The Jolly Butchers menu with up-to-date-prices

The Jolly Butchers Menu

August 30, 2026
by
1 min read

The Jolly Butchers is an independently run free house at 204 Stoke Newington High Street. Its informal neighbourhood atmosphere brings together a serious interest in beer and a distinctive Indian kitchen, making it equally suitable for a quick pint, dinner with friends or a relaxed weekend visit.

Booma Kitchen serves Indian food from Monday to Saturday, with dishes designed to work well beside the pub’s broad drinks selection. Achari paneer tikka, tandoori vegetables and slow cooked black lentils provide substantial vegetarian choices alongside tandoori salmon, richly spiced pork ribs and Mumbai style potato patties with chickpeas.

The concise menu encourages guests to combine several plates and compare the smoky, creamy, tangy and aromatic flavours across the table. Sundays add traditional roasts while retaining selected Booma specialities, allowing diners to choose familiar pub comfort or continue exploring the kitchen’s Indian cooking.

The bar maintains a frequently changing range of real ales, ciders, craft beers, stouts and lagers, with high turnover helping every pour remain fresh. Carefully chosen bottled beer, wine, spirits and alcohol free options complete the selection, and knowledgeable staff can help match a drink to the food.

Address: 204 Stoke Newington High Street, Stoke Newington, London N16 7HU, United Kingdom

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The Jolly Butchers Menu

Daily Menu

ACHARI PANEER TIKKA (v)
£9

CHARGRILLED INDIAN COTTAGE CHEESE iN A HOT MANGO PICKLE

TANDOORI SABJIYAAN (v)
£8

TANDOORI ROASTED VEGETABLES iN A SPICED PAPADUM BASKET

DAL MAKHANI (v)
£11

OUR SIGNATURE CREAMY SLOW-COOKED BLACK LENTILS SERVED WITH NAAN

TANDOORI MACHHI
£12

GRILLED SALMON iN MUSTARD, HONEY AND DILL

CHETTINAAD PORK RIBS
£12

SPARE RIBS SLOW-COOKED iN THE CHEF’S SPECIALTY 14-INGREDIENT MASALA

RAGDA PATTIES (v)
£10

POTATO CAKES TOPPED WITH CURRIED CHICKPEAS, YOGHURT & NYLON SEV, A MUMBAI STREET FOOD FAVOURITE (Vegan Option Available)

SEEKH KEBAB
£12

LAMB MINCE WITH FRESH HERBS AND CHILLI, WRAPPED iN NAAN

CHENNAI CHICKEN WINGS
£10.50

SPICY TANDOORI GRILLED WINGS WITH RED ONION RAITA

PUDHINA LAMB CHOPS
£18.50

DOUBLE-CUT LAMB CHOPS WITH GREEN PAPAYA AND MINT

DUCK KATHI ROLL
£12

SPICED DUCK CONFIT WITH RED ONION AND MANGO CHUTNEY iN GARLIC NAAN

BOOMA CHICKEN CURRY
£12.50

OUR TAKE ON A CLASSIC OLD DELHI BUTTER CHICKEN SERVED WITH NAAN

KADDU CURRY (vg)
£11

ROASTED PEANUTS AND BUTTERNUT SQUASH CURRY SERVED WİTH ROTI

Specials

PANEER KATHI ROLL (v)
£11.50

CHARGRILLED INDIAN COTTAGE CHEESE, MANGO & MINT CHUTNEY, RED ONION, WRAPPED iN NAAN

GALUTI LAMB TIKKA
£12.50

TANDOORI LAMB TIKKA, RED ONION & TOMATO, MINT CHUTNEY, SERVED ON NAAN

TANDOORI CHICKEN TIKKA
£12

TANDOORI CHICKEN TIKKA, RED ONION & CORIANDER, SPICED MINT YOGHURT, SERVED ON NAAN

Beer Snacks

PAPADUMS (vg)
£3.50

WITH SPICED TOMATO, TAMARIND, AND MANGO CHUTNEY

ONION BHAJI
£7

CRISPY ONION FRITTERS WITH FENNEL AND TAMARIND

KARARA SHAKARHAND
£5.50

SWEET POTATO CHIPS, CHILLI RICE FLOUR

Sides

SAFFRON PULAU (vg)
£3.50

BASMATI RICE WITH SAFFRON AND CUMIN

NAAN BUTTER/GARLIC (v)
£3.50
NAAN PESHWARI (v)
£4.50

AROMATIC SPICES AND NUTS

Dessert

TANDOORI ANANAS
£6

GRILLED PINEAPPLE WITH COCONUT ICE CREAM

Mains

Sunday Menu

Sirloin
£20
Pork Loin With Crackling
£17.50
Tandoori Half Chicken With Masala Potatoes
£18.50
Half Roast Chicken
£18

(served with sage and onion stuffing)

Leg of Lamb
£20
Leek And Stilton Wellington (v)
£17.50
Nut Roast
£16

*vegan without the Yorkshire pudding

Kids Roast
£12.50

(any of the above)

