Cho Sim is a Korean restaurant at 24 Goldhawk Road near Shepherd’s Bush. Its name refers to an original intention or beginner’s mind, a principle reflected in the team’s aim to create a warm place where friends and families can gather over carefully prepared food.
Korean soups and stews are a strong part of the menu, including spicy jjamppong with prawns, mussels and squid, mild beef short rib soup and army stew served with noodles and rice. These substantial bowls sit beside rice dishes and a wider choice of traditional and modern mains.
Seafood and kimchi pancakes, pan fried dumplings, japchae and tofu with kimchi lend themselves to sharing. Korean fried chicken comes with a choice of garlic mayonnaise, sweet chilli or sweet soy, while fermented vegetables and seasoned beansprouts bring contrast to richer dishes.
The dining room is casual and welcoming, with reservations available throughout the week. Korean beer, rice wine and fruit drinks provide suitable accompaniments, making Cho Sim useful for diners exploring the cuisine for the first time as well as guests returning for familiar favourites.
Address: 24 Goldhawk Road, London W12 8DH, England
Cho Sim Menu
Chef Signature
Bu Dae Jigae (Army Stew)
Chicken Sausage, Ham, Spam, Ramyun Noodle, Baked Beans, Tofu, Rice Cake, Vegetable
Seafood Pa Jeon
Traditional Korean pancake with spring onion and mixed seafood served with soy sauce
Beef Japchae
Stir-fried glass noodles, beef bulgogi and vegetables with soy sauce and sesame oil.
Korean Fried Chicken (Mix)
Korean Fired Chicken with 3 mix flavour
Rice Cake
Topokki
Rice cake, fish cake with vegetables simmered in spicy sauce
Cheese Topokki
Topokki with Mozzarella topping
Rabokki
Rice cake, fish cake, ramyun noodle with vegetables simmered in spicy sauce
Cheese Rabokki
Rabokki with Mozzarella topping
Jeon
Pa Jeon
Traditional Korean pancake with spring onion served with soy sauce
Kimchi Jeon
Kimchi with pancake served with soy sauce
Seafood Kimchi Jeon
Kimchi pancake mixed with seafood served with soy sauce
Seafood Pa Jeon
Traditional Korean pancake with spring onion and mixed seafood served with soy sauce
Deep Fried
Kan So Sae Woo
Battered, crispy fried king prawn in sweet chili sauce
Deep Fried Squid
Battered, crispy fried squid in spicy mayo sauce
Korean Fried Chicken
Garlic Mayo/ Sweet Chilli/ Sweet Soy
Mix 3 Flavour
Korean Hot Pot
Serving Portion (3 – 4 person)
Bu Dae Jigae (Army Stew)
Chicken Sausage, Ham, Spam, Ramyun Noodle, Baked Beans, Tofu, Rice Cake, Vegetable
Bulgogi Kimchi HotPot
Raw marinated thinly sliced beef, Glass Noodle, Tofu, Rice Cake, Kimchi, Vegetable
Pork Kimchi Hot Pot
Raw marinated sliced pork, Glass Noodle, Tofu, Rice Cake, Kimchi, Vegetable
Seafood Hot Pot
Cod Fish, Blue Crab, Prawn, Squid, Green Shell Mussel, Rice Cake, Tofu, Udon Noodle, Vegetable
Wok-Fried
Salmon Teriyaki
Salmon fillet with seasonal vegetables served in Teriyaki sauce
Chicken Teriyaki
Chicken with vegetables stir-fried in sweet teriyaki sauce
Tofu Teriyaki
Tofu with vegetables stir-fried in sweet teriyaki sauce
Spicy Chicken
Chicken with vegetables stir-fried in chilli sauce
Spicy Squid
Squid with vegetables stir-fried in chilli sauce
Tofu Kimchi
Sliced Tofu served with stir-fried kimchi
Bibimbap
The word bibimbap literally means ‘Mixed rice’. Bibimbap comes with rice, seasoned vegetables, fried egg and red chilli paste. The stone pot makes the rice sizzle and turns crispy on the bottom.
