The Elephant Woolton menu with up-to-date-prices

The Elephant Woolton Menu

September 6, 2026
by
1 min read

The Elephant Woolton is a pub and restaurant at 1 Woolton Street in Liverpool. The neighbourhood venue serves lunch and dinner daily, with weekend breakfast adding an earlier reason to visit. Regular events and private hire give it a social role beyond routine meals, while the setting remains informal enough for families and casual drinks.

The food menu balances pub classics with pizza, burgers, salads and contemporary comfort dishes. Larger group selections include beef, chicken and fish alongside plant based alternatives, while Sunday roasts add a traditional weekly focus. The former Bakehouse identity remains visible in bread and pizza dishes without limiting the wider menu.

Children, gluten free diners and larger parties each have dedicated menu options. Vegan dishes include plant based curries, soups and desserts, though guests with allergies should notify the restaurant because adaptations and shared preparation vary by dish. The broad choice is particularly practical when several generations dine together.

Beer, wine, gin, cocktails and alcohol free drinks support both the bar and dining room. Quiz nights and weekly food offers create a regular local rhythm, while prearranged party dining handles celebrations. The Elephant succeeds as an all purpose community pub because its kitchen offers enough range for a full meal without making the venue feel less relaxed.

Address: 1 Woolton Street, Woolton, Liverpool L25 5NH, United Kingdom

The Elephant Pub and Bakehouse Menu

Breads

BAKED SOURDOUGH LOAF
£7.75

Beer and burnt onion butter & balsamic oil

GARLIC & MOZZARELLA FLATBREAD
£7.75
TOMATO & PARMESAN FLATBREAD
£7.75
GOATS CHEESE & RED ONION FLATBREAD
£8.25

Snacks

MARINATED LEMON & HERB OLIVES
£4.75
GRILLED HALLOUMI
£7.75

Korean & aïoli dip

SAUSAGE ROLL BITES
£8.75

Piccalilli, brown sauce

BATTERED ONION RINGS
£6.75

Sticky BBQ sauce

HONEY GLAZED CHIPOLATAS
£7.75

Dijonnaise dip

HUMMUS & GARLIC FLATBREAD
£8.75

Confit garlic, sun blushed tomatoes & pesto oil

Starters

CREAM OF TOMATO SOUP
£8.75

Pesto oil, crème fraîche, rosemary focaccia

BRIE & HOT HONEY POT
£12.25

Bread, toasted walnuts, crudités

PORK BELLY SKEWERS
£10.25

Asian vinaigrette slaw, soy & honey dip

WILD MUSHROOM BRUSCHETTA
£10.75

Sautéed wild mushrooms, ricotta cheese, pickled shallot rings, herb oil, toasted garlic ciabatta

KOREAN FRIED CHICKEN
£10.75

Spicy gochujang sauce, lime, coriander, sesame

PRAWN COCKTAIL
£12.75

King prawn & Greenlandic prawns, Marie Rose sauce, brown bloomer

STEAMED MUSSELS
£11.75

White wine, cream, onion, garlic, parsley, rosemary focaccia

ONION BHAJIS
£8.75

Mango chutney, mint yoghurt, fresh pomegranate and coriander

Mains

FISH & CHIPS
£19

Fresh Fleetwood fish, hand-cut chips, beer batter, tartare sauce, minted mushy peas

CHICKEN & CHORIZO RIGATONI
£19.50

Cream & white wine sauce, garlic chicken, chorizo, pesto, toasted pine nuts, sun blushed tomato, rocket

BRAISED BEEF WELLINGTON
£22

Buttery mash, honey glazed carrot, crispy kale, carrot purée, beef gravy

PAN FRIED PLAICE
£24

Plaice, capers, brown butter, parsley, charred lemon, crushed potatoes, seasonal greens

HAM, CHIPS & EGG
£20.50

Bacon chop, hand cut chips, fried hens egg, aïoli dip, pineapple relish

CHICKEN KIEV
£20.50

Cheddar & leek mash, grilled asparagus, chicken butter sauce

LANCASHIRE CHEESE & ONION PIE
£19.50

Shortcrust pastry, hand cut chips, braised greens

CRISPY CHILLI BEEF NOODLES
£18.50

Sticky Asian dressing, red peppers, mangetout, Thai basil, hot vermicelli noodles, roasted peanuts & coriander

MISO LAMB RUMP
£29

Honey soy marinated lamb, vermicelli noodles, peanut purée, pak choi

MANGO & COCONUT CURRY
£20

Mango, mangetout, peppers, harissa roast chickpeas, pickled red chilli, lemon coriander rice, glazed pak choi, garlic flatbread. Choice of butternut squash & sesame falafel (ve) or garlic & chilli chicken.

