Maharaja Indian Restaurant Bayswater is an established Indian dining room at 50 Queensway, serving the neighbourhood under the same management since 1967. The restaurant explores traditional and regional food from India in a comfortable setting, with options for dinner, private gatherings, catering and collection.
The meal can begin with lentil soup, vegetable or meat samosas, seekh kebab, chicken tikka and marinated tandoori chicken. These familiar appetisers introduce the menu’s balance of savoury spice and grilled flavour, while set meals provide an easy route through starters, mains, vegetables, rice, bread and chutneys.
Tandoori chicken, lamb tikka, mixed grill and shashlik are cooked with marinades that suit the direct heat of the grill. Curry choices range from mild chicken korma and makhni to karahi, balti, jalfrezi, madras and vindaloo, with chicken, lamb, prawns and king prawns appearing across masala and regional preparations.
Biryani combines fragrant rice with chicken, lamb, prawns or vegetables and is served with cooling raita. Saag aloo, cauliflower bhaji, mushrooms, chickpeas, lentils and paneer offer a substantial vegetarian selection, while naan and flavoured rice round out the savoury menu before kulfi or syrup soaked gulab jamun.
Address: 50 Queensway, Bayswater, London W2 3RY, United Kingdom