Gotto Trattoria is an independent canalside restaurant at 27 East Bay Lane in Hackney Wick. Opened in 2016 by three brothers and a friend, it takes inspiration from the relaxed family run trattorias of northern Italy and describes itself as a small slice of the Italian Riviera in east London.
The kitchen combines seasonal British produce with carefully sourced Italian ingredients. Pasta is made in house each day, while pizza dough is proved for more than 48 hours in the restaurant's canalside environment to develop its texture and flavour.
A changing à la carte selection sits alongside dedicated lunch, pre-theatre and Sunday menus. Gluten free pasta and pizza are available, and the restaurant offers several vegan choices, allowing groups with different dietary needs to share the same Italian dining experience.
Spritzes, the house negroni, wine and other drinks reinforce the informal Riviera mood. Tables beside the River Lee Navigation, regular daily opening and a dedicated children's menu make Gotto as comfortable for a family lunch as for pizza, pasta and cocktails in the evening.
Address: 27 East Bay Lane, Hackney Wick, London E15 2GW, England
Gotto Trattoria Menu
Antipasti
We recommend three antipasti between two people to share
Nocellara olives
VE GF
Garlic pizzetta
VE
Zucchini fritti
V
Bruschette with pesto, artichoke & sun-dried tomatoes
VE
Burrata with marinated courgette
V GFO
Calamari fritti, lemon mayo
Pork & fennel Polpettine
San Marzano tomato sauce & Pecorino Romano GF
Beef carpaccio
with rocket, parmigiano reggiano, lemon and mustard dressing GF
Pasta
Home made right here every day
Tagliatelle alla Bolognese
with slow cooked beef ragu’ GFO
Maccheroncini alla Norma
with aubergine & ricotta V GFO
Ditalini
with pesto, sun-dried tomatoes and breadcrumbs VE
Fettuccine al Nero
with squid ink, king prawns, courgette, & chilli GFO
Maccheroncini
with mushrooms, Tuscan sausage and truffle oil GFO
Pizza
Our dough is fermented for 48 hours, please ask for a Gluten free or Vegan option
MARGHERITA
San Marzano tomato, fiordilatte mozzarella & basil V
CAPRICCIOSA
San Marzano tomato sauce, mozzarella, ham, artichoke, olive & mushrooms
DIAVOLA
San Marzano tomato, fiordilatte mozzarella & spicy salame
RUSTICA
Mozzarella, stracchino cheese, onion, cherry tomato & oregano (white base) V
GOTTO
Fiordilatte Mozzarella, prosciutto crudo, rocket & truffle oil
Contorni
Rocket & Parmesan
V GF
Chips
VE
San Marzano Tomato salad
Tropea onion & Basil GFO VE
Dolci
Homemade right here every day
NONNA MANTOVANI’S TIRAMISU’
VANILLA PANNACOTTA GFO
with amaretti biscuits & Amaretto liquer
ESPRESSO AFFOGATO GF
vanilla ice cream & Terrone espresso coffee
ICE CREAM & SORBET GF
ask us what flavours are available
GELATO PISTACHIO
with orange marmalade
Amari and Digestivi
50ml ask us for 25ml serve
AMARO MONTENEGRO
AMARO AVERNA
FERNET BRANCA
LUXARDO LIMONCELLO
GRAPPA
DISARONNO Almond Liqueur
Tea and Coffees
CAPPUCCINO
LATTE
AMERICANO
FLAT WHITE
ESPRESSO
MACCHIATO
DBL ESPRESSO
Cocktails
BELLINI
Peach & Prosecco
ROSSINI
Strawberry & Prosecco
APEROL SPRITZ
Aperol, Prosecco, soda and orange
HUGO SPRITZ
Elderflower, mint & Prosecco
PROCIDA LEMON SPRITZ
Allora Aperitivo, Limoncello, Prosecco, & Lime
THE GOTTO NEGRONI
Gin, Campari & Homemade Vermouth