CHICKEN, HAM & LEEK PIE
£19.50

Buttery mash, braised peas, chicken gravy

STEAK DIANE
£30

8oz tenderised sirloin steak, Diane sauce, charred asparagus, hand cut chips

Salads

CAESAR SALAD
£17

Grilled garlic & herb chicken breast, bacon, croutons, romaine lettuce, anchovies, Caesar dressing, soft boiled hens egg, shaved Parmesan

VEGAN BUDDHA BOWL
£16.50

Spiced butternut squash, quinoa, hummus, harissa roast chickpeas, avocado, falafel, charred asparagus, garlic flatbread. Add grilled chicken +4 or grilled halloumi (v) +4.

Lunch Sandwiches

Served Mon-Sat 12pm – 5pm. All sandwiches come with a dressed house salad. Add mug of soup (v) +3.50 or cup of fries (ve) +4.

PESTO CHICKEN TOASTIE
£9.25

Chicken, mozzarella, sun-dried tomatoes & pesto

FISH-FINGER SANDWICH
£10.75

Beer battered fish fingers, mushy peas, tartare sauce, brioche bun

HALLOUMI SCHNITZEL SANDWICH
£10.25

Breaded halloumi, tomato jam, avocado, pickled cabbage, ciabatta

PASTRAMI & SWISS SUB
£10.25

Pastrami, sauerkraut, Swiss cheese, pickles, rocket, Dijonnaise, hoagie roll

LANCASHIRE CHEESE TOASTIE
£8.75

Lancashire cheese, caramelised red onion. Add ham hock +1.50.

Burgers & Gourmet Sandwiches

THE ELEPHANT DOUBLE CHEESEBURGER
£17.50

British beef, American cheese, Big Mac sauce, tomato, red onion, pickles, shredded lettuce, brioche bun, slaw, fries

FRIED HALLOUMI HOT HONEY BURGER
£19

Fried halloumi, rocket, red onion, lemon & black pepper mayo, hot honey, pretzel bun, slaw, fries

FRENCH DIP STEAK SANDWICH
£19.50

Rump steak, Emmental cheese, fairground onions, Dijonnaise, dipping gravy, fries

DOUBLE BACON, BRIE & HOT HONEY BURGER
£20

British beef, French brie, crispy shallots, streaky bacon, Dijonnaise, rocket, red onion, pretzel bun, fries

SALT ‘N’ PEPPER CHICKEN BURGER
£19

Brioche bun, sesame seeds, pickled chilli, coriander, aïoli, gherkins, slaw, fries

ROAST CHICKEN & STUFFING CIABATTA
£18.50

Black pepper mayonnaise, fairground onions, sage & onion stuffing, dipping gravy, filthy fries. Add streaky bacon +3.00, fried egg (v) +1.75, American cheese (v) +1.25. Upgrade to ‘Filthy’ fries +2.50, ‘Posh’ chips (v) +2.50, Salt ‘n’ pepper fries (ve) +2.50.

Stonebaked Pizza

MARGHERITA
£14

Marinara sauce, Fior Di Latte Mozzarella, garlic oil, basil, oregano

POSH PEPPERONI
£17.50

Marinara sauce, pepperoni, chorizo, pepperdew peppers, caramelised red onions, Fior Di Latte Mozzarella, garlic oil, oregano

VEGGIE SUPREME
£16

Marinara sauce, mixed peppers, red onion, mushroom, pesto, garlic oil, oregano, & rocket. Add Fior Di Latte Mozzarella (v) +1.00.

