Forks & Green is an all day brasserie on Philip Lane in Tottenham, overlooking the edge of Downhills Park. Inspired by the easy rhythm of Parisian cafe life, it serves breakfast and brunch every day in a relaxed room suited to families, friends, solo coffee stops and weekday working.
Egg dishes are a defining part of the menu, from poached eggs and eggs Benedict to smoked salmon, avocado and halloumi combinations on sourdough. A full English provides a more substantial breakfast, while soup, hummus, grilled halloumi and savoury pastries broaden the choice beyond brunch classics.
The kitchen uses locally sourced, free range produce and the food is halal certified. Vegetarian choices are woven through the main selection, and a dedicated children's menu makes the brasserie practical for family meals rather than treating younger diners as an afterthought.
Coffee and tea cover daytime visits, while a curated list of white, red, rosé and sparkling wine complements a longer lunch. Reservations are available and walk-ins are welcome, with the dog friendly approach and nearby parking reinforcing the informal neighbourhood character.
Address: 338 Philip Lane, Tottenham, London N15 4AB, England
Forks & Green Menu
Appeteasers
Olives
(V)
Grilled Halloumi
(V)
HOME MADE Feta Cheese Pastry
(V)
Hummus
Topped with olive oil, served with sourdough
On Sourdough
Eggs are served as poached, please request for scrambled or fried
EGGS YOUR WAY
Fried, poached, scrambled
EGGS BENEDICT
Poached eggs, bacon, mixed leaves & hollandaise sauce. Halal Option available
SMOKED SALMON
Smashed avocado, baby rocket, poached eggs, smoked salmon, homemade red onion pickle, black sesame seeds, micro greens & sumac
EGGS FLORENTINE
(V) Poached eggs, grilled halloumi, baby spinach & hollandaise sauce
MUSHROOM & FETA
(V) Portobello mushroom, hummus, feta cheese, cherry tomato, mixed leaves & sumac
CHICKEN OR VEGGIE SOUP
Served with toasted sourdough
Pastas
SPAGHETTI BOLOGNESE
Slow cooked beef in a rich Bolognese sauce topped with Parmesan
CREAMY CHICKEN & RATATOUILLE PENNE PASTA
Topped with parmesan & fresh parsley
PORTOBELLO MUSHROOM & PESTO PASTA
(V) Topped with olive oil, spinach, fresh parsley
Signature Breakfasts
FORKS AND GREEN BREAKFAST
Toasted sourdough, smoked streaky bacon, beans, Cumberland sausage, scrambled eggs, golden potatoes, roasted cherry tomatoes, Portobello mushroom, topped with micro greens
MEDITERRANEAN BREAKFAST
Scrambled eggs, garlic beef sujuk sausages, grilled halloumi, olives, feta cheese pastry roll, hummus dressed with olive oil & sumac, honey butter, served with toasted sourdough
KIND BREAKFAST
(VF) Toasted sourdough, vegan sausage, smashed avocado, golden potatoes, ratatouille, beans, roasted cherry tomatoes, Portobello mushroom, hummus, topped with micro greens
SHAKSHUKA
(VF) Poached egg on mildly spiced tomato sauce, grilled peppers & cheese, served with toasted sourdough
CANADIAN BREAKFAST
Homemade fluffy pancakes, smoked streaky bacon, grilled Cumberland sausage, scrambled egg, smashed avocado, maple syrup drizzle and mixed fruit
CHICKEN & WAFFLE
Southern fried chicken, fried egg, homemade waffles & maple syrup
Salads
GRILLED CHICKEN & HALLOUMI SALAD
Mixed leaves topped with grilled chicken and halloumi, olives, tomato, cucumber & creamy avocado cilantro sauce
CHICKEN CAESAR SALAD
Grilled chicken, romaine lettuce, Parmesan cheese & Caesar dressing, croutons
BELUGA LENTIL SALAD
(V) Golden potatoes, feta cheese, cherry tomato, mixed leaves, creamy avocado cilantro sauce & balsamic glaze
SMOKED SALMON SALAD
Cucumber, red onions, olive oil & lemon dressing
Burgers & Baguettes
NEW YORK DELI BEEF BURGER
Beef patty on salad, tomato, turkey bacon, cheddar cheese, cajun mayonnaise, gherkin mustard sauce & onion rings, served with chips
