The Barley Mow Mayfair is a characterful Cubitt House pub on Duke Street, close to the shops and galleries of central Mayfair. A lively traditional bar occupies the ground floor, while the first floor dining room offers a more settled setting for lunch or dinner.
The kitchen takes a British approach shaped by French technique, moving from bar snacks and comforting pub favourites to more composed seasonal dishes. Carefully sourced meat, fish and vegetables support cooking that feels familiar while still reflecting its polished Mayfair surroundings.
Breakfast is served during the week, and the wider food offering spans lunch, dinner and weekend brunch. Sunday brings the pub roast tradition to the fore, making the restaurant useful for everything from an unhurried morning meal to a substantial gathering at the end of the week.
Drinks remain an important part of the experience, with draught beer, wine and cocktails served across the bar and dining spaces. Regular live music adds energy on selected evenings, while the division between pub and restaurant lets guests choose between a quick drink, casual food and a longer meal.
Address: 82 Duke Street, Mayfair, London W1K 6JG, England
The Barley Mow Mayfair Menu
Snacks & Starters
Barley Mow Bread Selection
Parsley & Roasted Garlic Butter
Sausage Roll
Chop Sauce
Garden Pea & Basil Fritters
Herb Aïoli
Cobble Lane Charcuterie
House Pickles
Legghorn Chicken & Tarragon Scotch Egg
Apple Ketchup
Prawn Cocktail
Whipped Graceburn
Heritage Tomatoes, Chargrilled Guinness Focaccia
Mains
Pie of the Day
Cornish Octopus
Heritage Tomato Beurre Blanc
Chicken
Petit Pois À la Française
Ratatouille Gratin
Green Sauce
Salad Niçoise
Day Boat Market Fish
Pan-fried or battered. Served with Hand Cut Chips, Tartare Sauce, Minted Peas.
Day Boat Market Fish
Hand Cut Chips, Tartare Sauce, Minted Peas. *Pan-fried or battered* Price: POA
Grill
Ibérico Pork Chop
Flat Iron
Cote de Boeuf for two
Parsley & Roasted Garlic Lamb Chops
Sauces
All sauces priced at 3.5.
Peppercorn Sauce
Sauce Vierge
Béarnaise
Green Sauce
Sides
All sides priced at 7.
Hand Cut Chips or House Fries
Rosemary & Smoked Maldon Salt, Aïoli
Roasted New Potatoes
Parsley & Roasted Garlic Butter
Beans & Greens
Confit Shallots
Heritage Tomato Salad
Tarragon & Vermouth Vinaigrette
Red Gem & Radishes
Seasonal Oysters
Served with Mignonette / Sherry Apple Vinaigrette / Hot Sauce.
Seasonal Oysters
Mignonette / Sherry Apple Vinaigrette / Hot Sauce
Sunday Roasts & Mains
Mustard Cured Beef Rump
Herb Roasted Lamb Leg
Mint Sauce
Iberico Pork Belly
Plum & Mustard Sauce
Herb Roasted Free Range Chicken
Courgette & Heritage Tomato Croustade
Sunday Roast Served Family Style
For tables of four or more. 30 per person. All served with Yorkshire Puddings, Roast Potatoes, Greens, Carrots, Madeira Gravy.
Pie of the Day
Market Fish
Hand Cut Chips, Tartare Sauce, Minted Peas Price: POA
Pub Menu – Snacks
Available Monday – Saturday.
Seasonal Oysters
Mignonette / Sherry Apple Vinaigrette / Hot Sauce
Barley Mow Bread Selection
Parsley & Roasted Garlic Butter
Sausage Roll
Chop Sauce
Garden Pea & Basil Fritters
Herb Aïoli
Cobble Lane Charcuterie
House Pickles
Legghorn Chicken & Tarragon Scotch Egg
Apple Ketchup
Whipped Graceburn
Heritage Tomatoes, Chargrilled Guinness Focaccia
Pub Menu – Plates
Angus Steak Baguette
Cider Mustard Mayonnaise, French Dip
Angus Beef Burger
American Cheese, Dill Pickles, Fries
Battered Day Boat Fish & Chips
Tartare Sauce, Minted Peas
Pie of the Day
Salad Niçoise
Pub Menu – Sides
All sides priced at 7.
Hand Cut Chips or House Fries
Rosemary & Smoked Maldon Salt, Aïoli
Beans & Greens
Confit Shallots
Red Gem & Radishes
Breakfast – From the Bar
Almond, Coconut & Maple Granola, Neal’s Yard Dairy Yoghurt
Oat Milk Porridge
Seasonal Fruit Bowl
Sourdough Toast, Whipped House Butter
Chestnut Honey, Seasonal Fruit Jam
Breakfast – Classics
Pub Breakfast
Cumberland Sausage, Maple Cured Bacon, Roasted Tomato, Eggs any style, Rosti Potato, Baked Beans
Maple Cured Bacon & Egg Butty
Omelette Arnold Bennett
Corra Linn Welsh Rarebit, Spinach, Fried Egg
Angus Steak & Eggs
Eggs any style on Sourdough Toast
Breakfast – Sides
All sides priced at 3.
Sourdough Toast, Whipped House Butter
Roasted Tomatoes
Spinach
Baked Beans
Rosti Potato
Maple Cured Bacon
Cumberland Sausage
Black Pudding
Kids – Starters
Sausage Roll
Rarebit Toast Fingers
Kids – Big Plates
Haddock Goujons, Fries, Fresh Peas
Cheeseburger & Fries
Sausages & Mash
Kids – Sweet Treats
Seasonal Ice Creams & Sorbets
Seasonal Fruit Crumble, Custard or Ice Cream
Pudding – Cheese
Neal’s Yard Cheeses, Crackers, Seasonal Fruits, Pickles & Chutney
Pudding – Pudding
Eton Mess, Grilled Peach & Raspberry Ripple Ice Cream
Pump Street Malted Chocolate Mouse, Honeycomb
Strawberry & Custard Tart
Affogato
Ice Creams & Sorbets
Pâte de Fruits
Pudding – Small Treats
Brown Butter Madeleines, Crème Fraîche
Please allow 15 minutes waiting time.
Pudding – Stickies
LBV Port, Graham, Douro, Portugal
NV Tawny Port, Tawny Dee, Niepoort Douro, Portugal
NV Tawny Port, 10-Year-Old, Sandeman Douro, Portugal
Kingston Black, Somerset, England
Pudding – Fine Spirits
La Vieille Prune, Louis Roque, Gascony, France
3 Year Old Cider Brandy, Somerset, England
Pudding – Coffee & Tea
Espresso
Americano
Flat White
Cappuccino, Latte
Tea- English Breakfast, Earl Grey, Seasonal Herbal Selection
Breakfast – Tea & Coffee
Espresso
Americano
Flat White
Cappuccino, Latte
Tea
English Breakfast, Earl Grey, Seasonal Herbal Selection
Eye Openers
Available from 10 am.