SLOW PULLED BBQ BEEF
£17

Marinara sauce, pepperdew peppers, diced jalapeños, red onions, mixed peppers, Fior Di Latte Mozzarella, oregano

PESTO CHICKEN
£16.50

Marinara sauce, pulled pesto chicken, sun blushed tomatoes, Fior Di Latte Mozzarella, toasted pine nuts, rocket, parmesan, oregano

Sides

DRESSED MIXED HOUSE SALAD
£5.75
HONEY ROAST CARROTS
£5.75
CHARRED ASPARAGUS & GREEN BEANS WITH TOASTED PINE NUTS
£5.75
BUTTERY MASH
£5.75
BATTERED ONION RINGS
£6.75

with BBQ sauce

HAND-CUT CHIPS / FRIES
£5.75
FILTHY FRIES WITH AÏOLI & BACON
£6.75
SALT ‘N’ PEPPER FRIES
£6.75
POSH CHIPS WITH PARMESAN & TRUFFLE OIL
£6.75
DIANE SAUCE
£2.75
GRAVY
£2.75

Breakfast

Served Saturday & Sunday 9am – 11.30am.

CREAM CHEESE BAGEL
£4.75
TOASTED BLOOMER & BUTTER
£4

Choose: Jam or Marmalade

DAILY BAKED PASTRIES
£7.75

Ask for todays selection. Add pot of fresh fruit (ve) +1.00.

ELEPHANT BAGEL
£9.75

Sausage patty, streaky bacon, fried egg, American cheese, chilli jam

BACON & HOT HONEY
£8.75

Cream cheese, fried egg, brioche bun

BUTTIES
£6.75

Bacon, sausage or fried egg (v) on buttered ciabatta or toasted bloomer

ELEPHANT BREAKFAST
£13.25

British pork sausage, cured back bacon, black pudding, fried or poached eggs, roasted tomato & mushroom, baked beans, hash brown, toasted bloomer. Add hash browns (v) +1.50.

SMALL ELEPHANT BREAKFAST
£10.75

British pork sausage, cured back bacon, fried or poached egg, roasted tomato, baked beans, hash brown, toasted bloomer

VEGAN BREAKFAST
£13.75

Sausage, smashed avocado, scrambled tofu, black pudding, roasted tomato & mushroom, hash brown, beans, toasted bloomer. Add fried or poached eggs (v) +1.65.

SMASHED AVOCADO
£9.75

Smashed avocado, poached eggs, pickled pink onions, toasted mixed seeds, granary toast. Add grilled halloumi (v) +3.50.

HALLOUMI SHROOMI
£11.50

Grilled halloumi, garlic roasted mushrooms, poached eggs, sriracha, sesame, sourdough toast. Add smashed avocado (ve) +2.15.

EGGS BENEDICT
£10.50

Roast ham hock, poached eggs, hollandaise, sourdough toast

EGGS YOUR WAY
£7

Fried, poached or scrambled eggs on buttered sourdough or granary toast

BACON & MAPLE
£10

Buttermilk pancakes, streaky bacon, fried egg, maple syrup

BANANA & NUTELLA
£10

Buttermilk pancakes, caramelised banana, Nutella, whipped cream

Sunday Roasts

Served every Sunday, 12-8pm.

BRITISH ROAST BEEF
£19

Yorkshire pudding, roast potatoes, parsnip purée, root crush, glazed carrots, seasonal greens, homemade gravy

ROAST CHICKEN & STUFFING
£19.50

Yorkshire pudding, roast potatoes, parsnip purée, root crush, glazed carrots, seasonal greens, sage & onion stuffing, homemade gravy

ROAST PORK BELLY
£20

Yorkshire pudding, roast potatoes, parsnip purée, root crush, glazed carrots, seasonal greens, homemade gravy

SWEET POTATO, BEETROOT, HAZELNUT & SMOKED CHEESE PARCEL
£20

Roast potatoes, parsnip purée, root crush, glazed carrots, seasonal greens, homemade gravy. Add pigs in blankets +6.25, cauliflower cheese (v) +5.75, Yorkshire pudding (v) +2.00.

Gluten Free Menu

Gluten free versions of selected dishes.

MARINATED OLIVES
£4.75

Lemon & herb

HUMMUS & GARLIC BREAD
£8.75

Confit garlic, sun blushed tomatoes & pesto oil

CREAM OF TOMATO SOUP
£8.75

Pesto oil, crème fraîche, bread

STEAMED MUSSELS
£11.75

White wine, cream, onion, garlic, parsley, bread

GRILLED HALLOUMI
£7.75

Aïoli dip

PRAWN COCKTAIL
£12.75

King prawn & Greenlandic prawns, Marie Rose sauce, bread

WILD MUSHROOM TOAST
£10.75

Sautéed wild mushrooms, ricotta cheese, pickled shallot rings, herb oil, toasted bread

BRIE & HOT HONEY POT
£12.25

Bread, toasted walnuts, crudités

PAN FRIED PLAICE
£24

Plaice, capers, brown butter, parsley, charred lemon, crushed potatoes, seasonal greens

VEGAN BUDDHA BOWL
£16.50

Spiced butternut squash, quinoa, hummus, harissa roast chickpeas, avocado, falafel, charred asparagus, bread. Add grilled chicken breast +4 or grilled halloumi (v) +4.

