108 Brasserie offers relaxed all day dining on the cobbled Marylebone Lane, just off Marylebone High Street. Rich red leather, warm upholstery, parquet flooring and a dark oak bar give the room the familiarity of a traditional brasserie with a polished contemporary finish.
The kitchen works with locally sourced British ingredients and seasonal produce while drawing ideas from around the world. Starters and salads can include crab, trout, ceviche, burrata and carefully prepared vegetables, providing both light choices and more indulgent ways to begin a meal.
Main courses range from fish, chicken and lamb to risotto, curry, ravioli and a dry aged beef burger. Steaks from the grill and familiar fish and chips sit comfortably beside vegetarian dishes, while weekend brunch and a generous Sunday roast give regular visitors distinct reasons to return.
Wine and creative cocktails support lunches, dinners and drinks at the bar, and the heated covered terrace allows outdoor dining throughout much of the year. Private rooms and flexible menus also make 108 Brasserie suitable for celebrations, business meals and longer gatherings in Marylebone Village.
Address: 108 Marylebone Lane, Marylebone, London W1U 2QE, United Kingdom
108 Brasserie Menu
DOYLE CLASSICS
Full Irish Breakfast
Two eggs any style, dry cured bacon, Old Spot sausage, Clonakilty black & white pudding, field mushroom, grilled plum tomato, hash browns & baked beans
Full Vegetarian Breakfast
Two eggs any style, vegan sausage, field mushroom, grilled plum tomato, sautéed spinach, hash browns & baked beans
EGGS
Two St Ewes Eggs Cooked Any Style, toasted sourdough
Eggs Benedict
Toasted English muffin & hollandaise
Eggs Royale
Toasted English muffin & hollandaise
Eggs Florentine
Toasted English muffin & hollandaise
Lambert & Jackson Maldon Salt Cured Smoked Salmon & Scrambled Eggs, toasted granary bread
Three-Egg Omelette
Superfood Egg White Omelette, chia, baby spinach, tomato & feta
SIDES
Dry Cured Bacon back or crispy streaky
Old Spot Sausage
Clonakilty Black & White Pudding
Avocado
Spinach
Grilled Plum Tomato
Field Mushroom
Grilled Halloumi
CLASSICS
Belgian Waffles, crispy bacon & maple syrup or fresh berries
Organic Irish Porridge, Ling Heather honey, banana & hazelnuts
Crushed Avocado on Malted Bloomer, confit vine tomatoes & feta
Add: poached eggs £3.5
Poppy Seed Bagel, smoked salmon, cream cheese & chives
Maple Pecan Granola, raspberry compote & coconut yoghurt
Seasonal Fruit Salad, mixed berries
SIGNATURE JUICE BLENDS
Mad About Mango, mango, apple, carrot & ginger
Green Citrus Boost, spinach, pear & mint
Super Berry Smoothie, blackcurrant, banana & açai
FRESHLY SQUEEZED JUICES
Valencia Orange
Pink Grapefruit
Braeburn Apple
TEAS
Earl Grey
English Breakfast
Green Tea
Jasmine Silver Needle
Chamomile
Mint Tea
COFFEE
Espresso
Double Espresso
Macchiato
Double Macchiato
Cortado
Americano
Flat White
Cappuccino
Latte
Hot Chocolate
Mocha
STARTERS
Summer pistou soup, leeks, Cannillini beans & herbs
Burrata, heritage tomatoes, pickled apricot, rocket, pesto, carte de musica
Crispy Tiger prawns, spicy cocktail sauce
Devon crab crumpet, brown shrimp, kohlrabi, apple
Grilled watermelon, whipped salted mascarpone, sour cherry onions, Parma ham
Tuna ceviche, avocado, fresh pineapple, chilli, cripsy corn, leche de Tigre
Beef tartare, quail egg, crispy capers, toasted sourdough
Small
