Muhib Indian Cuisine is an established curry house at 73 Brick Lane in Spitalfields. The restaurant combines traditional recipes with modern Indian dishes, using carefully balanced spice and no artificial colours to create an approachable choice for family meals, dates and group dinners.
Samosas, onion bhaji, seekh kebab, tikka and tandoori lamb chops offer several ways to begin. Chicken, lamb, prawns and vegetables are marinated with yoghurt and spices for the clay oven, where intense heat develops the smoke and colour associated with classic tandoori cooking.
Korma, madras, vindaloo, bhuna, rogan josh, balti and korai preparations cover a wide range of richness and heat. Biryani combines fragrant rice with meat, seafood or vegetables, while house specialities and vegetarian sides give regular diners alternatives to the familiar curry house favourites.
Pilau rice, naan, roti, chapatti, paratha, chutneys and raita help complete the meal. Set menus simplify ordering for one or two guests, and online reservations, collection and delivery make Muhib practical for both a planned Brick Lane dinner and a meal at home.
Address: 73 Brick Lane, Spitalfields, London E1 6QL, United Kingdom
Muhib Indian Cuisine Menu
Starters
Tandoori 1/4 chicken
Pieces of chicken marinated with yoghurt, tandoori paste and spices baked in clay oven
Chicken or lamb tikka
Pieces of chicken or lamb marinated with yoghurt and tikka spices, baked in clay oven.
Tandoori lamb chops (2 pieces)
Marinated in yoghurt with tandoori spice in clay oven.
Sylhti lamb chops (2 pieces)
Sheek kebab (2 pieces)
Spiced minced lamb cooked on 3 skewer with salad.
Reshmi kebab
A round shaped minced lamb coated with butter with egg omelette top.
Nargis kebab
Whole boiled egg sliced stuff in a lamb minced meat with butter and spiced and deep fried.
Shami kebab
Spiced minced lamb and fresh herbs shallow fried.
Mixed plater
Chicken tikka, lamb tikka, sheek kebab served with salad.
Chicken pakora
Chicken chat
Breast chicken sliced with cucumber in chat masala sauce.
Chicken puree
Sliced chicken with herbs and spiced served on unleavened bread.
Prawn puree
Slightly spiced prawns served on a unleavened bread.
King prawn puree
King prawn butterfly
King prawn coated in butter and spiced and deep fried.
Prawn cocktail
Prawn in cocktail sauce served with salad.
Stuffed mushrooms (4 pieces)
Deep fried mushrooms stuffed with minced lamb, covered with bread crumbs.
Cashew nut roll (2 pieces)
Meat samosa (2 pieces)
Minced lamb lightly spiced, filled in a pastry, deep fried.
Mixed samosa (2 pieces)
One piece of meat and one vegetable, served with salad.
Vegetable samosa (2 pieces)
Onion bhaji (4 pieces)
Onion spiced, covered with gram flour, deep fried.
Cauliflower pakora
Aloo chat
Vegetable puree
Tandoori ponir
Papadam (plain / spiced)
Chutney (per person)
Tandoori dishes
Chicken or lamb tikka
Chicken or lamb marinated in a blend of freshly ground spices, herbs and homemade yoghurt, barbecued in a tandoori clay oven, served on a platter with fresh salad.
Tandoori chicken half (2 pieces)
Chicken marinated in a blend of freshly ground spices, herbs and homemade yoghurt, barbecued in a tandoori clay oven, served on a platter with fresh salad.
Tandoori lamb chops (4 pieces)
Lamb marinated in a blend of freshly ground spices, herbs and homemade yoghurt, barbecued in a tandoori clay oven, served on a platter with fresh salad.
Sheek kebab (4 pieces)
Chicken or lamb, king prawns marinated in a blend of freshly ground spices, herbs and homemade yoghurt, barbecued in a tandoori clay oven, served on a platter with fresh salad.
Tandoori king prawn
King prawns marinated in a blend of freshly ground spices, herbs and homemade yoghurt, barbecued in a tandoori clay oven, served on a platter with fresh salad.
Muhib mixed grill
Chicken or lamb, king prawns marinated in a blend of freshly ground spices, herbs and homemade yoghurt, barbecued in a tandoori clay oven, served on a platter with fresh salad.
Chicken or lamb shashlik
Chicken or lamb marinated in a blend of freshly ground spices, herbs and homemade yoghurt, barbecued in a tandoori clay oven, served on a platter with fresh salad.
Tandoori king prawn shashlik
King prawns marinated in a blend of freshly ground spices, herbs and homemade yoghurt, barbecued in a tandoori clay oven, served on a platter with fresh salad.
Tandoori ponir
Succulent pieces of ponir marinated in tantalising herbs and spices, served with fresh onions on a sizzler.