Chicken Bibimbap
Beef Bulgogi Bibimbap
Spicy Pork Bibimbap
Seafood Bibimbap
Mixed Seafood with two prawns
Vegetable Bibimbap
Tofu Bibimbap
Yukhoe Bibimbap
Serve with raw beef
Cold Noodles
Bibim Neng Myun
Cold chewy noodles served in chilli paste with vegetables and egg
Mul Neng Myun
Cold chewy noodles served in soup with vegetables and egg
Korean BBQ
Pork Belly
Sliced pork belly serve with sesame oil
Spicy Pork
Thinly sliced pork neck marinated in spicy pork sauce.
Bulgogi
Thinly sliced sirloin marinated in bulgogi BBQ sauce.
Ribeye
Ribeye seasoned in salt
LA Galbi
Sliced beef ribs with bones marinated in Galbi BBQ sauce.
Noodles
Vegetable Japchae
Stir-fried glass noodles and vegetables with soy sauce and sesame oil.
Beef Japchae
Stir-fried glass noodles, beef bulgogi and vegetables with soy sauce and sesame oil.
Fried Udon Noodles
Stir fried thick udon noodle with mix vegetables and choice of meats or tofu (Soy/ Spicy)
Jajang Myun
Home made noodles with pork and vegetables in black beans sauce
Jjamppong
Seafood spicy noodle soup
Korean Ramyun
Spicy ramyun noodle soup with vegetable and egg
Kimchi Ramyun
Spicy ramyun noodle soup with vegetable and kimchi
Seafood Ramyun
Spicy ramyun noodle soup with vegetable and seafood
Soups
Kimchi Ji Gae
Spicy kimchi stew with pork and tofu. Served with rice
Soondubu Ji Gae
Spicy seafood and soft tofu, egg broth. Served with rice
Yook Gae Jang
Spicy beef soup with spring onion, beanspout, glass noodle and egg. Served with rice
Galbi Tang
Mild short beef rib soup with radish in a beef stock. Served with rice
Budae Ji Gae
Korea army stew serving with ramyun noodle and rice
Samgyetang
Ginseng chicken soup with a whole chicken, ginseng, garlic and jujube. Served with rice.
Rice
Kimchi Bokumbap
Stir fried kimchi and rice with fried egg on top
Cheese Kimchi Bokumbap
Cheese Ham Kimchi Bokumbap
Sae Woo Bokumbap
Prawn fried rice with vegetables
Egg Fried Rice
Plain Rice
Side Dish
Kimchi
Traditional Korean fermented cabbage
Suk Ju Namul
Mildly seasoned Beansprout
Sigumchi Namul
Mildly seasoned Spinach
Muchae Namul
Shredded Radish in hot pepper sauce
Roasted Seaweed (Gim)
Edamame
Japanese soy beans sprinkled with sea salt
Spicy Edamame
Japanese soy beans sprinkled with sea salt and chilli
Cucumber Kimchi
Small Dish
Dumplings
Pan-fried dumplings served with soysauce
Kimari
5pcs Deep fried seaweed roll of glass noodles
Vegetable Spring Rolls
6pcs Vegetable spring rolls
Bao Bun
2pcs of steamed bun filled with meat, lettuce, cabbage salad, spring onion, fried onion and spicy mayo sauce.
Seaweed Squid Salad
Squid, seaweed salad served in chili sauce.
Our Specialty
Jjamppong
Spicy seafood noodles soups with king prawn, mussel and squid
Galbi Tang
Mild short beef rib soup with radish in beef stock. (Serving with a bowl of rice)
Seafood Pa Jeon
Traditional Korean pancake with spring onion and mixed seafood serves with soy sauce
Bu Dae Ji Gae
Korean army stew served with ramyun and rice
Korean Fried Chicken
Korean-style fried chicken with three different kinds of flavours as options. (Garlic Mayo / Sweet Chilli / Sweet Soy)
Ham Cheese Kimchi Bokumbap
Korean-style kimchi fried rice with cheese and ham as topping
To Start
Kimchi
Traditional Korean fermented cabbage
Suk Ju Namul
Mildly seasoned beansprout
Cucumber Kimchi
Pan-fried Dumplings
Pan-fried dumplings served with soy sauce (Chicken / Beef / Vegetable)
Bao Bun
2 pcs of steaed bun filled with meat, lettuce, cabbage salad, spring onion, fried onion and spicy mayo sauce (Chicken / Beef / Pork)
Seaweed Squid Salad
Squid, seaweed salad served with traditional Korean homemade chilli sauce.