Sides

Sunday Menu

Cauliflower Cheese
£6.50
Roast Potatoes / Masala Potatoes
£5
Mixed Vegetables
£5

Desserts

Sunday Menu

Brownie
£7

with ice cream or custard

Mango Eton mess
£7
Sticky Toffee Pudding
£7

Served with custard or ice cream

Ice Cream
£5.50

Chocolate, vanilla, salted caramel

Mains

Buffet Menu

Onion Bhaji

Crispy onion fritters with fennel & tamarind

Tandoori Chicken Wings

Served with raita

Crispy Cauflower

Sweet Chilli, spring onion, sesame

Lamb Samosa

Served with mint yoghurt

Vegetable Samosa

Served with tamarind chutney

Mini spiced lamb seekh kebab

With mint yogurt

Garlic, ginger & Chilli Calamari
Cheesy Naan
Paneer Tikka Bites

Indian cottage cheese marinated in hot mango pickle

Ragda patties

Authentic potato cakes with curried chickpeas, kachumber, yoghurt, mint, and tamarind

Sides

Buffet Menu

Papadums
£3.50
Saffron Pilau Rice
£3.50
Naan – Butter / Garlic
£3.50
Sweet Potato Chips
£5

Dessert

Buffet Menu

Mini chocolate brownies
£3.50

Sparkling

125ML BTL

PROSECCO EXTRA DRY, FAVOLA VENETO, ITALY 11% V
£6.50
ROSÉ BRUT, LONDON CLAY HAMPSHIRE, ENGLAND 11% V
£52
BRUT, WISTON ESTATE WEST SUSSEX, ENGLAND 12% V
£85

White

175ML BTL

FRUIT CINTILA WHITE V
£6.80

PORTUGAL 11%

CHARDONNAY, CHÂTEAU OUMSIYAT V
£10.30

BEKKA VALLEY, LEBANON 12.5%

CRISP PICPOUL DE PINET, LA SERRE, VILLA NORIA ORGANIC V
£9.60

LANGUEDOC, FRANCE 12.5%

RICH CHENIN BLANC, SKIN CONTACT, OFF THE CHARTS, BRUCE JACK V
£9.20

WESTERN CAPE, SOUTH AFRICA 12.5%

AROMATIC ZIBIBBO, VITESE, COLOMBA BIANCA ORGANIC V
£8.20

SICILY, ITALY 12.5%

VIOGNIER, NO ES PITUKO, VIÑA ECHEVERRÍA NATURAL V
£8.90

VALLE DE CURICÓ, CHILE 13.5%

SAUVIGNON BLANC, TUATARA BAY V
£10.50

MARLBOROUGH, NEW ZEALAND 12.5%

RIESLING, KABINETT FEINHERB, WEINGUT MÖNCHHOF V
£11

MOSEL, GERMANY 10.5%

Orange

ORANGE (SAUVIGNON BLANC) NO ES PITUKO, VIÑA ECHEVERRÍA V
£9

VALLE DE CURICÓ, CHILE 12.5%

Rosé

CINTILA ROSÉ V
£6.80

PENÍNSULA DE SETÚBAL, PORTUGAL 10%

UN PETIT, SYRAH / GRENACHE ROSÉ, CHÂTEAU DE CAMPUGET V
£7.80

LANGUEDOC, FRANCE 11.5%

Red

JUICY CINTILA RED PORTUGAL 11% V
£6.80
MONASTRELL, WHITE SKULLS, FINCA BACARA ORGANIC V
£7.80

MURCIA, SPAIN 14%

SAPERAVI, VACHNADZIANI WINERY
£8

KAKHETI, GEORGIA 13%

DENSE MALBEC, RAICES, ANDELUNA V
£9

MENDOZA, ARGENTINA 13%

SILK TEMPRANILLO, MAYELA, BODEGA BIDEONA V
£9.40

RIOJA,SPAIN 14%

PINOT NOIR, LITTLE YERING, YERING STATION V
£43

VICTORIA, AUSTRALIA 13%

BOTTLED BEERS

We have a vast selection of bottled beers available at any one time. The list below will give you an idea of what you can expect, and is itself just a sample of the bottled beers we serve. We change these often so please check up to date menu on your visit.

Boon, Geuze

37.5cl, 7.0% 37.5cl

Chimay

Rouge / Blanc / Bleu 7% / 8% / 9%, 33cl

Delirium Tremens

Red, 33cl, 8.5%

Duchesse de Bourgogne

33cl, 6%

La Chouffe, Blonde

33cl, 8%

Lindemans Peche

Cassis, Kriek, 2.5%, 3.5%, 3.5%, 37.5cl

Kwak, Amber

33cl, 8%

Rodenbach,Grand Cru

33cl, 6%

Saison Dupont

33cl, 6.5%

Trappistes Rochefort 10

33cl, 11.3%

Tripel Karmeliet

33cl, 8.4%

Orval, Trappist Beer

33cl, 6.2%

Vedett Extra Blond

33cl, 5.2%

Hacker-Pschorr

Weisse, 50cl, 5.5%

Augustiner, Lagerbier Hell

50cl, 5.2%

Lucky Saint, Helles, Germany

33cl, 0.5%

Rothaus, Tannenzapfle

Pills, 33cl, 0.5%

Big drop, Citra IPA

England, 0.5%

Maisels Weisse, Wheat beer

Germany, 0.4%

Thistly Cross, Original

Ginger, Strawberry, Elderflower 50cl, 4%

Umbrella Brewing

Alcoholic Ginger Beer, 33cl, 5%

Sxollie Craft Cider

Granny Smith / Golden Delicious, 33cl, 4.5%

Pilton Cider

Tamoshanta, 75cl, 4.7% (For sharing)

Starvecrow, Natural Cider

75cl, 7.0% (For Sharing)