Muhib specialities
Butter chicken (mild)
Barbecued chicken with yoghurt, fresh ground almonds and butter sauce.
Desi butter chicken (fairly hot)
Chicken or lamb tikka sizzler (medium)
Medium cooked with cream ground almonds, coconut, capsicum, tomatoes and onions. Served on sizzler
Tandoori king prawn sizzler
Vegetable sizzler
Chicken or lamb makaney (medium)
Sliced chicken or lamb cooked in a special yoghurt sauce and a touch of fresh cream.
Tandoori king prawn makaney
Vegetable makaney
Chicken or lamb passanda
Vegetable passanda
Delicately flavoured mild dishes with fresh cream and ground almonds.
Tandoori king prawn passanda
Murgh masala
2 Pieces of tandoori chicken cooked with minced meat on the bone and cooked in a medium spicy sauce.
Shahi moglai
Tandoori chicken off the bone cooked with minced meat and creamy flavour sauce
King prawn delight
Barbecued king prawn cooked in a special creamy sauce with herbs and spices.
Chicken or lamb tikka jeera
Medium creamy cooked with cumin seeds.
Vegetable jeera
Tandoori king prawn mint kora
A fairly spicy dish cooked with capsicum, onion, herbs, tomatoes and mint sauce. Served in a traditional indian wok.
Vegetable mint korai
Chicken or lamb tikka achari
Chicken or lamb bangladesh
Fairly hot and spicy with egg omelette on top.
Chicken or lamb naga
A hot dish cooked with naga sauce with aromatic herbs and spices.
Dhaka prawn
Spicy prawn cooked with herbs in a dryish sauce with egg omelette on top.
Chicken and prawn
A combination of chicken and prawn cooked in a medium spicy sauce egg omelette on top.
Meat thali
Chicken tikka, lamb tikka, tandoori chicken, sheek kebab, meat bhuna, chicken bhuna (raitha, rice and naan)
Vegetable thali
Palak bhaji. Aloo bhaji, tarka dall, vegetable bhaji, chana masala (raitha, rice and naan)
Chef’s recommendation (all dishes sizzling)
Lamb shank (medium)
Chicken masala haryali (mild)
Green chicken curry.
Hyderabad lamb (medium)
Chicken or lamb rezala (fairly hot)
King prawn rezala (fairy hot)
King prawn sukka
Desi korai (fairly hot)
Chicken or lamb cooked in chefs own special recipe, then tossed in an iron wok.
Raja chicken bhuna (medium)
Chicken or lamb shashlik bhuna
Lamb chop bhuna or shatkora
Desi ponir korai (fairy hot)
Chilly ponir (fairy hot)
Special fish dishes
Bangladesh fish curry (medium)
Bangladesh fish madras (fairly hot)
Bangladesh fish vindaloo (very hot)
Bangladesh fish masala
Sylhti boal fish bhuna (medium)
Desi boal fish (medium)
Rogon or beans.
Curry dishes
Chicken or lamb curry
Cooked with medium spice, very saucy.
Chicken or lamb tikka curry
Cooked with medium spice, very saucy.
King prawn curry
Cooked with medium spice, very saucy.
Prawn curry
Cooked with medium spice, very saucy.
Vegetable curry
Cooked with medium spice, very saucy.
Madras dishes fairly hot, saucy
Chicken or lamb madras
Chicken or lamb tikka madras
King prawn madras
Prawn madras
Vegetable madras
Vindaloo dishes very hot, saucy
Chicken or lamb vindaloo
Chicken or lamb tikka vindaloo
King prawn vindaloo
Prawn vindaloo
Vegetable vindaloo
Korma dishes
Chicken or lamb korma
Very mild and sweet with a creamy coconut sauce.
Chicken or lamb tikka korma
Very mild and sweet with a creamy coconut sauce.
King prawn korma
Very mild and sweet with a creamy coconut sauce.
Prawn korma
Very mild and sweet with a creamy coconut sauce.
Vegetable korma
Very mild and sweet with a creamy coconut sauce.
Ponir korma
Very mild and sweet with a creamy coconut sauce.
Masala dishes
Chicken or lamb tikka masala
Cooked with special flavour masala spices, with creamy sauce.
Chicken or lamb chilli masala
Cooked with special flavour masala spices, with creamy sauce.
Desi chicken or lamb tikka masala
Cooked with special flavour masala spices, with creamy sauce.
Tandoori chicken masala
Cooked with special flavour masala spices, with creamy sauce.
Tandoori king prawn masala
Cooked with special flavour masala spices, with creamy sauce.
Vegetable masala
Cooked with special flavour masala spices, with creamy sauce.
