Firecracker Kennington menu with up-to-date-prices

Firecracker Kennington Menu

September 8, 2026
by
1 min read

Firecracker Kennington is a family run modern Asian restaurant on Windmill Row in South London. Open for lunch and dinner from Wednesday to Sunday, it offers table bookings and a relaxed format built around small plates, sharing menus and quick weekday bento lunches.

Its signature Bursties are pan fried soup dumplings with a crisp base and rich broth, available with pork, beef or fragrant chicken and ginger. Bao and dumplings extend the opening selection, including charcoal buns with a molten salted egg yolk centre and flaky char siu pork pastries.

Rice and noodle bowls range from Hainanese chicken and barbecue pork belly with greens to spicy prawn and chicken fried rice. Five spiced beef brisket arrives in a long cooked bone broth, while tofu with broccoli in black bean sauce and vegan sweet and sour chicken provide substantial meat free choices.

Larger plates include aromatic duck with open bao, Firecracker sea bass and slow cooked brisket short rib, with wok cooked vegetables available on the side. Discovery and sharing sets make the menu particularly easy to explore as a group, preserving the restaurant’s focus on bold flavours and several contrasting dishes at one sitting.

Address: 1–5 Windmill Row, Kennington, London SE11 5DW, England

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Firecracker (Kennington) Menu

Set Menus

Firecracker Bento: Wed – Fri | 12:00 to 2:30pm. Build your own bento – Choose a base, a protein, vegetable and a side. 12.00 per person. Add a Soft Drink or Water for 1.00. Discovery Set: Wed – Sun. Choose 3 dishes from Bursties, Bao & Dumplings and Small Plates. 15.50 per person. Add a House Cooler for 3.00. Sharing Menu: Wed – Sun. Choose – 2 x Bursties | 2 x Bao & Dumplings | 2 x Small Plates | 1 x Rice or Noodle Bowl. 22.50 per person (Min 2 guests). Add a House Cooler for 3.00.

Firecracker Bento
per person £12

Build your own bento – Choose a base, a protein, vegetable and a side.

Discovery Set
per person £15.50

Choose 3 dishes from Bursties, Bao & Dumplings and Small Plates.

Sharing Menu
per person (Min 2 guests) £22.50

Choose – 2 x Bursties | 2 x Bao & Dumplings | 2 x Small Plates | 1 x Rice or Noodle Bowl.

Firecracker Bursties

Pan-fried soup dumplings, each one sealed with superior broth and pan-fried to a golden crisp.

Bursties – Pork (4pcs)
£6.50

Pan-fried soup dumplings filled with pork and superior bone broth. Allergens: Wheat, Sesame

Bursties – Beef (4pcs)
£6.50

Pan-fried soup dumplings filled with beef and superior bone broth. Allergens: Wheat, Sesame

Bursties – Chicken (4pcs)
£6.50

Pan-fried soup dumplings filled with fragrant chicken and ginger broth. Allergens: Wheat, Sesame

Bao & Dumplings

Black Lava Bao (2pcs)
£5.50

Striking charcoal buns with a molten salted egg yolk centre. Break open carefully, you’ve been warned. Allergens: Wheat, Milk, Soya

Char Siu Bao (2pcs)
£5

Fluffy steamed buns filled with sweet BBQ pork. Allergens: Wheat, Milk, Soya

Spicy Lamb Bao (2pcs)
£5

Soft steamed buns filled with slow-cooked spiced lamb. Allergens: Wheat, Soya

Panfried Beef Bao (2pcs)
£5

Golden pan-fried buns with savoury braised beef filling. Allergens: Wheat, Soya

Mixed Dumpling Basket (6pcs)
£8

Prawn & spinach, pork & prawn siu mai and satay chicken – 2 of each. Allergens: Wheat, Soya, Crustacean, Peanuts

Satay Chicken Dumpling (3pcs)
£3.80

Steamed dumplings filled with chicken in a fragrant satay sauce. Allergens: Wheat, Peanuts

Prawn & Pork Siu Mai (3pcs)
£3.80

Classic steamed dumplings with prawn & pork filling. Allergens: Wheat, Crustacean

