Ugly Dumpling Soho menu with up-to-date-prices

Ugly Dumpling Soho Menu

September 7, 2026
by
1 min read

Ugly Dumpling Soho is a compact restaurant at 1 Newburgh Street in Carnaby. The concept combines Asian home recipes with Western ingredients, turning the dumpling from a street-food snack into an easy-going meal built for tasting several flavours.

Classic fillings include pork belly, aromatic duck, prawn and chive, satay chicken and spinach with tofu. More playful combinations bring cheeseburger, curry paneer, mushroom and truffle or halloumi and courgette into the same handmade dumpling format.

Mixed platters allow diners to compare meat, vegetarian or vegan selections, while seasonal specials keep the list changing. Vegetable noodles, cucumber salad, tempura aubergine and soup add substance around the dumplings, and sweet versions provide an inventive dessert.

The small Carnaby branch accepts limited-size reservations and also keeps the experience suited to a spontaneous lunch or dinner. Gluten-free choices have a separate menu and require additional preparation time when the kitchen is busy. Guests with allergies should consult staff about soy, sesame, peanuts, nuts and cross-contact.

Address: 1 Newburgh Street, Soho, London W1F 7RB, England

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Ugly Dumpling Soho Menu

Meal Deal

Mon – Fri 12-5pm, excl. Bank Holidays. Five Dumplings, choose any two flavours (excluding specials), plus Ugly Noodles OR Mango Salad.

Meal Deal
£12.50

Five Dumplings, choose any two flavours (excluding specials), plus Ugly Noodles OR Mango Salad

Dumpling Platters

£16.75 each

Classics Platter
£16.75

Two each of: pork belly, aromatic duck, satay chicken, prawn & chive

Meat Platter
£16.75

Two each of: pork belly, aromatic duck, satay chicken, cheeseburger

New Favourites Platter
£16.75

Two each of: cheeseburger, curry paneer, halloumi & courgette, mushroom & truffle

Vegetarian Platter
£16.75

Two each of: spring roll dumpling, mushroom & truffle, halloumi & courgette, curry paneer

Vegan Platter
£16.75

Two pieces of vegan cheeseburger, two pieces of spring roll dumpling and four pieces of Korean kimchi

Dumpling Specials

Beef Rendang Dumplings (4 pcs)
£11.75

Beef flank and brisket, slow-cooked in rich spices and coconut milk, finished with rendang sauce, coriander and chillies.

Korean Beef Bulgogi (4 pcs)
£10.50

A dumpling take on a popular Korean dish – beef flank marinated with Asian pears, topped with Ssamjang sauce

Lamb & Harissa (4 pcs)
£11.75

Slow-cooked lamb shoulder with harissa, served with yoghurt and mint, Off Menu Podcast’s James Acaster’s favourite

Sides

Tempura aubergine, sweet tamari dressing, peanuts
£9.50

VV, N, P*

Ugly noodles with veggies
£8.50

VV

Mango & cucumber salad, plum sauce dressing
£7.50

VV

Dumplings

Portions of three dumplings of one flavour | £6.75

Pork belly
£6.75

Our take on Shanghai-style pork belly – slow-cooked outdoor reared pork belly with onions and dark soy, topped with spring onions and chillies

Aromatic duck
£6.75

A dumpling take on Peking duck – roast duck with hoisin sauce and spring onions, all inside a dumpling, topped with spring onions and chillies

Prawn & chive
£6.75

A traditional dumpling recipe with our own twist – prawns with Kow Choi (Chinese chive), topped with spring onions and chillies

Satay chicken
£6.75

Our take on South-East Asian classic – tender free-range satay chicken thigh inside a dumpling, topped generously with peanut sauce

Spring roll dumpling
£6.75

A vegan dumpling that is not pretending to be anything else – bok choy, savoy cabbage, spring onion, chestnut mushrooms, chillies, coriander, edamame – more than your five a day in one dumpling.

Cheeseburger
£6.75

Scottish beef mince with two types of cheese, onions, gherkins and American mustard inside a dumpling, topped with shoestring fries and our burger sauce

Mushroom & truffle
£6.75

Our unique recipe – a mix of mushrooms and Italian hard cheese, topped with more cheese and truffle oil

Halloumi & courgette
£6.75

A Mediterranean dumpling – Cypriot halloumi and courgette topped with yoghurt and mint

Curry paneer
£6.75

Cubes of paneer with onions and a medley of Indian spices with heat from the chillies in do pyaza style, garnished with turmeric yoghurt

Korean kimchi
£6.75

A plant-based dumpling with vegan mince, kimchi, glass noodles and spring onions, seasoned with gochujang, sesame oil and Korean spices, topped with vegan kimchi mayonnaise.

Sweet

Nutella dumplings, mixed nuts, peanuts (4 pcs)
£8.50

V,N,P

Pecan pie dumplings (4 pcs)
£8.50

V,N

Apple pie dumplings (4 pcs)
£8.50

VV

Dessert platter (two of each from the above, 6 pcs)
£13

V

Strawberry cheesecake dumplings (4pcs)
£8.50

V

Gluten Free – Meal Deal

Carnaby and Fitzrovia. Sunday Monday all day, Tuesday to Friday 12 – 5pm. Five GF Dumplings, choose any two flavours, plus any side.