CAJUN CHICKEN BURGER
Chicken fillet on salad, tomato, topped with cheese, cajun mayonnaise, caramelised onion, served with chips
BEYOND BURGER
(V) (VF) Plant based patty topped with vegan cheese, smashed avocado, fried onion ring, tomato, lettuce, vegan mayo, served with chips
LAMB STEAK BAGUETTE
With peppers, cheddar cheese, mexican salsa, served with chips
CLASSIC TUNA MELT
Tuna and sweet corn mixed with red onion, mayonnaise and melted cheese in a baguette, served with chips
Sides
TOASTED SOURDOUGH
(V)
GLUTEN FREE BREAD
(V)
CHIPS
(V)
CHEESY CHIPS
DISCO CHIPS
Cheesy chips, topped with fresh Mexican salsa & beef sujuk
BEANS
(V)
MIXED SALAD
(V)
HASH BROWNS
F&G Desserts
APPLE CRUMBLE FRENCH TOAST
Cinnamon apples, homemade crumble, custard
SIMPLE FRENCH TOAST
Maple syrup, Chantilly cream & berry compote
F&G SWEET PANCAKES
Mixed berry compote, fresh fruit, ice cream, almond flakes, mapple syrup
CREAMY BISCOFF PANCAKES
Biscoff biscuit crumbs, salted caramel sauce, Chantilly cream & Biscoff Biscuit
NUTELLA & BANANA PANCAKES
CARROT CAKE
VEGAN BLUEBERRY & LEMON CAKE
HOMEMADE CHOCOLATE BROWNIE
With ice cream or custard
NUTELLA CHURROS
ICE CREAM SELECTION
Kids Menu
Served up to the age of 14. Kids Menu 6.5. Complimentary Drinks With Kids’ Menu: Kids apple/ orange/ babycino
F & G Breakfast
Cumberland sausage, beans, chips, mixed fruit
Canadian Breakfast
Homemade pancake, scrambled egg, Cumberland sausage, mixed fruits
Chicken & Waffle
Chicken Nuggets & Chips
Cheesy Beef Burger & Chips
Lettuce, tomato, mayo
Cheesy Chicken Burger & Chips
Lettuce, tomato, mayo
Cheesy Pasta
F&G X All Press
ESPRESSO
AMERICANO
FLAT WHITE
LATTE
F&G X Novus Tea
Free hot water top up
ENGLISH BREAKFAST
EGYPTIAN MINT
DRAGONWELL GREEN
EARL GREY
F&G Specials
HOT CHOCOLATE
SALTED CARAMEL CHOCOLATE
MATCHA LATTE
CHAI LATTE
Classic Cocktail
PORNSTAR MARTINI
Absolut Vanilla Vodka, Passoa, Passion Fruit Puree, Vanilla Syrup, Lime Juice, Shot of Prosecco
LYCHEE MARTINI
Raspberry Vodka, Lychee Liqueur, Lemon Juice, Simple Syrup
APEROL SPRITZ
Aperol, Soda Water, Prosecco
BELLINI
Choose between Strawberry, Passion Fruit, Peach or Lychee flavours
Spirits
S = Single, D = Double
Absolut
Vodka
Ciroc
Vodka
Beefeater
Gin
Hendricks
Gin
Soft Drinks
COKE
COKE ZERO / DIET COKE
SPRITE
FANTA
White Wines
125 ml | 175 ml | Bottle
TERRE DEL NOCE PINOT GRIGIO DELLE DOLOMITI 2022
TRENTINO-ALTO ADIGE, ITALY. Elegant, dry Pinot Grigio with apple and banana fruit aromas, floral lift in the mouth, and a clean, crisp finish.
VILLA BIANCHI VERDICCHIO CDJ CLASS UMANI RONCHI 2022
TRENTINO-ALTO ADIGE, ITALY. Fresh and fruity, with a typical combination of green apple fruit and a hint of bitter almonds. Bright and aromatic, lifted by a clean streak of acidity on the finish.
CASTEL FIRMIAN PINOT GRIGIO, MEZZACORONA 2022
TRENTINO-ALTO ADIGE, ITALY. A fresh, invigorating nose of cut grass, elderflower and currant leaf leads to a dry, citrussy, but still quite rounded palate. This roundness alongside a delicately mineral finish is typical Trentino – this is an excellent marriage of grape variety.
Red Wines
125 ml | 175 ml | Bottle
TERRE DEL NOCE MERLOT DELLE DOLOMITI 2022
TRENTINO-ALTO ADIGE, ITALY. Smooth, easy-drinking Merlot with plum and red cherry fruit, and a hint of dark chocolate on the finish.
PODERE MONTEPULCIANO D’ABRUZZO, UMANI RONCHI 2021
ABRUZZO, ITALY. Youthful and juicy, with flavours of plums and morello cherries. The palate is full-bodied with robust tannins and a fruit-filled, yet dry finish.
CASTEL FIRMIAN CABERNET SAUVIGNON, MEZZACORONA 2021
TRENTINO-ALTO ADIGE, ITALY. Intense, complex flavour with spicy notes, hints of eucalyptus and sweet fruit, and a fragrant scent of oak. Well balanced and full bodied.