Humble Grape Liverpool Street is a restaurant and wine bar tucked away on Devonshire Row, close to Liverpool Street Station and the bustle of Bishopsgate. Its side street setting provides a relaxed retreat for City workers, local residents and visitors exploring nearby Spitalfields. The space works comfortably for a quick lunch, an evening drink or a longer meal built around wine and conversation.
The wine collection is the defining feature of Humble Grape, bringing together bottles from independent vineyards with a strong focus on organic and sustainable production. Guests can explore familiar regions alongside lesser known producers, with the team available to explain the stories behind individual wines. This approachable style encourages discovery without making the experience feel overly formal.
Food is designed to complement the drinks selection while remaining enjoyable in its own right. The restaurant serves dishes suited to lunch and dinner, with choices that can support anything from a light visit to a complete meal. An express lunch option also caters to diners with limited time, while the broader food menu allows guests to settle in and match several plates with different wines.
Regular tastings give groups and curious drinkers another way to explore the cellar, and bottles can also be purchased to enjoy at home. Private dining and event options make the venue useful for business gatherings and celebrations, while its central location keeps it convenient for informal visits. Humble Grape Liverpool Street brings together thoughtful food, independent wine and an easygoing neighbourhood atmosphere.
Address: 8 Devonshire Row, London, England EC2M 4RH, United Kingdom
Humble Grape Liverpool Street Menu
Nibbles & bread
Nocellara olives
Mini saucisson
Smoked almonds
Snappery bakery sourdough
Dadinhos
Small plates (2-3 per person)
Pork rillette
Cornichons, sourdough
Blistered padron peppers
Whipped tahini
Venison ragu
Creamy polenta, carrot crisps
Cured salmon
Cucumber gazpacho, lemon vinaigrette
Whipped goats cheese
Sprouts, cranberry, candied chestnuts
Burrata
Miso marinated aubergines, pickled kohlrabi
Crispy cauliflower
Lime aioli, chilli ketchup
Pan seared octopus
Jerusalem artichoke puree, chilli oil
Baked camembert
Choose from: honey & hazelnut, rosemary & confit garlic, or chilli marmalade served with sourdough bread
Mains
Seared sea bass
Tender stem broccoli, velouté, dill oil
Miso marinated mushroom ‘steak’
Polenta fries, watercress
Flat iron steak 220g
28-day matured british grass-fed beef, watercress
Sides
Butternut and sweet potato pavé
Hand-cut chips
Chimichurri
Peppercorn sauce
Curds & cured (3)
Driftwood
Goats, unpasteurised bitter orange jelly, pear jelly, seasonal chutney, sourdough
Witheridge
Cow’s, pasteurised, semi hard bitter orange jelly, pear jelly, seasonal chutney, sourdough
Quicke’s goat
Goats, pasteurised, hard bitter orange jelly, pear jelly, seasonal chutney, sourdough
Perl wen
Cow’s, pasteurised, soft bitter orange jelly, pear jelly, seasonal chutney, sourdough
Maide vale
Washed, unpasteurised, soft bitter orange jelly, pear jelly, seasonal chutney, sourdough
Cotehill blue
Blue, unpasteurised, soft bitter orange jelly, pear jelly, seasonal chutney, sourdough
Cured ham
Pork, france bitter orange jelly, pear jelly, seasonal chutney, sourdough
Saucisson
Pork, france bitter orange jelly, pear jelly, seasonal chutney, sourdough
Bresaola
Beef, italy bitter orange jelly, pear jelly, seasonal chutney, sourdough
Coppa
Pork, france bitter orange jelly, pear jelly, seasonal chutney, sourdough
Chorizo
Pork, spain bitter orange jelly, pear jelly, seasonal chutney, sourdough
Smoked duck breast
Duck, france bitter orange jelly, pear jelly, seasonal chutney, sourdough
Desserts
Chocolate fondant
Vanilla ice cream
Espresso parfait
Rum sauce, pecan nut praline
Lemon peel madeleines
Citrus curd
Panettone bread and butter pudding
Custard, cinnamon
Sparkling (glass 125ml)
Ghisolana prosecco over 100 extra dry, glera NV asolo DOCG, veneto, italy
Pear, apple, peach, floral notes (acacia), lemon peel, very subtle toasty notes, lemon sorbet, lemon meringue, creamy texture.
Genevieve blanc de blancs MCC, chardonnay 2018, overberg, western cape, south africa
Unparalleled finesse and depth, where vibrant notes of orchard fruits dance atop a backdrop of toasty brioche and subtle minerality.
Philippe gonet reserve brut, chardonnay, pinot noir & pinot meunier NV, cotes de blanc, champagne, france
Full-bodied pinot with heady, supple and harmonious fruit. A crisp finish
White (small glass: 125ml)
Dominio de punctum lagasca viognier 2023, la mancha DO, spain
An organic, biodynamic, punchy and floral delight named after an exiled botanist.