Gluten-Free Meal Deal
£15

Five GF Dumplings, choose any two flavours, plus any side

Five GF Dumplings
£15

Choose any two flavours, plus any side

Gluten Free – Handmade Dumplings

Three of the same flavour for £8.35

Pork belly
£8.35
Aromatic duck
£8.35
Prawn & chive
£8.35
Satay chicken
£8.35

P

Spinach & tofu
£8.35

VV

Lamb & Harissa
£8.35
Cheeseburger dumpling
£8.35
Curry paneer
£8.35

V

Mushroom & truffle
£8.35

V

Halloumi & courgette
£8.35

V

Spring roll dumpling
£8.35

VV

Pork belly
£8.35

Our take on Shanghai-style pork belly – slow-cooked outdoor reared pork belly with onions and dark soy, topped with spring onions and chillies

Aromatic duck
£8.35

A dumpling take on Peking duck – roast duck with hoisin sauce and spring onions, all inside a dumpling, topped with spring onions and chillies

Prawn & chive
£8.35

A traditional dumpling recipe with our own twist – prawns with Kow Choi (Chinese chive), topped with spring onions and chillies

Satay chicken
£8.35

Our take on South-East Asian classic – tender free-range satay chicken thigh inside a dumpling, topped generously with peanut sauce

Spinach & tofu
£8.35

A plant-based Ugly Dumpling classic – spinach and fried tofu with carrots, Poku mushrooms and sesame oil, topped with sweet teriyaki vegan mayo

Lamb & Harissa
£8.35

Slow-cooked lamb shoulder with harissa, served with yoghurt and mint

Cheeseburger dumpling
£8.35

Scottish beef mince with two types of cheese, onions, gherkins and American mustard inside a dumpling, topped with shoestring fries and our burger sauce

Curry paneer
£8.35

Cubes of paneer with onions and a medley of Indian spices with heat from the chillies in do pyaza style, garnished with turmeric yoghurt

Mushroom & truffle
£8.35

Our unique recipe – a mix of mushrooms and Italian hard cheese, topped with more cheese and truffle oil

Halloumi & courgette
£8.35

A Mediterranean dumpling – Cypriot halloumi and courgette topped with yoghurt and mint

Spring roll dumpling
£8.35

A vegan dumpling that is not pretending to be anything else – bok choy, savoy cabbage, spring onion, chestnut mushrooms, chillies, coriander, edamame – more than your five a day in one dumpling.

Gluten Free – Dumplings Platter

Choose 4 available flavours (8 pieces in total)

GF Dumplings Platter
£20

Choose 4 available flavours (8 pieces in total)

Gluten Free – Sides

Tempura aubergine, sweet tamari dressing, peanuts
£9.50

VV, N, P*

Ugly noodles with veggies
£8.50

VV

Mango & cucumber salad, plum sauce dressing
£7.50

VV

Gluten Free – Sweet

Nutella dumplings, mixed nuts, peanuts (4 pcs)
£10.25

V,N,P

Pecan pie dumplings (4 pcs)
£10.25

V,N

Apple pie dumplings (4 pcs)
£10.25

VV

Dessert platter (two of each flavour, 6 pcs)
£15

V

Sparkling Wine

Prosecco
125ml £9 / bottle £37

Off-dry, fizzy and fruity

White Wine

Sauvignon Blanc
175ml £8.50 / bottle £31

Zesty, citrus, herbs

Pinot Grigio
175ml £9.50 / bottle £34

Dry and fresh

Riesling
175ml £11 / bottle £36

Off-dry, tropical fruit

Rosé Wine

Cinsault
175ml £8.50 / bottle £31

Dry and elegant

Red Wine

Small (125ml) and Large (250ml) glasses are available

Pinot Noir
175ml £8.50 / bottle £31

Juicy, light, berry-led

Merlot
175ml £9.50 / bottle £34

Light, simple, delicate

Cocktails & Mocktails

Aperol Spritz
£11

Prosecco, Aperol, Soda

Cuba Libre
£11

Rum, Lime, Coke

Negroni
£11

Gin, Vermouth, Campari

Margarita
£11

Tequila, Lime, Cointreau

Espresso Martini
£11

Vodka, Kahlua, Espresso

Crodino 1965 Aperitivo (Non-Alcoholic)
£7

Sparkling and refreshing, citrus/bittersweet

Hand-crafted Mocktails (ask staff)
£8.50

Subject to availability

Beer & Cider

Sapporo on Tap
half pint £4.50 / pint £7.25

Hokkaido lager

Tiger – bottle
£6.50

A bold lager from Singapore – 330ml

Asahi – bottle
£6.50

Premium Japanese lager – 330ml

Cider – bottle
£7.50

Orchard Pig Reveller – 500ml

Gluten Free Beer (GF)
£7

Ask for options

Asahi Zero
£5.50

0.0% abv Japanese lager – 330ml

Soft Drinks

Coke, Diet Coke, Coke Zero Sugar
£4

330ml glass bottle

Water – still or sparkling
£3

330ml glass bottle

Ginger Beer
£4

Franklin & Sons (200ml)

Original Lemonade
£4

Franklin & Sons (200ml)

Daymer Bay Juices
£4.50

Orange or Apple (250ml)

Teas and Coffees

Chiswick Tea Co Selection
£3.50

English Breakfast, Early Grey, Green, Jasmine, Peppermint, Lemon & Ginger, Chamomile

Espresso
£3
Latte, Cappuccino, Americano Black/White
£4