To Share
Beef Japchae
Stir-fried glass noodles, beef bulgogi and vegetable with soy sauce and sesame oil.
Kimchi Jeon
Kimchi fillings pancake served with soy sauce
Tofu Kimchi
Sliced tofu served with stir-fried kimchi
Kan So Sae Woo
Battered crispy fried king prawn in traditional Korean homemade chilli sauce
Korean BBQ – LA Galbi
Sliced beef ribs with bones marinated in Galbi BBQ sauce.
Seafood Hot Pot
• Cod Fish • Blue Crab • Prawn • Squid • Green Shell Mussel • Rice Cake • Tofu • Udon Noodle • Vegetable
Main
Chicken Teriyaki
Stir-fried chicken with vegetable and homemade sweet teriyaki sauce
Samgyetang
Ginseng chicken soup – a whole chicken, ginseng, garlic and jujube. (Served with a steam rice)
Beef Bulgogi Bibimbap
Bibimbap comes with rice, seasoned vegetables, fried egg and red chilli paste. The stone pot makes the rice sizzle and turns crispy on the bottom
Jajang Myun
Home made noodles with pork and vegetables in black beans sauce
Bibim Neng Myun
Cold chewy noodles served in chilli paste with vegetables and egg
Cheese Topokki
Korean traditional rice cake dish with fish cake, vegetable and cheese as topping.
Fizzy & Still
Coke
Reb Bull
Diet Coke
Aloe Vera
Oolong Tea
Apple Juice
Orange Juice
Pineapple Juice
Cranberry Juice
Beers & Cider
Corona
330ml, Alc, 4.5%
Peroni
330ml, Alc, 4.5%
Cass Korean Beer
330ml, Alc, 5.1%
Asahi Japanese Beer
330ml, Alc, 4.5 %
Heineken (Blue)
330ml, Alc Free, 0%
Crabbies
500ml, Alc, 4%
Rekordering
Passion Fruit, 500ml, Alc, 4%
Rekordering
Strawberry and Lime, 500ml, Alc, 4%
Draught Beer
Alc, 4.5 %
Gin Mixer
Opihr Spiced Gin
Aromatic tonic, coffee beans & grapefruit
Tranqueray Rangpur
Indian Tonic & lime wheel
Tranqueray Flor De Sevilla
Indian light tonic & orange slice
Prosecco
Dogarina Treviso
Extra Dry, Italy, Alc 12%
Korean Alcohol
Makgeolli Rice Wine
750ml, Alc, 6%
Chamisul Fresh Soju
350ml, Alc, 16.9%
Green Grape Soju
360ml, Alc, 13%
Grapefruit Soju
360ml, Alc, 13%
Strawberry Soju
360ml, Alc, 13%
Korean Drinks
Aloe Vera
Still Water
Sparking Water
Korean Pear Juice
Korean Green Grape Juice
Milkis Soda
Cocktails
Old Fashion
Monkey shoulder with Brown Sugar & Bitters
Negroni
Bombay Sapphire, Campari & Martini Rosso
Margarita
Jose Cuervo Reposado Tequilla, Cointreau, Lime Juice & Gomme
Daiquiri Passion Fruit/ Strawberry
White Rum, Cointreau, Lime Juice, Gomme & Fruit Puree.
Aperol Spritz
Aperol, soda & Prosecco
Dark 'n Stromy
Dark Rum, lime juice & Ginger Beer
Red Wine
Cabernet Sauvignon
Louis Eschenauer, France, Alc 12 %
Malbec
Torreon De Parades, Chille, Alc 14%
Merlot
Goyenechea Mendoza, Argentina, Alc 13.5%
White Wine
Sauvignon Blanc
Louis Eschenauer, France, Alc 12 %
Sauvignon Blanc
Ca’Lunghetta, Italy, Alc 12%
Pinot Grigio
Nika Tiki, New Zealand, Alc 13.5%
Rose (Blush)
Pinot Grigio
Ca’Lunghetta, Italy, Alc 12%
Spirits
Bombay
Cap. Morgan
Cointreau
Mon. Shoulder
Baileys
Grey Goose
Drinks
Jinro Soju
Korean alcohol with 4 different kinds of flavours as option
Makgeoli Rice Wine
Korean traditional rice wine
Cass Korean Beer
Asahi Japanese Beer
Milkis Soda
Korean fizzy drinks