Jugaad Kitchen is a family run Indian restaurant at 164 to 166 Park View Road in Welling. Its exposed brick dining room provides a relaxed setting for Indian cooking drawn from several regions rather than a single narrow tradition. The restaurant serves evening meals during the week, with additional breakfast and lunch choices available at selected weekend times.
Bombay style street food gives the menu a lively beginning through dishes such as dahi puri, samosa chaat, Mumbai pav and vegetable momos. Tandoori grills bring smoky flavours to chicken wings, creamy chicken kebabs, prawns and fish. These starters work well for sharing and introduce the kitchen's balance of chilli, tang, spice and cooling accompaniments.
House curries include chicken, lamb, paneer and vegetable preparations, alongside slow cooked daal and fragrant biryani. Chicken kadhai, lamb curry, matter paneer and dum chicken biryani show the range between robust sauces and aromatic rice dishes. An Indo Chinese selection adds noodles, rice and sauces shaped by the popular meeting of Indian and Chinese flavours.
Vegetarian and vegan diners have meaningful choices across the chaat, curries, breads, rice and vegetable dishes. Weekend breakfasts can include idli, puri bhaji, stuffed paratha and Indian chai, offering a different side of the menu from the evening service. Fresh desserts complete a meal that feels generous, varied and rooted in the warm hospitality of a neighbourhood restaurant.
Address: 164 to 166 Park View Road, Welling, London DA16 1ST, United Kingdom