MISO LAMB RUMP
£29

Honey soy marinated lamb, vermicelli noodles, peanut purée, pak choi

CAESAR SALAD
£17

Grilled garlic & herb chicken breast, bacon, romaine lettuce, anchovies, Caesar dressing, soft boiled hens egg, shaved Parmesan

STEAK DIANE
£30

8oz tenderised sirloin steak, Diane sauce, charred asparagus, hand cut chips

HAM, CHIPS & EGGS
£20.50

Bacon chop, fried hens egg, hand cut chips, aïoli & pineapple relish

FRENCH DIP STEAK SANDWICH
£19.50

Rump steak, Emmental cheese, fairground onions, Dijonnaise, dipping gravy, fries. Upgrade your fries +2.50: Barbecue & bacon, Salt & pepper (ve), Truffle & parmesan (v), Aioli & bacon.

MANGO & COCONUT CURRY
£20

Mango, mangetout, peppers, harissa roast chickpeas, pickled red chilli, lemon coriander rice, glazed pak choi, bread. Choice of butternut squash & sesame falafel (ve) or garlic & chilli chicken.

PESTO CHICKEN & MOZZARELLA SANDWICH
£9.25

Chicken, mozzarella, sundried tomatoes & pesto

ELEPHANTS CLUB
£11.75

Pulled chicken, bacon, cheddar cheese, fried egg, tomato, lettuce. Add mug of soup (v) +3.50 or cup of fries (ve) +4.00.

THE ELEPHANT DOUBLE CHEESEBURGER
£17.50

British beef, American cheese, big mac sauce, tomato, red onion, pickles, shredded lettuce, slaw, fries

GRILLED HALLOUMI HOT HONEY BURGER
£19

Grilled halloumi, rocket, red onion, lemon & black pepper mayo, hot honey, slaw, fries

DOUBLE BACON, BRIE & HOT HONEY BURGER
£20

British beef, French brie, crispy shallots, streaky bacon, Dijonnaise, rocket, red onion, fries

ROAST CHICKEN SANDWICH
£18.50

Black pepper mayonnaise, fairground onions, dipping gravy, filthy fries. Add streaky bacon +3.00, fried egg (v) +1.75, American cheese (v) +1.25. Upgrade to ‘Filthy’ fries +2.50, ‘Posh’ chips (v) +2.50, Salt ‘n’ pepper fries (ve) +2.50.

HAND-CUT CHIPS / FRIES
£5.75
SALT ‘N’ PEPPER FRIES
£6.75
FILTHY FRIES WITH AÏOLI & BACON
£6.75
POSH CHIPS ~ PARMESAN & TRUFFLE OIL
£6.75
HONEY ROAST CARROTS
£5.75
BUTTERY MASH
£5.75
DRESSED MIXED HOUSE SALAD
£5.75
CHARRED ASPARAGUS & GREEN BEANS WITH TOASTED PINE NUTS
£5.75
GRAVY
£2.75
DIANE SAUCE
£2.75
BRITISH ROAST BEEF
£19

Roast potatoes, parsnip purée, root crush, glazed carrots, seasonal greens, homemade gravy

ROAST CHICKEN
£19.50

Roast potatoes, parsnip purée, root crush, glazed carrots, seasonal greens, homemade gravy

DAIRY FARM ICE CREAM & SORBETS
Two Scoops £5 / Three Scoops £7

Two scoops 5, three scoops 7. Ice-cream (v): Vanilla, Chocolate, Strawberry, Raspberry Ripple. Sorbet (ve): Lemon, Mango, Raspberry.

