The Sushi Co Kensington is a Japanese restaurant on Old Brompton Road, close to South Kensington station and the neighbourhood’s museums. Its live kitchen lets guests watch chefs prepare sushi to order, keeping freshness and careful knife work at the centre of the experience. Long daily opening hours make the restaurant useful for lunch, dinner or a later meal, with dining in, collection and delivery all available.
The sushi selection begins with salmon, tuna, eel, prawn and sea bass across nigiri and sashimi. Simple maki rolls place salmon, avocado or cucumber inside seasoned rice and nori, while futomaki adds more generous combinations. Uramaki and signature rolls bring together salmon and avocado, spicy tuna, crisp prawn, chicken katsu and carefully chosen sauces, giving diners a wide choice of textures and flavours.
Sharing boxes and dragon platters collect several rolls and nigiri pieces in one order, making them a practical option for groups or anyone who wants to sample widely. Poke bowls layer salmon, tuna, chicken or vegetables with rice, salad and savoury dressings. Edamame and seaweed salad add lighter accompaniments, while vegetarian rolls and plant based hot dishes provide alternatives to fish and meat.
The hot menu includes gyoza, vegetable spring rolls, prawn katsu, chicken karaage and bao buns. Chicken, prawn and pumpkin katsu curries offer a comforting rice based meal, while ramen, yaki udon, teriyaki salmon and stir fried rice broaden the selection beyond sushi. Mochi, dorayaki and other Japanese inspired desserts provide a sweet finish after either a compact lunch or a larger shared meal.
Address: 58 Old Brompton Road, South Kensington, London SW7 3DY, United Kingdom
The Sushi Co – Kensington Menu
Main dishes
Yaki udon – chicken
Stir fried thick udon noodles served with seasoned vegetables and topped with spring onion, sesame and lemon.
Teriyaki chicken with rice
Fried chicken thigh in teriyaki sauce mixed with seasoned vegetables and topped with spring onion and sesame.
Sweet chilli chicken with rice
Fried chicken pieces with mixed peppers and onions. Cooked in a speciality sauce and a sprinkle of spring onion and sesame.
Black pepper chicken with rice
Fried chicken pieces with mixed peppers and onions. Cooked in a speciality sauce, sprinkle of spring onion and sesame.
Teriyaki salmon with rice
Salmon cooked in teriyaki sauce served with carrots, beni shoga, rice topped with sesame and spring onion.
Bao buns
Crispy prawn
Two steamed buns filled with cooked crispy prawns, micro parsley, pickled cucumber, pickled red onion, spring onion and sesame seeds. Served with yuzu kosho mayo.
Spicy korean chicken
Two steamed buns filled with spicy chicken, micro parsley, pickled cucumber, pickled onion, red chilli, spring onion and sesame seeds. Served with spicy mayo.
Crunch (8 pc)
Veg crunch
Cucumber, avocado and rice wrapped in nori seaweed and topped with caramelised onions. Served with a sweet and salty unagi sauce.
Salmon crunch
Salmon, avocado and rice wrapped in nori seaweed and topped with caramelised onions. Served with spicy mayo and a sweet and salty unagi sauce.
California crunch
Crab sticks, avocado and rice wrapped in nori seaweed and topped with caramelised onions. Served with a spicy mayo and a sweet and salty unagi sauce.
Spicy salmon crunch
Salmon cooked in spices, avocado and rice wrapped in nori seaweed and topped with caramelised onions. Served with a spicy mayo and a sweet and salty unagi sauce.
Crispy crunch
Fried ebi prawn, avocado and rice wrapped in nori seaweed and topped with caramelised onions. Served with a spicy mayo and a sweet and salty unagi sauce
Tuna crunch
Tuna, avocado and rice wrapped in a nori seaweed and topped with caramelised onions. Served with a spicy mayo and a sweet and salty unagi sauce.
Hosomaki (8 pc)
Kappa maki
Cucumber and rice wrapped in nori and served with ginger and wasabi.
Avocado maki
Avocado and rice wrapped in nori and served with ginger and wasabi.
Salmon maki
Salmon and rice wrapped in nori and served with ginger and wasabi.
Futomaki (5 pc)
Salmon avocado futomaki
Salmon, avocado, cucumber and rice wrapped in nori seaweed and served with ginger, wasabi and a sweet and salty unagi sauce.
Prawn katsu futomaki
Fried ebi prawn, avocado, cucumber and rice wrapped in nori seaweed and served with ginger, wasabi and a sweet and salty unagi sauce
Kaburi
Salmon, avocado and eel kaburi
Avocado and salmon wrapped in nori seaweed, rolled in rice and topped with gently seared eel and chives. Served with ginger, wasabi and a sweet and salty unagi sauce.
Red dragon kaburi
Avocado and a fried ebi prawn wrapped in nori seaweed, rolled in rice, topped with tuna and chives. With ginger, wasabi and a sweet and salty unagi sauce.
Super boxes
Nigiri and sashimi super box (18 pc)
2 shake yaki salmon nigiri, 2 tuna nigiri, 2 ebi nigiri, 2 eel nigiri, 2 avocado nigiri, 2 inari nigiri, 3 salmon sashimi and 3 tuna sashimi. Served with ginger and wasabi.
STARTERS & SIDES
MISO SOUP
Hot miso soup seasoned with spring onion, kelp and topped with tofu
PRAWN KATSU
Crispy ebi prawns served with seasoned mayo and a sprinkle of spring onion and sesame
CHICKEN KATSU
Crispy chicken slices served with seasoned mayo and a sprinkle of spring onion and sesame
VEGETABLE GYOZA
Crispy gyoza pieces filled with vegetables. Served with Gyoza Sauce
CHICKEN GYOZA
Crispy gyoza pieces filled with chicken and vegetables. Served with Gyoza Sauce
SHRIMP GYOZA
Crispy gyoza pieces filled with shrimp and vegetable. Served with Gyoza Sauce
EDAMAME SPRING ROLL
Crispy spring rolls filled with vegetables and served with a sweet chilli sauce
OCTOPUS BALLS
Crispy octopus balls served with a sweet and salty unagi sauce
SPICY EDAMAME
Edamame beans mixed with spicy sauce
YASAI TEMPURA
Mixed Vegetable Tempura topped with fresh spring onion and served with sweet chilli sauce
JAPANESE CHICKEN KARAAGE
Deep Fried Chicken karaage with red chilli and served with spicy mayo, sesame and spring onion
YAKITORI
4 * Grilled skewered chicken, served with yakitori sauce
POKE BOWLS
VEGETABLE POKE BOWL
A mix of sushi rice, edamame, sweetcorn, seaweed, avocado and carrot. Served with a signature poke bowl sauce. Topped with chives and sesame
CHICKEN KATSU POKE BOWL
Chicken katsu and seaweed salad mixed with sushi rice, edamame, avocado, cucumber and carrot. Served with a signature poke bowl sauce. Topped with chives and sesame.
SALMON POKE BOWL
Salmon with sushi rice, cucumber, seaweed, edamame, avocado and carrot. Served with a signature poke bowl sauce. Topped with chives and sesame
TUNA POKE BOWL
Tuna with sushi rice, edamame, avocado, seaweed, cucumber and carrot. Served with a signature poke bowl sauce. Topped with chives and sesame
PRAWN POKE BOWL
Cooked ebi prawns and seaweed salad mixed with sushi rice, edamame, avocado and carrot. Served with a signature poke bowl sauce. Topped with chives and sesame.