Ponir masala
Cooked with special flavour masala spices, with creamy sauce.
Korai dishes
Chicken or lamb korai
Special flavour dish cooked with onion, tomato, capsicum in a very hot wok.
Chicken or lamb tikka korai
Special flavour dish cooked with onion, tomato, capsicum in a very hot wok.
Tandoori king prawn korai
Special flavour dish cooked with onion, tomato, capsicum in a very hot wok.
King prawn korai
Special flavour dish cooked with onion, tomato, capsicum in a very hot wok.
Prawn korai
Special flavour dish cooked with onion, tomato, capsicum in a very hot wok.
Vegetable korai
Special flavour dish cooked with onion, tomato, capsicum in a very hot wok.
Ponir korai
Special flavour dish cooked with onion, tomato, capsicum in a very hot wok.
Jalfreizi dishes
Chicken or lamb jalfreizi
Hot with fresh green chilli, capsicum, onion cooked in a special thick sauce.
Chicken or lamb tikka jalfreizi
Hot with fresh green chilli, capsicum, onion cooked in a special thick sauce.
King prawn jalfreizi
Hot with fresh green chilli, capsicum, onion cooked in a special thick sauce.
Prawn jalfreizi
Hot with fresh green chilli, capsicum, onion cooked in a special thick sauce.
Vegetable jalfreizi
Hot with fresh green chilli, capsicum, onion cooked in a special thick sauce.
Ponir jalfreizi
Hot with fresh green chilli, capsicum, onion cooked in a special thick sauce.
Dansak or pathia dishes
Chicken or lamb dansak or pathia
Chicken or lamb tikka dansak or pathia
King prawn dansak or pathia
Prawn dansak or pathia
Vegetable dansak or pathia
Ponir dansak or pathia
Bhuna or methi dishes
Chicken or lamb bhuna or methi
Bhuna is fairly dry, slightly spicy curry flavour. Methi is fairly dry, slightly spicy with fenugreek leaves.
Chicken or lamb tikka bhuna or meth
Bhuna is fairly dry, slightly spicy curry flavour. Methi is fairly dry, slightly spicy with fenugreek leaves.
King prawn bhuna or methi
Bhuna is fairly dry, slightly spicy curry flavour. Methi is fairly dry, slightly spicy with fenugreek leaves.
Prawn bhuna or methi
Bhuna is fairly dry, slightly spicy curry flavour. Methi is fairly dry, slightly spicy with fenugreek leaves.
Vegetable bhuna or methi
Bhuna is fairly dry, slightly spicy curry flavour. Methi is fairly dry, slightly spicy with fenugreek leaves.
Ponir bhuna or methi
Bhuna is fairly dry, slightly spicy curry flavour. Methi is fairly dry, slightly spicy with fenugreek leaves.
Balti specialities
Balti chicken or lamb
Balti dishes are prepared with selected spices, herbs including coriander and the blend together with authentic balti paste.
Balti chicken or lamb garlic chilli
Balti dishes are prepared with selected spices, herbs including coriander and the blend together with authentic balti paste.
Balti chicken or lamb bhuna
Balti dishes are prepared with selected spices, herbs including coriander and the blend together with authentic balti paste.
Balti chicken or lamb vindaloo
Balti dishes are prepared with selected spices, herbs including coriander and the blend together with authentic balti paste.
Balti chicken or lamb pathia
Balti dishes are prepared with selected spices, herbs including coriander and the blend together with authentic balti paste.
Balti chicken or lamb saag
Balti dishes are prepared with selected spices, herbs including coriander and the blend together with authentic balti paste.
Balti chicken or lamb tikka masala
Balti dishes are prepared with selected spices, herbs including coriander and the blend together with authentic balti paste.
Balti king prawn jalfreizi
Balti dishes are prepared with selected spices, herbs including coriander and the blend together with authentic balti paste.
Balti vegetable masala
Balti dishes are prepared with selected spices, herbs including coriander and the blend together with authentic balti paste.
Balti vegetable
Balti dishes are prepared with selected spices, herbs including coriander and the blend together with authentic balti paste.
Rogon or palak dishes
Chicken or lamb rogon or palak
Rogon medium spiced, garnished with fresh tomatoes. Palak medium spiced, fairly dryish with spinach.
Chicken or lamb tikka rogon or palak
Rogon medium spiced, garnished with fresh tomatoes. Palak medium spiced, fairly dryish with spinach.
King prawn rogon or palak
Rogon medium spiced, garnished with fresh tomatoes. Palak medium spiced, fairly dryish with spinach.
Prawn rogon or palak
Rogon medium spiced, garnished with fresh tomatoes. Palak medium spiced, fairly dryish with spinach.