Beef tartare, quail egg, crispy capers, toasted sourdough
Large
108 Caesar, rosemary croutons, Parmesan, anchovy dressing
Superfood spinach salad, tenderstem broccoli, edamame, chia, sesame, chilli
Asian smacked cucumber & charred tenderstem broccoli salad, chilli, sesame, soy
Add: grilled chicken
Add: avocado
Add: trio of Tiger prawns
House bread & salted English butter
SIDES
Fries
Potatoes
Minted Jersey Royal, salted butter
Potatoes
Hand-cut chips
Potatoes
Steamed
Spinach
Buttered
Spinach
Olive oil
Spinach
Heritage tomato & rocket salad
Green beans, confit shallots, toasted carraway seeds
Roasted courgette, Twineham Grange cheese & Maldon sea salt
Tenderstem broccoli, chilli, lemon
MAINS
Market fish of the day
priced daily
Veal schnitzel, fried duck egg, celeriac remoulade, caper & cornichon dressing
Chicken Milanese, lemon zest, capers, rocket, Parmesan, French fries
Roasted fillet of organic Salmon, tenderstem broccoli, hollandaise
Baby viola artichoke risotto, broad beans, truffle & Twineham Grange cheese
Small
Baby viola artichoke risotto, broad beans, truffle & Twineham Grange cheese
Large
Miso glazed black cod, stir fried morning glory, garlic, baby corn, sticky rice
Dry-aged beef burger, Cave-aged cheddar, club sauce, sesame brioche, fries
Add: crispy bacon £2
Sri Lankan laksa curry, bean sprouts, rice noodle, coriander, lime
Choose: Prawn | Chicken | Tofu
Fried fillet of Haddock, pea purée, tartare sauce, chips
Pappardelle, summer zucchini, green beans, basil pesto
BLACK ANGUS GRASS-FED STEAKS
Locally sourced from Surrey
280g Ribeye steak
Café de Paris butter, chips
230g Fillet steak
Café de Paris butter, chips
Add one sauce +£2
Bearnaise | Peppercorn | Red Wine Sauce
STARTERS
Burrata, beetroot hummus, candied beetroot, orange rocket carte de musica
French onion soup, Gruyère crouton
Classic prawn cocktail, spicy cocktail sauce
Cornish sardines on buttered sourdough toast, heritage tomatoes, pickled red onions
Roasted butternut squash salad, winter kale, apple, feta and pomegranate molasses
MAINS
Wild mushroom and Jerusalem artichoke risotto, sage & Twineham Grange cheese
Small
Wild mushroom and Jerusalem artichoke risotto, sage & Twineham Grange cheese
Large
Dry-aged beef burger, Cave-aged cheddar, club sauce, sesame brioche, fries
Add: crispy bacon £2
Thai Massaman curry, baby potatoes, mange tout, baby corn, toasted coconut & sticky rice
Choose: Prawn | Chicken | Tofu
Fried fillet of Haddock, pea purée, tartare sauce, chips
DESSERTS
Classic vanilla crème brulee, English shortbread
Classic lemon meringue pie, raspberries
Apple and winter berry Biscoff crumble, custard
La Fromagerie British & Irish cheese selection, apricot biscuits, ale chutney
SIDES
108 green garden salad
Buttermilk mashed potato, chives & spring onion
Green beans
Confit shallots, toasted carraway seeds
108 Sage & onion stuffing
Cauliflower and leek cheese gratin
Chunky fries
SUNDAY ROAST
Roasted rib of beef
Served with Yorkshire pudding, bottomless roast potatoes, heritage carrots with tarragon & honey, green beans, savoy cabbage
Half roasted thyme & rosemary corn fed chicken
Served with Yorkshire pudding, bottomless roast potatoes, heritage carrots with tarragon & honey, green beans, savoy cabbage
West country minted lamb rump
Served with Yorkshire pudding, bottomless roast potatoes, heritage carrots with tarragon & honey, green beans, savoy cabbage
Full Roast Sharing Board