Fried Fish Siu Mai (3pcs)
£3.80

Crispy fried dumplings with a seasoned fish filling. Allergens: Wheat, Crustacean

Scallop Dumpling (3pcs)
£6

Delicate steamed dumplings with a scallop filling. Allergens: Wheat, Crustacean

Shanghai Pork Dumpling (3pcs)
£6

Steamed soup dumplings with a classic pork filling. Allergens: Wheat, Crustacean

Prawn & Spinach Dumpling (3pcs)
£6

Steamed dumplings with a prawn & spinach filling. Allergens: Wheat, Crustacean

Pork & Cabbage Poached (6pcs)
£4.80

Poached dumplings in a spicy black vinegar dressing. Allergens: Wheat, Sesame, Soya

Small Plates – Cold

Sesame Wakame
£3

Chilled Wakame in a lightly seasoned sesame dressing. Allergens: Sesame

Jade Smashed Cucumber
£3.50

Freshly smashed cucumbers marinated in rice vinegar with garlic oil and crispy shallots. Allergens: Sesame, Soya, Gluten

Mixed Leaves Salad
£4

Crispy Lollo rosso and blonde leaves, sliced red onion & fresh tomato in our house Asian dressing. Allergens: Soya

Small Plates – Hot

Aromatic Duck Roll (2pcs)
£4.80

Golden pastry filled with shredded aromatic duck & fresh cucumber. Allergens: Wheat, Milk, Soya

Vegetable Roll (2pcs)
£3.50

Golden pastry filled with crunchy fresh vegetables & rice vermicelli. Allergens: Wheat

Sesame Prawn Toast (3pcs)
£6

Prawn paste on toasted sesame baguette. Allergens: Wheat, Sesame, Crustacean

Inside Out Chicken Wings (3pcs)
£4.80

Crispy chicken lollipops in a sticky sweet chilli glaze. Allergens: Wheat

Jasmine Smoked Ribs (5pcs)
£9

Tender pork ribs infused with jasmine smoke and teriyaki glaze. Allergens: Wheat, Soya

Spicy Ma La Duck Wings (8pcs)
£5

Twice-fried duck wings tossed in numbing Sichuan ma la spice. Allergens: Wheat, Soya

Salt & Pepper Baby Squid
£8.50

Lightly battered squid with salt, pepper, chilli & spring onion. Allergens: Wheat, Crustacean

Salt & Pepper Crispy Tofu
£4.50

Crispy tofu tossed with salt, pepper, chilli & spring onion. Allergens: Soya

Curry Fish Balls (6pcs)
£4.50

Classic HK fish balls in an aromatic curry sauce. Allergens: Sesame, Soya, Crustacean, Peanuts, Eggs, Fish

Firecracker Seabass
£8

Lightly battered seabass in a tangy Firecracker sauce. Allergens: Wheat, Sesame, Soya

Baked Char Siu Puff (2pcs)
£5.50

Flaky baked pastry with sweet, caramelised char siu pork. Allergens: Wheat, Molluscs, Sesame, Soya, Eggs

Rice & Noodle Bowls

Char Siu & Seasonal Greens
£11.50

BBQ pork belly over steamed rice with a crispy fried egg & seasonal greens. Allergens: Wheat, Soya

Hainanese Chicken Breast or Thigh
£11.50

Poached chicken on chicken-stock rice, with ginger-scallion oil, chilli lime & sweet soy. Allergens: (sweet soy sauce) Soya

Tofu & Broccoli Black Bean
£11.50

Silken tofu and broccoli in rich black bean sauce over steamed rice. Allergens: Wheat, Sesame, Soya

Sweet & Sour Chicken
£11.50

Lightly battered chicken in a classic sweet and sour sauce with steamed rice. Allergens: Wheat, Barley, Fish

Sweet & Sour Vegan Chicken (V)
£11.50

Crispy soy protein in a classic sweet and sour sauce with steamed rice. Allergens: Wheat, Barley

Spicy Firecracker Fried Rice
£12.50

Wok-fried rice with prawns, chicken, French beans & our house chilli paste. Allergens: Wheat, Molluscs, Sesame, Soya, Crustacean

Prawn & Pork Wonton Soup
£12.50

Plump wontons and egg noodles in a savoury broth with Chinese greens. Allergens: Wheat, Crustacean, Fish

