The Coach Makers Arms is a restored Victorian pub at 88 Marylebone Lane. Its three distinct levels bring together a bustling ground floor pub, a light filled first floor chop house restaurant and The Clubhouse, a speakeasy style cocktail bar hidden in the basement.
The food is rooted in British pub and chop house traditions, with an emphasis on seasonal ingredients and direct cooking. Bar choices can include sausage rolls, Scotch eggs, sticky chicken wings and cheese rarebit, alongside larger favourites such as battered haddock with chips, house pie and cheeseburgers.
Upstairs, the menu expands into steaks, grilled dishes and carefully prepared British classics, supported by a separate pudding menu and a dedicated Sunday selection. The dining room offers a calmer setting than the main bar and can also accommodate group meals built around family style feasting menus.
Lager, ales, craft beer, wine, spirits and cocktails cover the full pub experience, while The Clubhouse adds music, dancing and private party possibilities below stairs. Guests with allergies or dietary requirements should discuss the current menu and kitchen preparation with staff before ordering.
Address: 88 Marylebone Lane, Marylebone, London W1U 2PY, England
The Coach Makers Arms Pub Marylebone Menu
Snacks
Wildfarmed Sourdough
Salted Butter
Devilled Eggs
Sausage Roll
House Ketchup
Scotch Egg
Pub Sauce
British Charcuterie Board
Fennel Crackers, Pickles
Crab Salad
Radish Chilli & Lime Dressing
Artichoke Fritters
Truffle Mayonnaise
Corn Ribs
Aleppo Chilli Butter
Seasonal Oysters
5 each / 27.5 half a dozen. Shallot Mignonette.
Seasonal Oysters
Shallot Mignonette
Starters
Chilled Beetroot Soup
Cucumber & Dill
Coach Makers Prawn Cocktail
Twice Baked Cheddar Souffle
Spinach, Grain Mustard
Tuna Tartare
Avocado, Cucumber, Datterini Tomatoes
Angus Steak Tartare
Pickled Walnut Ketchup, Sourdough
Salads
Grilled Cos
Roasted Red Peppers, Graceburn
Nutbourne Tomatoes
Green Sauce
Mains
Lamb Rack
Stuffed Courgette Flower, Preserved Lemon
Iberico Pork Chop
Cider Mustard Sauce, Crackling
Hake Bouillabaisse
Rouille
Courgette, Spinach & Leek Pithivier
Battered Haddock
Chips, Mushy Peas, Tartare Sauce
Angus Cheeseburger
Spiced Aïoli, Pickles, Lyonnaise Onions
House Pie
Mash & Gravy
From the Grill
Half Chicken
Harissa Butter
Lemon Sole
Caper & Lemon Butter
Angus Steaks
Bavette
Flat Iron
Sirloin
Cote de Boeuf to share
Price: POA
Sauces
3.5 each
Béarnaise
Peppercorn
Cider & Mustard
Chimichurri
Sides
7 each
Potatoes
Chips / Fries / Mash / New Potatoes
Spinach
Steamed / Buttered
Grilled Broccoli
Lemon & Olive Oil
Ed’s Veg Leaves
Fig Leaf Dressing
Sunday Roasts
Half Chicken
Bread Sauce
Pork Belly
Apple & Walnut Ketchup
Beef Rump
Horseradish Crème Fraîche
Roast Served Family Style
For tables of four or more. 30 per person. Served with Roast Potatoes, Roots, Greens, Yorkshire Pudding, Madeira Gravy.
Roast Served Family Style
Served with Roast Potatoes, Roots, Greens, Yorkshire Pudding, Madeira Gravy
Vegetables
7 each
Potatoes
Chips / Fries / Roasted
Spinach
Steamed / Buttered
Grilled Broccoli
Lemon & Olive Oil
Ed’s Veg Leaves
Fig Leaf Dressing
Plates
Welsh Rarebit
Pickles
Sourdough Steak Sandwich
Lyonnaise Onions, Gravy, Fries
Battered Haddock
Chips, Tartare Sauce, Mushy Peas
Angus Cheeseburger
Spiced Aïoli, Pickles, Lyonnaise Onions
House Pie
Mash, Gravy
Kids Menu
Haddock Goujons, Chips, Tartare Sauce
Cheeseburger & Fries
Chicken Schnitzel, Mash, Greens
Homemade Ice Cream
Ice Cream Sandwich
White Chocolate & Pistachio Fudge
Cheddar Croquettes
House Ketchup
Prawn Cocktail
Pudding
Strawberry & Elderflower Eton Mess
Sticky Toffee Pudding
Vanilla Ice Cream
Flourless Chocolate Cake
Neal’s Yard Crème Fraïche, Raspberries
Seasonal Sorbets & Ice Creams
Ice Cream Sandwich
White Chocolate & Pistachio Fudge
Cheese
Cashel Blue, Honey & Walnut Loaf
Stickies
LBV Port, Graham, Douro, Portugal
NV Dry White Port, White Rabbit, Niepoort, Douro, Portugal
NV Tawny Port, Tawny Dee, Niepoort Douro, Portugal
NV Tawny Port, 10-Year-Old, Sandeman Douro, Portugal
Kingston Black, Somerset, England
Fine Spirits
La Vieille Prune, Louis Roque, Gascony, France
3 Year Old Cider Brandy, Somerset, England
Coffee & Tea
Espresso
Americano
Flat White
Cappuccino
Latte
Tea
English Breakfast, Earl Grey, Seasonal Herbal Selection