Omnino Leadenhall is an Argentinian steakhouse at 78–79 Leadenhall Street in the City of London. The restaurant combines a luxurious but relaxed atmosphere with service designed around business lunches, evening dinners and guests who want to explore carefully sourced South American beef.
Steak is the main attraction, with premium Argentinian cuts grilled to highlight their tenderness, marbling and bold flavour. Different sizes and cuts allow diners to choose the experience that suits them, while sauces, potatoes, vegetables and salads provide classic accompaniments around the meat.
The menu moves beyond the grill through ceviche, beef carpaccio, salmon tartare and other appetisers influenced by South America. Seafood and alternative main dishes make the restaurant useful for mixed groups, and thoughtful presentation gives familiar steakhouse ingredients a more refined character.
Argentinian and international wines are selected to complement grilled meat, with cocktails, spirits and digestifs extending the drinks choice. Weekday opening reflects the rhythm of the surrounding financial district, while private dining and event enquiries support larger business and social occasions.
Address: 78–79 Leadenhall Street, City of London, London EC3A 3DH, United Kingdom
Most loved here
Based on diner reviews and ratings
- ARGENTINIAN STEAK CUTS CHURRASCO MARINATED FILLET
- STARTERS EMPANADAS £9.50
- STARTERS GRILLED OCTOPUS £17.50
- ARGENTINIAN STEAK CUTS FILLET
- SIDES CREAMED SPINACH £7
Omnino Leadenhall Menu
NIBBLES
MIXED OLIVES
GREEN OLIVES, SEMI-DRIED CHERRY TOMATOES, BREAD
SOURDOUGH BREAD
SOURDOUGH BREAD, STRACCIATELLA CHEESE, HOMEMADE BASIL AND ALMOND’S PESTO, PARMA HAM OR (V) GRILLED AUBERGINE
STARTERS
EMPANADAS Loved
BEEF, SWEETCORN & CHEESE OR PINCHO & PROVOLONE CHEESE
CHORIZO SKEWER
CHORIZO SKEWER ON TOASTED BREAD WITH PICKLED ONION & GREEN CHIMICHURRI
GRILLED OCTOPUS Loved
GRILLED TENTACLES, SERVED WITH BABY ROASTED POTATO & SPICY MAYO
SHARING
MORCILLA & CHORIZO PAN
SERVED WITH SLOW-COOKED POTATO CONFIT, THYME, ROSEMARY, MORCILLA & CHORIZO
SAUSAGES
SAUSAGE SELECTION (3)
ARGENTINE CHORIZO, ARGENTINE CRIOLLA, SPANISH PINCHO, SPANISH MORCILLA, BRITISH CHICKEN & APRICOT – 3 sausages
SAUSAGE SELECTION (4)
ARGENTINE CHORIZO, ARGENTINE CRIOLLA, SPANISH PINCHO, SPANISH MORCILLA, BRITISH CHICKEN & APRICOT – 4 sausages
SAUSAGE SELECTION (5)
ARGENTINE CHORIZO, ARGENTINE CRIOLLA, SPANISH PINCHO, SPANISH MORCILLA, BRITISH CHICKEN & APRICOT – 5 sausages
ARGENTINIAN STEAK CUTS
RUMP
300G / 400G
SIRLOIN
500G
RIBEYE
250G / 350G / 450G
PICANHA
450G
FILLET Loved
300G / 400G
CHURRASCO MARINATED FILLET Loved
400G
TOMAHAWK
400G
T-BONE
500G
CHATEAUBRIAND
250G
CÔTE DE BOEUF
(1.2KG/2KG)
CHICKEN & PORK
GRILLED CHICKEN
ROASTED SERVED WITH PINCHO SAUSAGE
IBERICO PORK
WITH ONION & GARLIC
FISH
GRILLED OCTOPUS MAIN
WITH OLIVE OIL, GARLIC & SHALLOTS
PAN FRIED SEABASS FILLET
SEAFOOD SAUCE & ROSEMARY BABY POTATOES
SALADS
OMNINO SALAD
QUINOA, LETTUCE, SWEET POTATO, EGG, ARTICHOKE, AVOCADO, TOMATO, RED ONION, CHOICE OF 100GR OF ARGENTINE RUMP, SALMON OR CHORIZO’S SKEWER
MAINS
STEAK & PRAWNS
GRILLED CHICKEN WITH SOUTH AMERICAN FLAVOURS
PAN FRIED SEABASS FILLET
GNOCCHI ALLA PARMIGIANA (Ve)
OMNINO BURGER
A BLEND OF ALL 4 PREMIUM CUTS & PINCHO SAUSAGE, SMOKED BACON, MOZZARELLA CHEESE, RED ONION & TOMATO ON A BRIOCHE BUN, HAND-CUT CHIPS
MILANESA
BREADED CHICKEN BREAST, SERVED WITH POTATO SALAD & SPICY MAYO
CHORIZO SKEWERS MAIN
CHORIZO SKEWERS SERVED WITH ROASTED BABY POTATOES & SPICY MAYO
VEGAN MILANESA
MIXED VEGETABLES BREADED, SERVED WITH ROSEMARY BABY POTATOES, SAUTÉED BROCCOLI & GREEN CHIMICHURRI
SAUCES
GREEN CHIMICHURRI
Price for each
RED CHIMICHURRI
Price for each
PEPPERCORN SAUCE
Price for each
SIDES
HAND-CUT CHIPS
CREAMED SPINACH Loved
COWBOY BEANS
SAUTÉED MUSHROOMS
ROSEMARY BABY POTATOES
SAUTÉED BROCCOLI
DESSERTS
ICE CREAM
CHOCOLATE OR VANILLA
CHEESE SELECTION (3 CHEESES)
3 CHEESES
CHEESE SELECTION (4 CHEESES)
4 CHEESES
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