Roast Duck Udon Soup
£12.50

Sliced roast duck on udon noodles in an aromatic duck broth with Chinese greens. Allergens: Wheat, Soya, Gluten. Possible traces: Egg, Buckwheat

Five-Spiced Beef Brisket Soup
£13.50

Slow-cooked brisket on egg noodles in a 15-hour beef bone broth with Chinese greens. Allergens: Wheat, Molluscs, Sesame, Soya, Peanuts

Satay Beef & Ramen
£13

Hong-Kong style satay beef with ramen in a rich, savoury broth and crispy fried egg. Allergens: Peanuts, Egg

Chef's Special Plates

Aromatic Duck Open Bao
£15.50

Slow-braised duck, deep fried crispy – open bao, hoisin, pickled cucumber and spring onion. Build your own. Allergens: Sesame, Soya, Gluten

Firecracker Seabass
£19.50

Lightly battered seabass in our Firecracker sauce, served with mixed leaves salad, salt & pepper fries and chicken Bursties. Allergens: Sesame, Soya, Gluten

Slow Cooked Brisket Short Rib
£19.50

Five-spiced tender short rib, served with mixed leaves salad, salt & pepper fries and chicken Bursties. Allergens: Sesame, Soya, Gluten

Sides

Garlic Chilli French Bean
£5

Stir-fried French beans in a garlic, chilli black bean sauce. Allergens: Wheat, Soya

Pak Choi in Garlic Sauce
£5

Tender pak choi wok-tossed in fragrant garlic sauce. No Allergens

Broccoli in Garlic Sauce
£5

Crisp broccoli wok-tossed in fragrant garlic sauce. No Allergens

Non-Alcoholic Drinks

Yuzu Jasmine Iced Tea
£5

Jasmine Green Tea, Yuzu citrus and Lemon. Light & Fragrant

Lychee Jasmine Cooler
£5

Lychee, Jasmine Green Tea, Lime and Soda. Floral & Fruity

Salted Plum Lime Fizz
£5

HK-style salted plum, fresh lime and soda. Sour, Salty & Refreshing.

Jasmine Tea
£3
Green Tea
£3
Coca-Cola Original 330ml
£3.50
Coca-Cola Zero 330ml
£3.50
Sprite Zero 330ml
£3.50
Still Water 330ml/750ml
330ml £3 / 750ml £6
Sparkling Water 330ml/750ml
330ml £3 / 750ml £6

Beer

Tsingtao
£5.50
Asahi Super Dry
£5.50
Cobra Zero
£4.50

Alcohol-free lager

Soju Highballs

Yuzu Soju Highball
£8

Soju, vodka, yuzu jasmine base, soda and ice.

Lychee Soju Highball
£8

Soju, vodka, lychee jasmine base, soda and ice.

Mango Passionfruit Soju Highball
£8

Soju, vodka, mango passionfruit base, soda and ice.

Spritz & Cocktails

Yuzu Spritz
£8

Yuzu jasmine base, prosecco, soda and citrus.

Plum Wine Spritz
£8

Japanese plum wine, soda and citrus. Sweet-sour & Light.

Firecracker Spicy Margarita
£8

Tequila, yuzu, lime, chilli and salt.

Lychee Martini
£8

Vodka, lychee and lime. Fruity & Elegant.

Wine & Sparkling Wine

Pinot Grigio
Glass £8.50 / Bottle £28

Terre di Chieti IGT, Bella Modella, Abruzzo, Italy 11%.

Sauvignon Blanc
Glass £10.50 / Bottle £36

Stoney Range, Sherwood Estate, Waipara, New Zealand 13%.

Malbec
Glass £9.50 / Bottle £30

Cinco Finces, Mendoza, Argentina 13.5%.

Tempranillo
Glass £7.50 / Bottle £24

Syrah, Castillo del Moro Vinos Més Buscados La Mancha, Spain 13%.

Rosé
Glass £8.50 / Bottle £28

IGP Pays d’Oc, Pierre et Papa, Languedoc-Roussillon, France 12.5%.

Prosecco
Bottle £33

Frizzante, Enrico Bedin, Adalina, Italy 11.5%.