CHOCOLATE BROWNIE
£9

Chocolate sauce, vanilla ice cream

BANANA SPLIT
£10.50

Brûlée Banana, Neapolitan ice cream, whipped cream, strawberries, chocolate sauce. Perfect to share…

TOAST & BUTTER
£4

Choose: Jam or Marmalade

BACON & HOT HONEY
£8.75

Cream cheese, fried egg, bun

BUTTIES
£6.75

Bacon, sausage or fried egg (v) on buttered toast

ELEPHANTS’ BREAKFAST
£13.25

British pork sausage, cured back bacon, fried or poached eggs, roasted tomato & mushroom, baked beans, hash brown, toast

SMALL ELEPHANTS’ BREAKFAST
£10.75

British pork sausage, cured back bacon, fried or poached egg, roasted tomato, baked beans, hash brown, toast

SMASHED AVOCADO
£9.75

Smashed avocado, poached eggs, pickled pink onions, toasted seeds. Add grilled halloumi (v) +3.50.

HALLOUMI SHROOMI
£11.50

Grilled halloumi, garlic roasted mushrooms, poached eggs, sriracha, sesame. Add smashed avocado (ve) +2.00.

EGGS BENEDICT
£10.50

Roast ham hock, poached eggs, hollandaise

EGGS YOUR WAY
£7

Fried, poached or scrambled on buttered toast

Kids Breakfast

Served Saturday & Sunday 9am – 11.30am.

TOASTED BAGEL & BUTTER
£3.75
CREAM CHEESE BAGEL
£4
TOASTED BLOOMER & BUTTER
£3.50

Choose: Jam or Marmalade

DAILY BAKED PASTRIES

Ask for todays selection. Add pot of fresh fruit (ve) +1.00.

BEANS ON TOASTED BLOOMER
£4.75
SCRAMBLED EGGS ON TOASTED BLOOMER
£4.75
BACON, SAUSAGE OR FRIED EGG (V)
£4.25

On white bloomer

KIDS BREAKFAST
£7.25

British pork sausage, bacon, baked beans, fried egg, hash brown, toast

KIDS VEGAN BREAKFAST
£7.75

Sausage, smashed avocado, roasted tomato & mushroom, hash brown, toast

KIDS BACON & MAPLE
£6

Buttermilk pancakes, streaky bacon, fried egg, maple syrup

BANANA & NUTELLA
£6

Buttermilk pancakes, caramalised banana, Nutella & whipped cream

Little Elephants Starters

ROAST TOMATO SOUP
£5

Toasted flatbread. (v) (ve*) on request

HUMMUS
£4.75

Carrot & cucumber sticks. (ve)

CHIPOLATA SAUSAGES
£5

Ketchup dip

CRISPY HALLOUMI STICKS
£5.50

Sweet chilli dip. (v)

GARLIC BREAD
£5.50 / Add Cheese + £0.50

(v) Add: Cheese (v) +0.50

Little Elephants Mains

CHIPOLATA SAUSAGES & MASH
£7.65

Garden peas, gravy. Vegetarian sausages available on request

CHEESEBURGER
£8.25

Salad, fries

TOMATO & CHEESY PASTA
£7.50

Toasted flatbread

FISH & FRIES
£8

Battered fish, garden peas

MARGHERITA PIZZA
£7.50

Tomato, mozzarella & basil. (v)

GRILLED CHICKEN BREAST
£8.25

Mash, broccoli & gravy

Kids Sunday Roast

Available every Sunday 12-8pm. Choose from: British roast beef, roast chicken or vegan parcel (ve)

KIDS SUNDAY ROAST
£10

Little Elephants Puddings

CHOCOLATE BROWNIE
£5

Vanilla ice cream

STICKY TOFFEE PUDDING
£5

Vanilla ice cream

BAG OF SWEETS
£4
TWO SCOOPS OF ICE CREAM
£4.50

Vanilla | Chocolate | Strawberry or Cookies & Cream

Dessert

VEGAN DESSERTS AVAILABLE UPON REQUEST – PLEASE ASK YOUR SERVER

HOME BAKED CHERRY PIE
£8.50

Raspberry ripple ice cream or vanilla custard, pistachio crème. (v)

STICKY TOFFEE PUDDING
£8.50

Toffee Sauce, vanilla ice cream & custard. (v)

CHOCOLATE FUDGE CAKE
£9

Dark & white chocolate sauce, strawberries. (v)

WHITE CHOCOLATE CRÈME BRÛLÉE
£9

Homebaked shortbread, raspberries. (V)

BANANA SPLIT
£10.50

Brûlée Banana, Neapolitan ice cream, whipped cream, strawberries, chocolate sauce. (v)

