Arang menu with up-to-date-prices

Arang Menu

August 30, 2026
by
1 min read

Arang is a lively Korean restaurant on Golden Square in Soho, with grills set into the tables and enough space for both intimate meals and larger group gatherings. The extensive menu covers Korean barbecue, small dishes, rice, noodles and bubbling casseroles, with some Japanese selections adding further variety. Lunch bento boxes provide a practical introduction for diners visiting the surrounding shops, offices and theatres.

Smaller dishes include kimchi and seasoned vegetable namul, fried or steamed mandu dumplings and tteokbokki rice cakes in a spicy sauce. Haemul pajeon combines spring onion batter with seafood, while kimchi pancake gives the same crisp format a fermented chilli flavour. Japchae mixes glass noodles with vegetables and a savoury seasoning, making it useful as either a shared starter or an accompaniment to grilled meat.

Table barbecue is one of the clearest reasons to visit. Diners can grill marinated beef galbi, thinly sliced bulgogi, pork belly and spicy pork, then wrap the meat in lettuce with sauces, garlic and small side dishes. Mixed barbecue sets simplify ordering for a group, while halal grill choices and vegetable dishes allow the table to accommodate different preferences without losing the social cooking experience.

Bibimbap layers rice with vegetables, meat and egg, with the hot stone version developing a crisp base as it sits at the table. Kimchi stew, soft tofu stew and spicy beef soup provide deeper, warming flavours, while larger hot pots are designed for sharing. Cold noodles, jjajangmyeon, fried rice, sushi and set lunch bentos broaden the selection beyond barbecue and support anything from a quick midday meal to a long dinner.

Address: 9 Golden Square, Soho, London W1F 9HZ, United Kingdom

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Arang Restaurant Soho Menu

Special Lunch Menu

Bibimbap
£16.90

Steamed rice with beef & vegetables Choice-chicken, beef, pork.

Mul-Naengmyeon
£16.50
Bulgalbi
£20
Kimchi-Jjigae
£17.50
Galbijjim
£17

Braised beef ribs.

Bulgogi
£18.90
Bibim-Naengmyeon
£16.50
Samgyetang
£25
Japchae
£16.50

Vermicelli noodles stir-fried with beef & vegetables.

Seolleongtang
£17.50

A La Carte

Jeyuk-Bossam
£18

Stir-fried pork with red pepper sauce served with vegetables and kimchi.

Galbijjim
£17

Braised beef ribs.

Jeyuk-Bokkeum
£15.50

Spicy pan-fried pork and vegetables.

Japchae
£16.50

Vermicelli noodles stir-fried with beef & vegetables.

Tteokbokki
£14

Rice cake with Fishcake(spicy sauce).

Kimchijeon
£15

Kimchi fried Korean pizza with vegetables.

Tangsuyuk
£16.50

Sweet and sour pork / beef / chicken / asparagus.

Haemul-Pajeon
£16.50

Spring Onion & fried korean pizza with seafood.

Gun-Mandu
£11

Pan fried meat dumplings.

Beef-Twigim
£16.50

Deep fried beef with teriyaki sauce.

Kkanpunggi
£16.50

Fried chicken with hot pepper sauce.

Yuneo-Gui
£15.90

Roasted salmon with teriyaki sauce.

Dak-Jorim
£15

Fry chicken with soya sauce, sugar, sake.

Dubu-Bokkeum
£13

Stir-fried tofu with vegetables.

Jangeo-Gui
£19.90

Grilled eel with teriyaki sauce

Daegu-Gui
£15.90

Roasted codfish with teriyaki sauce.

Kkanpung Saeu
£18.90

Deep-fried shrimp in hot chili sauce.

Tangsu-Saeu
£18.50

Sweet and sour shrimp.

Ojingeo-Bokkeum
£16

Stir-fried squid with vegetables.

Jukumi-Bokkeum
£16.50

Stir-fried baby octopus with vegetables.

Ojingeo-Twigim
£15.90

Deep-fried squid.

Modum-Gui
£55

Assorted beef with pepper & sesame oil sauce ribs, fillet, tongue, chicken.

Jumulleok Deungsim-Gui
£22

Seasoned & fresh sliced fillet.

Yanggalbi-Gui
£22

A rack of lamb chops.

Saeu-Gui
£25

Prawns with special sauce.

Casserole Food

Budae-Jeongol
£35

Casserole have to be cook.Casserole ham and kimchi mixed meat with vegetables.

Haemul-Jeongol
£35

Casserole have to be cook.Casserole seafood with vegetables.

GuksuJjeongol
£35

Casserole have to be cook.Casserole beef noodle with vegetables.

Bullak-Jeongol
£37

Casserole have to be cook.Casserole beef and octopus with vegetables.

Kimchi-Jeongol
£35

Casserole have to be cook.Casserole kimchi & pork with vegetables & seafood stock.

Bulgogi-Jeongol
£35

Casserole have to be cook.Casserole sliced & marinated beef with vegetables.

Vegetables

Sengdubu
£11

Boiled bean curd with seasoned soya sauce.

Busut Yachae-Bokkeum
£13.50

Fried seasoned mushroom & vegetables.

Gun-Dubu
£11

Fried bean curd with seasoned soya sauce.

Yachae-Twigim
£15

Vegetables fried in batter.