Café Murano Covent Garden menu with up-to-date-prices

Café Murano Covent Garden Menu

August 30, 2026
by
1 min read

Café Murano Covent Garden is Angela Hartnett’s relaxed Italian restaurant on Tavistock Street. Leather banquettes and a long marble dining bar create a warm and intimate room suited to lunch, dinner and a meal before or after a nearby theatre performance.

The kitchen begins with good ingredients and lets the seasons guide its Italian cooking. Antipasti based on vegetables, seafood, cured meat and cheese lead into handmade pasta, risotto, fish and meat prepared with clear flavours and confident simplicity.

Menus change through the year, moving between dishes such as crudo, bruschetta, gnocchi, cavatelli, sardines and produce led salads. Set menus provide a concise choice at lunch and around theatre times, while desserts, cheese and affogato complete the meal.

An Italian focused wine list is selected to complement the food, supported by aperitifs, cocktails and alcohol free choices. A bright first floor dining room and the neighbouring Pastificio offer private spaces for celebrations, workplace meals and pasta masterclasses.

Address: 36 Tavistock Street, Covent Garden, London WC2E 7PB, United Kingdom

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Cafe Murano – Covent Garden Menu

Cicchetti

Rosemary focaccia, Angela Hartnett olive oil
£5
Pea & scamorza arancini, aged parmesan
£7.50
Bruschetta with peperonata, olives & goats curd
£12
Proscuitto di San Daniele, rosemary carta di musica
£18

Antipasti

Vignarola of broad beans, peas & artichokes, fresh mint
£15
Cured Chalk stream trout, samphire, orange dressing
£18
Wye Valley green asparagus, cacio e pepe
£18
Beef carpaccio, pickled artichokes, rocket & parmesan
£18

Primi

Tortelli filled with Westcombe ricotta & spring greens, sage butter
£17
Rigatoni, spicy fennel sausage ragu, radicchio
£18
Carnaroli risotto, braised Romano courgettes with mint & lemon
£18
Potato gnocchi, braised lamb neck ragu & Tagiasca olives
£24
Linguini, Portland crab, chilli & garlic
£30

Secondi

Chicken Milanese, rocket & balsamic salad, shaved parmesan
£27
Pork chop, green beans, shallots, mustard dressing
£34
Roasted monkfish tail with fennel & salsa verde
£42
Cornish cod, sardine & tomato, wilted spinach
£36

Contorni

Jersey royal potato (V)
£8
Green herb salad (VG)
£6.50
Buttered, spring greens, black pepper (V)
£8

Dolce

Tiramisu
£10
Buttermilk panna cotta & fresh raspberries
£10
Baked meringue, orange & vanilla cream
£8
Lemon polenta cake, mascarpone
£9.50
Ice cream & sorbet selection
£8
Selection of La Fromagerie cheese, fennel crackers, mustard fruits
£16