The Holly Bush, Hampstead occupies a secluded spot on Holly Mount, a short climb from Hampstead village and within easy reach of the Heath. This historic pub feels closely connected to its surroundings, offering a quiet retreat from central London in a characterful listed building. Its collection of intimate rooms and cosy corners gives visitors the sense of discovering a longstanding neighbourhood favourite.
Fresh cooking and seasonal ingredients shape the food, with a menu that changes regularly to make good use of available produce. Hearty British comfort dishes sit naturally within the traditional pub setting, making the Holly Bush suitable for a relaxed lunch as well as a more substantial evening meal. Sunday brings the familiar pleasure of a traditional roast served with the expected trimmings.
The bar reflects the pub’s Fuller’s heritage through established ales such as London Pride, joined by guest beers and craft lager. A considered wine list provides red, white, rosé and sparkling choices for guests who prefer a bottle or glass with their meal. This breadth allows the Holly Bush to work equally well for a quiet drink, an afternoon gathering or dinner with friends.
Wooden details, period character and a series of distinct spaces create an atmosphere that feels warm and lived in. The pub rewards visitors who settle into a corner and take their time, especially after a walk through Hampstead or across the Heath. Combining local history, comforting food and a strong drinks selection, The Holly Bush remains one of the area’s most distinctive places to eat and drink.
Address: 22 Holly Mount, Hampstead, London NW3 6SG, United Kingdom
The Holly Bush, Hampstead Menu
NIBBLES/SNACKS
Nocellara olives (pb) (v)
231 kcal
House-made rye sourdough with chicken butter
751 kcal
SHARERS
British 'Cobble Lane' charcuterie for 2: Coppa, bresaola, chorizo, salt & pepper salami, olives, pickles, focaccia, sourdough bread & blended oliva oil
880 kcal
STARTERS
Roasted pea & courgette soup with herb pesto (pb) (v)
185 kcal
Cod cheeks and ajo blanco, served with asparagus salad and a drizzle of dill oil
322 kcal
Pastrami cured salmon with pickled kohlrabi, fennel & dulse seaweed salad, buttermilk & dill dressing
307 kcal
Poached Wykham Park Farm asparagus with romesco, sorrel and toasted hazelnuts (pb) (v)
292 kcal
Roasted cauliflower with crispy leaf, black garlic, onion soubise & crispy onions (v)
312 kcal
Crispy pig cheek in a mandarin & chilli glaze, served with sage & celeriac remoulade
393 kcal
MAINS
Corn fed chicken supreme with stuffing, roasted potatoes, seasonal vegetables, cauliflower cheese, Yorkshire pudding & gravy
1,374 kcal
Roasted rump cap of beef with roasted potatoes, seasonal vegetables, cauliflower cheese, Yorkshire pudding & gravy
968 kcal
Roasted porchetta with roasted potatoes, seasonal vegetables, cauliflower cheese, Yorkshire pudding & gravy
1,290 kcal
Braised lamb shoulder with roasted potatoes, seasonal vegetables, cauliflower cheese, Yorkshire pudding & gravy
1,227 kcal
Roasted vegetable & feta pithivier with roasted potatoes, seasonal vegetables, cauliflower cheese, Yorkshire pudding & gravy (pb) (v)
1,232 kcal
Wykham Park Farm asparagus risotto with broad beans, peas & radish (pb) (v)
556 kcal
Beer battered haddock triple cooked chips, crushed minted peas, curry & tartare sauce, lemon
787 kcal
SIDES
Roast potatoes & gravy (pb) (v)
427 kcal
Wild boar pigs in blanket
58 kcal
Add on cauliflower cheese (v)
200 kcal
Triple-cooked chips (pb) (v)
392 kcal
Lemon dressed rocket & Grana Padano salad
225 kcal
Isle of Wight tomatoes with basil & oil (pb) (v)
140 kcal