Dairy Farm Ice Cream & Sorbets

Two scoops 5 / Three scoops 7. Served with wafer & seasonal berries

ICE CREAM
Two scoops £5 / Three scoops £7

Chocolate, Vanilla, Strawberry, Raspberry Ripple, Cookie Dough

SORBET
Two scoops £5 / Three scoops £7

Raspberry, Lemon, Mango

Drinks

ESPRESSO
£3.75
AMERICANO
£3.75
CAPPUCCINO
£4.25
LATTE
£4.25

Classics

Pornstar Martini
£11.50

Absolut Vanilia, orange juice, vanilla syrup, passionfruit purée, shot of Prosecco

Margarita
£11

Olmeca silver, Cointreau, lime juice, salt rim

Hugo Spritz
£11

Elderflower liqueur, prosecco, soda, mint

Old Fashioned
£12

Woodford Reserve, brown sugar, Angostura Bitters, orange zest

Gin Balloons

All Balloons are served as a 50ml measure over ice

Elephant Balloon
£11.25

Beefeater Gin, Fever-Tree Tonic, fresh strawberries & lime, juniper berries

Woolton Balloon
£11.50

Blood Orange Gin, Beefeater Gin, Fever-Tree Tonic, fresh orange & mint, juniper berries

Paloma Blush
£11.50

Pink Elderflower Gin, Beefeater Gin, elderflower cordial, Fever-Tree grapefruit soda, fresh grapefruit & rosemary, juniper berries

Cherry Bomb
£11.50

Sloe Gin, Beefeater Gin, cherry syrup, Fever-Tree Tonic, fresh blackberries.

White Wine

Prices: 125ml, 175ml, 250ml, Bottle

Calaveras Vino Blanco
125ml £6.80 / 175ml £7.50 / 250ml £9 / Bottle £25.50

Northern Spain, 11.5%. Fresh pear & peach with subtle floral notes

El Tesoro, Verdejo
Bottle £26

Castilla y Leon, Spain, 11%. Lemon, grapefruit & hints of fennel with balanced acidity

Ancora, Pinot Grigio
125ml £7.15 / 175ml £7.85 / 250ml £9.35 / Bottle £26.50

Lombardia, Italy, 11%. Well balanced, apple & citrus aromas with a crisp finish

Erica’s Sunbird, Sauvignon Blanc
125ml £7.45 / 175ml £8.15 / 250ml £9.65 / Bottle £27.50

Western Cape, South Africa, 11%. Ripe nectarine and peach with zippy lime

Red Wine

Prices: 125ml, 175ml, 250ml, Bottle

Morador Tinto, Tempranillo
125ml £6.80 / 175ml £7.50 / 250ml £9 / Bottle £25.50

Navarra, Spain, 13%. Ripe cherry, fresh berry & a hint of vanilla

Record Sun, Shiraz
125ml £7.30 / 175ml £8 / 250ml £9.50 / Bottle £27

South East, Australia, 14%. Soft, juicy & plum fruit flavours with balanced smooth tannins

Peculiar Mr Pat, Merlot
125ml £7.45 / 175ml £8.15 / 250ml £9.65 / Bottle £27.50

South East, Australia, 14%. Bright freshly picked red fruit with a gentle palate

Le Fou, Pinot Noir
125ml £8.30 / 175ml £9 / 250ml £10.50 / Bottle £30

Languedoc, France, 12.5%. Warm black cherry compote with ripe, tasty tannins

Sparkling Wine & Champagne

Prices: 125ml, Bottle

Serenello Gran Cuvée Spumante
125ml £7.80 / Bottle £28.50

Veneto, Italy, 10.5%. Citrus, green apple, pear drop & a hint of honey

Acquerello Prosecco
125ml £9 / Bottle £34

Veneto, Italy, 10.5%. Pear, green apple & white flowers with a hint of citrus

Acquerello Prosecco Rose
125ml £9.25 / Bottle £35

Veneto, Italy, 10.5%. Light & fresh with hints of rose, ripe red berries & crisp apple

Henners Brut NV
Bottle £60

East Sussex, England, 11.5%. Green apple & pear fruit mixed with a toasted brioche leesy flavour, providing a complex and moreish palate

Hot Drinks

Ask your server for de-caff or iced coffee

Espresso
£3.75
Americano
£3.75
Cappuccino
£4.40

Hot Drinks (Dessert Menu)

ASK YOUR SERVER FOR DECAF

AMERICANO
£3.75
ESPRESSO
£3.75
LATTE/FLAT WHITE
£4.25