Frame Notting Hill menu with up-to-date-prices

Frame Notting Hill Menu

September 8, 2026
by
1 min read

Frame Notting Hill is an intimate tapas and wine restaurant on Hereford Road. Its Mediterranean approach is shaped around seasonal ingredients and sociable small plates, served in a stylish room designed to feel personal and relaxed.

Vegetable dishes range from patatas bravas and mushroom with Manchego croquetas to roasted pumpkin with cauliflower, tahini and pomegranate. Burrata with tomato and mint, grilled broccoli with romesco and corn ribs with chipotle salsa add further colour and variety.

Seafood includes sea bream crudo, tuna tartare, garlic butter prawns and grilled octopus with celeriac and mojo verde. Grilled chorizo, duck breast, slow cooked oxtail and dry aged ribeye provide richer meat choices for a broader shared spread.

The considered wine list, cocktails and bar seating make Frame equally suitable for a few plates and drinks or a longer dinner. An indoor garden and a separate cellar support private occasions, while counter and outdoor seating keep ordinary visits informal.

Address: 39 Hereford Road, London W2 4AB, England

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Frame Notting Hill Menu

Para Picar

Artisan bread & olive oil
£5.50

Vegetarian, Gluten

Marinated Olives
£5.50

Vegan

Truffle & pecorino nut mix
£5

Dairy, Tree nuts

Corn "ribs", coriander, chipotle salsa
£7.50

Vegan, Mild

Padron peppers
£8

Vegan

Mushroom & Manchego croquetas
£8.50

Gluten, Vegetarian, Dairy, Eggs

Prawn croquetas
£9.50

Dairy, Eggs, Gluten, Shellfish

Cheese board, jam, picos de pan
£14

Dairy, Gluten

Cheese board, jam, fig, picos de pan
£18

Gluten

Smoked anchovies, chicory, dill cream
£10

Dairy, fish

Veggie Tapas

Fig & beetroot salad, ajo Blanco, watercress
£12

Dairy, Tree nuts

Patatas bravas & aioli
£7.50

Vegan, Tree nuts

Roasted pumpkin, cauliflower & tahini puree, pomegranate
£10

Vegan, Sesame

Grilled cauliflower, confit garlic & carrot puree, roast tomato
£11

Dairy, Nuts, Sesame, Vegeterian

Creamy burrata, tomato & mint paste, basil oil, pomegranate
£15

Dairy, Vegetarian

Grilled tenderstem broccoli, romesco sauce, basil oil
£10

Vegan, Tree nuts

Tomato salad, gremolata, capers
£9

Vegan

Seafood Tapas

Sea bream crudo, lychee, cucumber, miso & sherry dressing
£15

Fish

Tuna tartare, watermelon, jalapeno dressing
£14

Hot, Fish

Sautéed prawns, garlic butter
£15

Crustaceans, Dairy

Cod stuffed piquillo peppers, mojo rojo, lemon balm
£9.50

Dairy, Fish, Gluten

Grilled octopus, celeriac puree, mojo verde
£24.50

Molluscs, Celery, Dairy

Meat Tapas & Steak

Grilled chorizo on toast, piquillo sauce, rocket
£9.50

Gluten

Duck breast, smoked aubergine purée, pomegranate glaze
£17

Dairy, Gluten

Slow cooked oxtail, parsnip & leek puree
£18

Dairy, Gluten

28 day dry-aged ribeye steak, chimichurri sauce
£34
Pluma Iberica, mushroom puree, chimichurri sauce
£24

Dairy

Desserts

Creamy Basque cheesecake, sorbet, cinnamon nut crumble
£7.50

Dairy, Gluten, Eggs, Tree nuts

Brandy dark chocolate fondant, sorbet, nut crumble
£8

Dairy, Gluten, Eggs, Tree nuts

Strawberry basil & passion fruit sorbet (2 scoops)
£5

Vegan