Sketch Glade Menu

Assortment of sourdough bread, brioche & danish of the day served with preserves, butter & a homemade hazelnut spread

A bright, citrusy highball that perfectly captures the laid-back elegance of mexico

Replacing the traditional grapefruit for a fruitier, silkier finish, with a gentle heat

Refreshing and crisp, delivering the perfect balance of acidity and effervescence

Lychee, ginger, milk chocolate

A smooth ceylon black tea, delicately perfumed with zesty bergamot

Light, aromatic black tea from high-altitude gardens: grapey, fresh and fragrant, with brisk, refreshing flavours

Smoke, incense, malt

A robust black breakfast tea: rich, malty and rousing

Hazelnut, grass, cream

Tangy and mellow, full of red-bush warmth; grown in the remote cederberg mountains of the cape

An explosion of red-berry fruits with a floral note, too, thanks to the inclusion of hibiscus

Peach, orchid, honey.

Free-range chicken, pickled red onion, sultanas, malted bread

Gammon ham, smoked cheddar, truffled béchamel, white bread

Cream cheese, salmon roe, rye bread

Egg mix, cucumber, white bread

Cornish clotted cream, organic strawberry preserve

Chocolate sponge, hazelnut praline

Pain de gêne, pear & yuzu compote, chestnut chantilly

Caramelised pink lady apple, speculoos, vanilla pastry cream

Timut pepper crémeux, mandarin marmalade

Vanilla sponge, cranberry gel, almond paste

Piquillo-pepper jam, guindilla-pepper pickles and toast

Fontina cream and rocket salad

A 30-g serving with blinis, shallots, chives and cream

Chutney gabi 2.0, potato tuile

Two poached achill no.1 oysters, marinière emulsion, ginger, leeks, cauliflower

Cocktail sauce, baby gem salad and grapefruit

A selection of islington charcuterie and english cheeses served with condiments and crackers

Beef skirt, tonkatsu sauce, celeriac remoulade, bao buns

Served over ice with an orange slice, our spritz follows the venetian tradition; light, refreshing, and effortlessly elegant

A floral, vibrant spritz with tropical notes and a sparkling exotic finish

Lightly spiced, floral and refreshing

A sophisticated take on the beloved espresso cocktail

Served with an aromatic orange foam

A velvety, nutty, and spiced finish

Served over ice, a crisp, aromatic, and refreshing experience

A refined twist enhances its herbal freshness with an unexpected depth of flavour

Delivering the same refreshing herbal and citrus notes as its original counterpart

Renowned for its deep red hue, herbal complexity, and dry, lingering finish

This negroni is a journey of layered intensity, where bitterness meets elegance in every sip

Capturing the bitterness and depth of the original while introducing a refined citrus and foral balance, with a velvety mouthfeel

A timeless experience, rich, bold, and elegantly simple

Offering a luxurious foundation of dried fruits and oak, a depth of sherry and the mystery of smoke

A warming backbone of oak and spice and introducing a soft complexity of vanilla, spice, and almond

A vibrant balance of heat, citrus, and spice

A tart contrast, balanced by layers of aged rum, red fruits and a silky texture

A malty backbone, complemented by fresh lime juice and natural sweetness

A crisp, modern take on the classic dry martini, pure. Bright. timeless

A martini that tells a story: where tea, smoke, and botanicals merge

Decades of quiet ageing have softened and deepened these iconic spirits, unveiling layers of mellowed botanicals, rich dried fruits, and subtle oxidative notes. Served over a single, crystal-clear ice block with a delicate orange twist, this negroni offers a refined, velvety texture with a lingering, complex finish.

Our vintage daiquiri reimagines this timeless cuban classic through the lens of history. Shaken with precision and served straight up, this cocktail is crisp, balanced, and unexpectedly smooth. A delicate expression of heritage, where freshness meets the past.

A refined tribute to one of the most iconic cocktails of all time. Time has softened the botanicals and enhanced the complexity, elivering floral and herbal notes wrapped in a silky, bone-dry profile. Stirred to icy perfection and served with an olive or a lemon twist, our vintage martini is clean, elegant, and profoundly nostalgic.

(Served from magnum by coravin)