Rajdoot Tandoori Restaurant menu with up-to-date-prices

Rajdoot Tandoori Restaurant Menu

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Rajdoot Tandoori Restaurant has served Wimbledon Village from its Grade II listed home at 72 High Street since 1982. Founded by Gias Chowdhury and now continued by his daughter and son, the family restaurant combines attentive neighbourhood hospitality with a wide menu of regional Indian curries, tandoori cooking and freshly prepared breads.

Papadums and chutneys begin the meal, followed by starters such as onion bhaji, samosa, paneer chilli and mixed platters for sharing. Seafood choices and vegetable dishes add variety, while the selection of small plates lets a group compare crisp, grilled and richly spiced preparations before choosing a main course.

The tandoor produces chicken and lamb tikka, seekh kebab, lamb chops, tandoori chicken and mixed grills with the distinctive char of intense oven heat. Sea bass, salmon and king prawns extend the same cooking style to seafood, and shashlik dishes combine grilled meat or vegetables with onion and peppers.

Classic curry styles include korma, pasanda, dupiaza, palak, rogan josh, bhuna, madras and vindaloo, alongside house recipes such as lamb adraki and chicken peshawari. Vegetable sides, fragrant rice, naan and other Indian breads make it easy to balance heat and richness across the table, whether diners prefer mild sauces or deeper chilli flavours.

Address: 72 High Street, Wimbledon Village, London SW19 5EE, United Kingdom

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Most loved here

Based on diner reviews and ratings

  1. Rajdoot Specials Mirch Massala £12.10
  2. Traditional Favourites Jhalfrezi £12.10
  3. Traditional Favourites Chicken Tikka Massala £11.95
  4. Rajdoot Appetisers Onion Bhaji £3.75

Rajdoot Tandoori Restaurant Menu

Snacks

Plain Poppadom
£0.90

Rajdoot Appetisers

Sheek Kebab
£4.75
Lamb Somosa
Vegetarian Vegan
£3.50
Onion Bhaji Loved
Vegetarian Vegan Gluten Free
£3.75
King Prawn Butterfly
Gluten Free
£7.50

Rajdoot Tandoori Dishes

Dishes Cooked in a Charcoal Clay Oven

Lamb Tikka
£10.45
Chicken Tikka
£9.45
Mixed Grill

Tandoori Mixed Grill includes Tandoori Chicken, Lamb, 1/4 Chicken & Sheek Kebab.

£13.95
Sheek Kebab
£9.45
Lamb Shaslick
£11.50
Chicken Shashlick
£10.50
Paneer Shashlick
£10.95
King Prawn Shashlick
£13.95
Tandoori Chicken (half)
£11.50
Tandoori Chicken (full)
£22
Lamb Chops (5 per person)
£14.50

Rajdoot Special Biriyani

A choice of Chicken, Lamb or King Prawns. Fried with Pilau Rice & seasoned with spices. Topped with sliced egg and served with a Mixed Vegetable Curry.

Rajdoot Special Biriyani

A choice of Chicken, Lamb or King Prawns. Fried with Pilau Rice & seasoned with spices. Topped with sliced egg and served with a Mixed Vegetable Curry.

Rajdoot Specials

Shatkora

Chicken or Lamb, cooked in a slight tangy sauce, prepared with authentic vegetables and freshly squeezed lemon juice.

Gluten Free
£10.95
Roshni

Chicken or Lamb prepared with fresh herbs, fried garlic, then cooked with a thick spicy sauce.

Gluten Free
£12.10
Achari

Chicken or Lamb marinated in spices cooked with a spicy mango sauce.

Gluten Free
£12.10
Tawa Chingri

Lamb cooked to a spicy and sharp taste with mustard seeds and soya sauce. Served in a hot iron tawa.

Gluten Free
£14.50
Mirch Massala Loved

Tender Chicken cooked in a hot spicy sauce. Blended with whole chilli, ginger, garlic & fresh herbs.

Gluten Free
£12.10
Goan Green Chilli

Chicken cooked in a thick sauce with tamarind and a touch of vinegar. Blended with green pepper, green chilli, garlic and fresh herbs.

Gluten Free
£12.10
Tawa Chingri

Tiger Prawns served in a rich tikka sauce Flavoured with red and green peppers, onions, fresh ginger & garlic.

Gluten Free
£13.95
King Prawn Sizzler

Delicately spiced King Prawns, flavoured with chopped tomatoes & fresh herbs. Served sizzling.

Gluten Free
£14.50
Lankani

King Prawns cooked in a hot and sour sauce, prepared with green chillies & fresh coriander.

Gluten Free
£14.95

Traditional Favourites

Korma
Gluten Free
£11.95
Butter Chicken

Barbecued buttered spring chicken, prepared in a mild creamy tandoori sauce.

Gluten Free
£12.10
Chicken Tikka Massala Loved

Marinated Tandoori Chicken cooked in a clay Tandoori-Oven. This is served with a rich and creamy sauce.

Gluten Free
£11.95
Karahi

Diced tender chicken or lamb cooked in an iron wok. Prepared with chopped tomatoes, onion and capsicum. Served sizzling.

Gluten Free
£12.10
Jhalfrezi Loved

Choice of Chicken or Lamb, flavoured with green chillies, onions chopped tomatoes, capsicum and fresh herbs.

Gluten Free
£12.10
King Prawn Jhalfrezi

Flavoured with green chillies, onion chopped tomatoes, capsicum and fresh herbs.

Gluten Free
£14.50

Rajdoot Favourites

Chicken Passanda
£12.10
Dansak
£11.95
Pathia
£11.95
Rangani
£11.95
Tawa Gost
£13.95
Salmon Shah
£14.95
Paneer Tikka Massala
£11.95
Paneer Dum Gost
£12.95

Vegan Dishes

Chana Massala
£9.50
Vegetable Jalfrezi
£9.50
Vegetable Balti
£9.50
Vegetable Sizzler
£10.95
Daal Massala
£10.95

Asian Breads

Paratha
Vegetarian Vegan
£3.75
Stuffed Paratha

Stuffing with Mixed Vegetables.

Vegetarian Vegan
£4.25
Chapati
Vegetarian Vegan
£2.10
Tandoori Roti
Vegetarian Vegan
£3.70
Naan
£3.25

Side Dishes

Tarka Daal
Vegetarian Vegan Gluten Free
£4.80

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