Hobson’s Fish & Chips Charing Cross Menu

Hobson's Fish and Chips Charing Cross is a British seafood restaurant at 13 to 15 Villiers Street, between Charing Cross station and the Embankment. It is part of a London group named in tribute to the historic Hobbs and Sons fish and chip shop. The dining room serves lunch and dinner every day, with takeaway available for a quicker visit.

Fish is fried to order using modern equipment designed to produce a crisp batter while keeping the fillet moist. Cod, haddock and other changing catches can be paired with freshly cooked chips, mushy peas, curry sauce or gravy. Grilled preparations offer an alternative to batter, and gluten free fish and chips are available for diners who need them.

The broader menu includes calamari, prawns, fish cakes and other seafood starters, alongside pies, burgers and familiar British comfort food. Vegetarian and vegan options ensure that mixed groups are not limited to fish. Portion sizes suit both a straightforward main course and a fuller meal assembled from starters, sides and dessert.

Beer, wine and soft drinks accompany the food, while table service allows the Charing Cross branch to work as more than a takeaway counter. Its position near theatres, the Strand and the Thames makes it convenient before a performance or after sightseeing. Hobson's keeps the focus on a recognisable British meal prepared fresh in a central London setting.

Address: 13 to 15 Villiers Street, Charing Cross, London WC2N 6ND, United Kingdom

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