Yashin Ocean House is a modern Japanese seafood restaurant at 117–119 Old Brompton Road in South Kensington. Its elegant dining room and open kitchen create a refined but welcoming setting for lunch, dinner and special occasions centred on precise technique and carefully selected fish.
Sushi and sashimi can be ordered as individual pieces, rolls, platters or an omakase selection chosen by the chef. Salmon, tuna, yellowtail, sea bass and other seasonal fish also appear as carpaccio, paired with accents such as green chilli, citrus soy, miso, truffle ponzu and yuzu.
Hot dishes broaden the experience through prawn tempura, soft shell crab, grilled octopus, Iberian pork and miso marinated black cod. Robata cooking and Japanese barbecue flavours bring smoke and richness while allowing seafood and premium meat to retain their natural character.
A wide sake list is designed to complement both raw and cooked dishes, supported by wine, beer and Japanese inspired drinks. Lunch sets offer a concise introduction, while Sunday brunch, donburi and sharing plates give diners several ways to experience the restaurant beyond a formal sushi meal.
Address: 117–119 Old Brompton Road, South Kensington, London SW7 3RN, United Kingdom
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