Bantof is a Mediterranean restaurant and cocktail destination at 31 Great Windmill Street in Soho. Spread across three floors, it combines a dining room with a wine and Champagne tasting space, a hidden speakeasy and an outdoor terrace. Chef Pierre Iskandar shapes the menu around seasonal ingredients and plates designed to be shared at a relaxed pace.
Small dishes begin with olives, smoked almonds, baked bread and Padron peppers before moving into more composed plates. Burrata with sweet potato, tahini aubergine with miso and pomegranate, tuna tataki, salmon tartare and Wagyu tartare show the range between vegetables, raw seafood and meat. Fried chicken and other bar snacks suit a shorter visit with drinks.
More substantial choices include black cod, grilled salmon with gnocchi, truffle risotto, ribeye steak and the Bantof truffle burger. Sharing cuts such as côte de boeuf support the communal style, while cauliflower steak gives vegetables a central role. On Sundays, chicken, sea bass, ribeye or cauliflower can be served with roast potatoes, carrots, broccoli and green beans.
Molten chocolate fondant and pistachio Basque cheesecake bring a rich finish after the savoury plates. The wine list spans organic and biodynamic bottles, Champagne, crisp whites, rosé and reds with varied weight, while signature cocktails tell stories drawn from Soho. Alcohol free drinks and classic cocktails complete the choice across the restaurant, terrace and speakeasy.
Address: 31 Great Windmill Street, Soho, London W1D 7LP, United Kingdom
Bantof Menu
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Lunch Menu
Please notify the team about any allergies or intolerances.
Pesto Burrata
With tomatoes, rocket, pesto and balsamic glaze
Beetroot Lentil Salad
With basil, mache salad, pomegranate seeds, sunflower kernels and balsamic dressing
Chicken Club Sandwich
With chicken fillet, egg, cheddar, bacon, Japanese mayo and fries.
Caesar Salad Chicken
With chicken or prawns, lettuce, avocado, Parmesan, crouton and Caesar dressing.
Grilled Veg Sandwich
With aubergine, courgette, red pepper, rocket, halloumi, pesto sauce and salad.
Avocado Sandwich
With egg, bacon, rocket, cherry tomato, guacamole and salad.
Forest Risotto
With shimeji mushrooms, Porcini sauce, parmesan cheese and truffle oil
Grilled Salmon
With gnocchi, creamy garlic… kimchi sauce, fresh basil, parmesan, baby spinach and fried crispy quinoa
Cauliflower Steak
With smokey cashew red pepper dip, roasted cachew nuts, pomegranate molasses and green herbs
Grilled Chicken
With lemon sauce, roasted… baby potatoes, grilled baby gem lettuce and chimichurri sauce
Bantof Truffle Burger
2 smashed beef patties, cheddar, mixed mushrooms, onion, Japanese mayo, truffle paste and fries.
Linguini Puttanesca
With tomato sauce, capres,… olives, basil and parmesan
Queen Butter Beans
Butter Beans with Tomato Sauce, Fennel & Coriander
Queen Butter Beans with Meatballs
Butter Beans in a Rich Tomato Sauce with Fennel & Coriander Meatballs can be added
Sides
Please notify the team about any allergies or intolerances.
Fries
Crispy Fries
Sweet Potato Fries
Crisp sweet potato strips served as a side dish.
Mashed Potatoes
Fluffy mashed potatoes
Tenderstem Broccoli
Steamed broccoli with a delicate, tender stem.
Grilled Baby Gem Lettuce
2 Grilled Baby Gem Lettuce with chimichurri sauce
Truffle Fries
With Parmesan sauce and truffles.
Desserts
Mille-feuille
With salted caramel hazelnut and vanilla cream
Chocolate fondant
With caramel foam, chocolate crumble, pine nut cracker and vanilla bourbon ice cream
Flambé pineapple
With dark rum, spiced syrup, orange jus, salted almonds, pistachio crumbles and coconut ice cream
3 Scoops ice cream
Vanilla bourbon, salted caramel, mango sorbet, coconut sorbet, chocolate
Traditional tiramisu
With coffee amaretto soaked lady fingers, mascarpone cheese and cacao powder
Sticky toffee cake
With salted caramel sauce, walnuts, vanilla crumble and vanilla bourbon ice cream
Bar snacks
Olives
Smoked almonds
Starters
Pistachio burrata
With tomatoes, rocket, pistachio pesto and balsamic glaze
Beef carpaccio
With chimichurri sauce, parmesan flakes
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