Vegetable rogon or palak
Rogon medium spiced, garnished with fresh tomatoes. Palak medium spiced, fairly dryish with spinach.
Dopiaza or ceylon dishes
Chicken or lamb dopiaza or ceylon
Dopiaza medium with diced onions and coriander. Ceylon fairly hot and sour with coconut.
Chicken or lamb tikka dopiaza or ceylon
Dopiaza medium with diced onions and coriander. Ceylon fairly hot and sour with coconut.
King prawn dopiaza or ceylon
Dopiaza medium with diced onions and coriander. Ceylon fairly hot and sour with coconut.
Prawn dopiaza or ceylon
Dopiaza medium with diced onions and coriander. Ceylon fairly hot and sour with coconut.
Vegetable dopiaza or ceylon
Dopiaza medium with diced onions and coriander. Ceylon fairly hot and sour with coconut.
Special biriyani
Muhib house biriyani
Chicken, lamb tikka with prawn. Cooked with saffron rice with delicate spices and served with vegetable curry.
Dum biriyani
Cooked with saffron rice with delicate spices and served with vegetable curry.
Moglai chicken biriyani
Barbecued chicken tikka. Cooked with saffron rice with delicate spices and served with vegetable curry.
Shahi moglai biriyan
Tandoori chicken and lamb minced meat. Cooked with saffron rice with delicate spices and served with vegetable curry.
Chicken or lamb tikka biriyani
Normal chicken, lamb, prawn and vegetable. Cooked with saffron rice with delicate spices and served with vegetable curry.
Mix biriyani
Chicken, lamb, prawn and vegetable. Cooked with saffron rice with delicate spices and served with vegetable curry.
Tandoori king prawn biriyani
Cooked with saffron rice with delicate spices and served with vegetable curry.
Chicken or lamb biriyani
Cooked with saffron rice with delicate spices and served with vegetable curry.
Prawn biriyani
Cooked with saffron rice with delicate spices and served with vegetable curry.
Vegetable biriyani
Cooked with saffron rice with delicate spices and served with vegetable curry.
Ponir biriyani
Cooked with saffron rice with delicate spices and served with vegetable curry.
Garlic or chana dishes
Chicken or lamb garlic or chana
Chicken or lamb tikka garlic or chana
King prawn garlic or chana
Prawn garlic or chana
Vegetable garlic or chana
Malayan or kashmir dishes
Chicken or lamb malayan or kashmir
Malayan mild cooked with pineapple and cream. Kashmir a mild dish cooked with bananas and lychees.
Chicken or lamb tikka malayan or kashmir
Malayan mild cooked with pineapple and cream. Kashmir a mild dish cooked with bananas and lychees.
King prawn malayan or kashmir
Malayan mild cooked with pineapple and cream. Kashmir a mild dish cooked with bananas and lychees.
Prawn malayan or kashmir
Malayan mild cooked with pineapple and cream. Kashmir a mild dish cooked with bananas and lychees.
Vegetable malayan or kashmir
Malayan mild cooked with pineapple and cream. Kashmir a mild dish cooked with bananas and lychees.
Side dishes
Mushroom bhaji
Muli bhaji (white radish)
Palak bhaji (spinach)
Cauliflower bhaji
Vegetable bhaji (dryish)
Brinjal bhaji (aubergines)
Aloo jeera
Sliced green beans
Bindi bhaji (okra)
Mixed vegetable curry (medium)
Chana masala
Spiced chick peas
Dal masala
Thick spicy lentils
Tarka dall
Lentils garnished with garlic
Dal samber
Lentils with vegetables
Bombay aloo
Spicy potatoes
Chana aloo
Chick peas and potatoes
Palak aloo
Spinach and potatoes
Aloo gobi
Cauliflower and potatoes
Deshi dall
Lentils, hot with fried black chillies garlic.
Motor ponir
Creamy peas and cheese
Palak ponir
Creamy spinach with cheese
Palak chana
Spinach and chick peas
Rice
Plain rice
Pilau rice (saffron rice)
Peas rice
Lemon rice
Coconut rice
Vegetable rice
Mixed vegetable
Mushroom rice
Egg rice
Sliced egg with spice
Keema rice
Jeera rice
Mixed rice
Vegetable, egg and peas
Special rice
Egg, peas and onions
Bread
Plain naan
Garlic chilli naan
Peshwari naan
Almonds and coconut
Vegetable naan
Keema naan
Garlic naan
Kulchi naan
Coriander and onions
Cheese naan
Garlic chilli keema naan
Plain paratha
Aloo paratha
Stuffed vegetable paratha
Chappati
Puree
Fried soft bread
Tandoori roti
To compliment your meal
Plain raitha
Cucumber raitha
Onion raitha
Mix raitha
Cucumber, onion and tomato