Ménard-gaborit muscadet sèvre et maine cuvée prestige, melon de bourgogne 2022, loire valley, france
A song of citrus and stone and salt. Sometimes music is wasted on the ears.
Kvaszinger borászat dry tokaj, furmint & harslevelu 2022, tokaj, hungary
Surviving war & bitter conflict, this wine is the lasting taste of hungarian solidarity!
Blackwater palomino 2020, robertson, south africa
A lemongrass, gooseberry, chalk, gentle honeysuckle, tarragon, green pepper, creamy lemon, slate, green apple and sherbet.
Conte di alari, gavi di gavi, cortese 2023, piemonte, italy
Harmonious, fresh, and elegant with the right acidity and a fruity, persistent finish.
Lazar winery, gewurztraminer 2022, north macedonia
Lazar winery specializes in crafting unique and rare wines, exemplified by this gewürztraminer that showcase opulent exotic fruits, floral notes, and mediterranean spices.
Bobar chardonnay 2020, yarra valley, australia
Natural haze, unfiltered and organic definition to the wine.
Joyce vineyards, albariño 2021, mission ranch, arroyo seco, central coast, california
Warm-weather, tropical fruits lead the nose followed by white flowers on an ocean breeze. Bright and refreshing, supple texture and minerality on the palate.
Casata mergè sesto 21 sauvignon blanc 2020, lazio, italy
Greenish gold and glorious, from the disgustingly photogenic mergè family. Yellow fruit, tropical fruits, green apple, herby notes.
Winzer familie gregor schup riesling 2019, smaragd, thermenregion, austria
This riesling – a smaragd style wine made with a higher alcohol level, specifically from grapes of greatest ripeness and natural concentration of sugars.
Red (small glass: 125ml)
Vini consiglio, nero d’avola 2022, sicily, italy
Cradled by the magical moonlight, in the homonymous district, the vines of the gentle hills have always continued to contrast the white nights with black
Villa melnik bergulé red cuvée, cabernet sauvignon, syrah , merlot & melnik 55 2019, melnik, bulgaria
It’s defo an easy-drinking wine for everyday , smell of plums an fruity medium bodied wine.
Quinta de saes tobias red, jaen & touriga nacional 2018, dão, portugal
Named after maria’s basset hound, tobias, whom the humble team renamed “george” on their trip to visit the dão.
Primosic merlot 2019, collio DOC, friuli-venezia giulia, italy
Primosic merlot, a popular red grape variety from collio, offers a well-structured, full-bodied wine with vibrant aromas and is perfect for pairing throughout a meal.
Château gigognan rouge, grenache noir, syrah, mouvedre & cinsault 2020, côtes du rhône, france
Brambles, bursting red berry fruit & a touch of spice. Made by a man who has won “best oenologist in the world”.
Villa melnik aplauz melnik 55 2019, struma river valley, bulgaria
Aged 15 months in new bulgarian oak barrels, has perfect shape for long life, full bodied.
Blackwater noir, syrah, carignan & grenache 2015, swartland, south africa
White pepper, cardamom & spice with black fruit. Have a glass & escape.
Dominio de punctum uno de mil, tempranillo/petit verdot 2016, la mancha do, spain
Red cherries, strawberries, blackberries, ripe plums , vanilla and desiccated coconut.
Notary public cabernet sauvignon & cabernet franc 2017, santa barbara, california
Mineral-driven palate deliciously accentuates sweet, vibrant red currant, hallmark dried herb with a hint of spice and elegant rose hip notes.
Château les croisille divin, malbec 2020, cahors, france
Explosion of flavours with notes of black fruits, leather and black pepper.
Monthly flight: chateau to pampas
Monthly flight: chateau to pampas (4 wines x 50ml)
Pink (small glass: 125ml)
Cantine borga rose, raboso 2023 IGT, veneto, italy
This oozes summer, whatever season you open it. a little remedy to those winter blues.
Villa melnik bergulé rose, shiroka melnik & cabernet sauvignon 2022, struma river valley, bulgaria
Fresh and elegant wine with pale pink color with dust nuances.
Recommendation
Domaine andré bonhomme viré-clessé cuvee special, chardonnay 2022, burgundy, france
Rich, honeyed chardonnay from old vines. Intensely delectable.
Sweet & Fortified
Kvaszinger sweet szamorodni, furmint, 2019, tokaj, hungary – 125ml
Succulently sweet with raging acidity, this is the hungarian answer to sauternes.
Quinta do noval LBV (unfiltered), touriga nacional, touriga franca, tinto cão, sousão and tinta roriz, 2016, porto, portugal – 100ml
Treat yourself to noval’s finest value port, the 2016 unfiltered late bottled vintage (LBV).your cellar’s newest star awaits!