu

Small Plates & Salads

Edamame
£6.20

Lightly blanched young fresh soya

Chuuka Seaweed
£7.40

Seasoned sesame seaweed salad

Sunomono Moriawase
£12.10

Assorted seafood with cucumbers, seaweeds and a light refreshing vinegar sauce

Hotate to Aspara Miso Yaki
£17

Pan fried wild caught Alaskan scallops on a miso butter sauce

Kaiso Salad
£13.60

A selection of seaweeds with a creamy sesame dressing

Horenso Salad
£15.50

Our famous baby spinach salad, spicy prawns & yuzu dressing

Sushi, Sashimi & Maki

Yellowtail Truffle Sashimi
£32.50

Rolled hamachi sashimi with black truffle and truffled oil with daikon cress

Omakase for 2
£63.40

Chef’s choice of sashimi selection for two

Yellowtail & Jalapeno Usuzukuri
£29.60

Very thinly sliced fresh fish served with ponzu

Salmon Maki
£6.70

Thin roll (6 pieces per portion)

Spicy Tuna Maki
£14.50

Inside out roll (6 pieces per portion)

Hot Sake Maki
£17.80

Sweet potato tempura and avocado inside out roll topped with seared salmon, spicy miso, shiso leaves and tempura flakes (8 pieces per portion)

Noodles

Udon or Soba
£11.50

Cold noodles served with separate dipping sauces

Tempura Soba
£19.30

Cold or hot noodles with tempura and dipping sauce

Grilled Chicken & Vegetable Soba
£21.20

Grilled chicken & vegetables in broth

Grilled

Teba Shioyaki
£7.20

Grilled chicken wings lightly salted

Nasu Dengaku
£11.40

Fried aubergine coated in dark miso paste

Salmon
£20.40

Grilled Salmon salted or with teriyaki sauce

Saikyo
£26.80

Creamy black cod marinated in white miso paste

Sea Bass
£24.20

Lightly salted

Unagi Kabayaki
£35.40

Eel fillet with sweet soya sauce

Pan-fried & Deep fried

Age Dashi Dofu
£7.90

Deep fried tofu in a light dashi sauce

Gyoza
£10

Fried chicken dumplings

Tori Kara Age
£11.10

Deep fried ginger marinated chicken

Tofu Steak
£17.20

Slices of juicy tofu in teriyaki sauce

Chicken Teriyaki
£21.90

Chicken thigh in rich teriyaki sauce

Wagyu Steak Teriyaki
£65.10

Grade 4, Kagoshima Wagyu strip loin with teriyaki with Japanese mushrooms

Tempura

Vegetables Tempura
£15.80

Vegetable tempura

Rock Shrimp Tempura
£18.60

South American wild caught rock shrimps tempura with yuzu mayonnaise

Avacado Tempura
£7.60

Lightly battered ripe avocado

Rice & Pickles

Rice
£4.40

Plain steamed

Miso Soup
£5.60

Soya bean with bean curd

Osuimono
£5.50

Clear broth with wakame seaweed and spring onions