The New Moon menu with up-to-date-prices

The New Moon Menu

August 30, 2026
by
1 min read

The New Moon is a historic City pub at 88 Gracechurch Street, beside the entrance to Leadenhall Market. Its ornate interiors and traditional bar preserve a sense of old London while several distinct floors create space for modern dining and events. The ground floor pub, cellar bar and upstairs brasserie suit after work drinks, business meals and relaxed gatherings.

Food follows the seasons while staying rooted in British pub cooking. Bar snacks and sharing plates provide an easy start, followed by familiar meat, fish and vegetable dishes presented with a little more polish. The variety allows guests to stop for something quick at the bar or settle into the dining room for several courses.

Elevated classics are a focus upstairs, where the brasserie style setting gives lunch and dinner a quieter atmosphere. Recipes such as chicken Kyiv sit beside changing seasonal mains, salads and comforting sides. Weekend service and Sunday favourites extend the pub beyond the working week, making it useful for visitors exploring the market and surrounding City landmarks.

The drinks selection covers draught beer, wine, spirits, cocktails and alcohol free alternatives. Hand selected wines are given particular attention in the restaurant, with options suited to both lighter plates and richer main dishes. A private first floor room supports meetings and intimate celebrations, while sports screenings and the cellar bar preserve the New Moon's sociable pub character.

Address: 88 Gracechurch Street, Leadenhall Market, London EC3V 0DN, United Kingdom

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New Moon City of London Menu

Cocktails

Lillet Rose Spritz
£12.50
Watermelon Margarita
£13
Passion Fruit Mule 0%
£8.50

Bar Snacks

Sausage roll
£8.30

HP sauce

Scotch egg
£8

mustard mayonnaise

Freshly baked sourdough
£5.70

butter (v)

Teriyaki chicken skewers
£9.60

sunflower seed satay

Gordal olives
£5.50

(vg)

Crisps
£4.10

harissa dip (v)

Starters

Tomato and mozzarella gnocchi
£11

smoked tomatoes, basil pesto (v)

Chalk-stream smoked trout
£12.40

avocado, mango, salted corn, wasabi peas

Free-range country style pâté
£12.50

confit potato and sauce gribiche salad, pickled celery, grape mustard, sourdough

Beetroot hummus
£9

crematta, crispy chickpeas, sourdough flatbread (vg)

Soup of the day
£9

warm sourdough

Hoisin mushroom spring roll
£11

pickled cucumber, pink ginger (vg)

Lobster thermidor crumpet
£13.80

pink grapefruit salad

Buttermilk fried chicken
£19

Korean BBQ sauce (to share)

Baked camembert
£19

roast garlic, rosemary, hot honey, warm sourdough (to share) (v)

Lunch

Sirloin steak sandwich
£15

mustard mayo, onion rings

Chicken club sandwich
£13

triple-smoked bacon

Fish finger ciabatta
£13

tartare sauce

Roasted Mediterranean vegetables
£13

sourdough, crematta, pesto (vg)

Sausage sandwich
£13

Baron Bigod cheese, Branston pickle gravy

Mains

Symplicity plant-based cheeseburger
£18

smoky pickles, signature sauce, fries (vg)

Crab linguine
£19

chilli, tomato, garlic, lemon, parsley

Fish and chips
£19.50

mushy peas, curry sauce, tartare sauce

Dry-aged double cheeseburger
£19

American cheese, signature sauce, fries

Pie of the day
£19.50

please speak to a member of the team

Scotch flat iron steak
£25

watercress, garlic butter, fries

Heritage tomato panzanella
£18.50

burrella, rose harissa, charred orange, roast garlic croutons (vg)

Chicken Kyiv
£19.50

loaded wedge salad, fries

King prawn and monkfish Malabar curry
£22

toasted coconut rice, coriander, samphire pakora

Sides

Smash fries
£9

roasted shallot, mushroom crackling, cep pesto (vg)

Baron Bigod and Rutland Red cauliflower cheese
£9.30

parsley crumb

Loaded wedge salad
£9

ranch dressing (v)

Beetroot and goat’s curd
£8.70

toasted kasha, lemon and dill dressing (v)

Tempura kimchi
£9.30

coconut yoghurt, guindilla pickled chilli, miso tahini dressing (v)

Tenderstem broccoli
£10.20

Jerusalem artichokes, radicchio, burrata, orange, almonds (v)

Chunky chips
£6

(vg)

Fries
£6

(vg)