The Green Room Edinburgh menu with up-to-date-prices

The Green Room Edinburgh Menu

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The Green Room Edinburgh is an independent wine bar and food venue at 19-25 William Street in the West End. It is designed as a welcoming neighbourhood gathering place, with bookable tables for an informal drink, a meal assembled from small plates or a larger group occasion.

The kitchen takes inspiration from flavours around the world and serves smaller dishes intended for sharing. This format encourages guests to order in stages, pair different tastes across the table and treat the food as a substantial part of the visit rather than a token bar snack.

Special menus can be arranged for larger groups and parties, adding flexibility beyond the regular selection. The concise small plate approach makes it equally natural to stop for one dish or settle in for several courses shared among friends.

Wine remains at the centre of the experience, with a focus on organic and handcrafted bottles from small independent producers. By combining distinctive wines with chef led food in a relaxed setting, The Green Room works well for tastings, conversation and sociable evenings in Edinburgh's West End.

Address: 19-25 William Street, Edinburgh EH3 7NG, Scotland

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The Green Room Wine Bar Menu

À La Carte Summer '26

Kitchen Opening Hours: Mon-Wed 4-9pm, Thurs 12-9pm, Fri-Sat 12-10pm.

WARM FOCACCIA
£7

Olive Oil & Aged Balsamic Dip

HOUSE MADE HUMMUS & PITA
£7

Olive Oil – Paprika – Zataar

PADRON PEPPERS
£7

Smoked Sea Salt & Olive Oil

CHIPS
£6

Skin-on Koffman Chips

BURRATA
£14

Roasted Strawberries – Basil Pesto – Crushed Almonds – Rocket – Balsamic Syrup – Ciabatta

HALLOUMI CAPONATA
£12

Seared Halloumi – Toasted Pine Nuts – Pomegranate Molasses

CITRUS TERIYAKI SALMON
£13

Toasted Milk Bread – Smashed Avocado – Pickled Red Chillies – Sesame – Spring Onions – Seaweed Sprinkles

THAI PORK DUMPLINGS
£9

House made Dumplings – Tom Kha Broth – Spring Onions – Coriander – Chilli Oil

DR. PEPPER SPARE RIB
£12

Cajun Spice Marinade – Dr. Pepper Glaze – Red Cabbage Slaw – Apple & Walnut Dressing

6oz ABERDEEN ANGUS BEEF BURGER
£19

Milk Bun – Smoked Streaky Bacon – Monterey Jack Cheese – Baby Gem – Tomato – Gherkins – Shallot Mayo – Chips

CHICKEN CAESAR SALAD
£17

Chicken Schnitzel – Gem Lettuce – White Anchovies – Smoked Bacon – Caesar Dressing Grana Padano – Garlic Croutons

8oz SIRLOIN STEAK

Tenderstem Broccoli – Blistered Cherry Tomatoes – Peppercorn Sauce – Chips. Served Medium Rare.

CHILLI & GARLIC MOULES
£18

Shetland Mussels – White Wine – Chilli, Garlic & Shallot Butter – Mini Boule

LEMON & COURGETTE LINGUINE
£18

Roasted Garlic – Lemon & Parsley Butter – Crispy Basil – Sun Blush Tomatoes – Pine Nuts – Parmesan

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