Served with Yorkshire pudding, bottomless roast potatoes, heritage carrots with tarragon & honey, green beans, savoy cabbage
SEASONAL PIES
Braised steak & ale pie
All served with creamed potatoes, green vegetables & red wine jus
Lancashire cheese & onion pie
All served with creamed potatoes, green vegetables & red wine jus
SMALL PLATES
Triple Cooked Chips, Maldon rock salt, Twineham grange cheese
Padron Peppers, Twineham Grange Parmesan, garlic oil, Maldon salt
28 Day Aged Beef Sliders, Cave-aged cheddar, pickle, club sauce, french fries
Stone Bass Taco’s, sweet potato, avocado, chilli, yuzu tobiko
Corn Tostadas, whipped hummus, Kalamata olives, crumbled feta, sumac
Smoked Chilli Crab Fries
Charcuterie Plate, pickles, grilled focaccia
Korean Fried Chicken, spicy gochujang sauce
SALADS
108 Caesar, rosemary croutons, Parmesan, anchovy dressing
Superfood Spinach Salad, tenderstem broccoli, edamame, chia, sesame, chilli
Add: grilled chicken
Add: avocado
Add: trio of Tiger prawns
SANDWICHES
Classic Club Sandwich
Caprese Ciabatta, tomato, mozzarella, rocket salad, pesto dressing
Chargrilled Hereford Ribeye Ciabatta, caramelised onions, rocket, Stilton
Dry-Aged Beef Burger, Cave-aged cheddar, club sauce, sesame brioche, fries
Add: Crispy bacon £2
DESSERTS
Classic Vanilla Crème Brûlée, English shortbread
Rhubarb & Parkin Trifle
Golden Chocolate Bread & Butter Pudding, cinnamon, apricot, clotted cream ice cream
Chilled Coconut Rice Pudding, limoncello sorbet, crystallised mint
Five Fields Tiramisu, cocoa nib tuile
CHEESE
La Fromagerie British & Irish Cheese Selection
Apricot biscuits, ale chutney
PETIT FOURS
Macaroons
ICE CREAMS & SORBETS
Raspberry ripple
Ice Creams
Mint chocolate chip
Ice Creams
Honeycomb
Ice Creams
Lemon
Sorbets
Raspberry
Sorbets
Blackcurrant
Sorbets
108 GIN
108 G&T
108 Martini
MARGARITAS
GREEN MARGARITA
Herbaceous & Fruity Olmeca Altos Tequila , Cointreau , Pineapple Juice, Lime Juice, Cucumber, Basil, Jalapeno Chilli
PASSION MARGARITA
Sweet with a Tangy Twist Olmeca Altos Tequila , Cointreau, Lime Juice, Passion Fruit, Lemongrass, Habanero Chilli
DIABLO MARGARITA
Smoky & Complex Ojo De Dios Mezcal, Cointreau, Lime Juice, Agave, Basil, Ghost Pepper Chilli
CLEAN MARGARITA
Light & Sweet (Low ABV) Clean Co Tequila, Lime Juice , Agave, Mint Leaves, Cayenne
SIGNATURE COCKTAILS
PLUM MARTINI
Ciroc Vodka, Royal Tokaji, Plum Bitters
BLACKBERRY SOUR
Monkey 47 Gin, Italicus, Lychee Syrup, Mireabeau “La Folie” Rosé, Leon Juice, Aquafaba
HAZELNUT OLD FASHIONED
Redbreast 12 Year Old Whiskey, Fernet Branca, Hazlenut Syrup
ENGLISH 75
Mirabeau Rosé Gin, Violet Liqueur, Lavender Syrup, Rathfinny Rosé Brut 2019, Lemon Juice
BANOFFEE MANHATTAN
Diplomatico Reserva Exclusiva Rum, Goslings Black Seal Rum, Santiago Carta Blanca Rum, Antica Formula, Banana Liqueur, Cocoa Liqueur
TEQUILA NOIRE
Codigo Blanco Tequila, Anise & Clove Syrup, Galliano, Crème de Cassis, Lime Juice
EARL GREY HIGHBALL
Dalmore 12 Year Old Whisky, Drambuie, Apricot Liqueur, Earl Grey Syrup, Aquafaba, Soda Water
NON-ALCOHOLIC COCKTAILS
VIRGIN BELLINI
Peach, Moderato Cuvée Revolutionnaire Sparkling
VIRGIN PALOMA
CleanCo Tequila, Lime, Grapefruit Soda
VIRGIN GIN SMASH
CleanCo Gin, Lychee, Lime, Elderflower, Aquafaba
BEER by bottle (330ml)
Lucky Saint (non-alcoholic)
Zen Pale Ale 4.5% ABV
1936 Lager 4.7% ABV
CIDER by bottle (330ml)
Dukeshill, handcraft traditional apple cider
Scotland