Diogenes the Dog menu with up-to-date-prices

Diogenes the Dog Menu

September 8, 2026
by
1 min read

Diogenes the Dog is an independent wine bar and cafe at 96 Rodney Road in London. Founded by wine scientist Sunny Hodge, it encourages guests to look beyond familiar labels and regions while enjoying an evolving selection of small plates in a relaxed neighbourhood setting.

The cellar highlights wines from emerging regions such as Poland, Texas and Taiwan, alongside producers in established areas who work outside conventional styles. Direct vineyard imports help the team tell the story behind each bottle and guide guests towards something that matches their tastes.

Food is designed to complement the wine rather than compete with it, with seasonal small plates and oysters available alongside an all day menu. Weekend brunch provides a more substantial daytime occasion, while rotating dishes keep the selection responsive to available produce.

Wine flights and tasting experiences offer a structured way to explore unfamiliar grapes, and natural house wines can be refilled in store as part of the bar’s sustainability approach. Guests with allergies should check the latest food menu and preparation with staff before ordering.

Address: 96 Rodney Road, London SE17 1BG, England

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Diogenes the Dog Menu

Charcuterie

Gazpacho
£7

Chilled tomato soup served with croutons

Sourdough baguette + Balsamic Dip
£5
Pickles
£4

House pickled cucumbers

Hummus
£7

Garlic hummus served with sourdough

Cheeseboard
£12

Four cheeses, accompanied by pane carasau, a floret of caulili & plum chutney

Cured Meatboard
£14

Koji Ham, Finocchiona and Mortadella served with pickles

House Cured Duck Breast
£7

A 30g salty and umami serving of our salt cured duck breast

Charcuterie Platter
£28

A mix platter of Cheeses, Cured Meats, and Hummus

Rock Oysters

Served with a side of pickle juice and grated horseradish

Single
£3.75
Half Dozen
£22

Small Plates

Black Bean Tempeh with Gooseberry Salsa
£7
Rosary Goats Cheese Salad
£12

British goats cheese, watercress and rocket, topped with walnut and pickled strawberry

Boozy Rarebit Dip
£16

An indulgent cheesy dip laced with white wine and grilled chorizo, served with sourdough. Do ask for the chorizo to be removed for an equally tasty veggie option.

Potted Crayfish
£16

Served with Sourdough baguette

Salmon Gravalax
£14

Beetroot cured salmon served with dill and horseradish.

Grilled Spicy Chorizo
£7

Gluten free – natural Catalonian chorizo

Dirty Tats
£9

Spiced nduja & smoked cheddar grilled over baked new potatoes

Lamb Carpaccio
£13

Lamb neck, rolled in rosemary, garlic and cracked black pepper

Beef Bourguignon
£21

Our beef Bourguignon recipe involves lashings of red wine, served with sourdough baguette.

Homemade Cannolo
£2

Chocolate / Pistachio

Whisky Chocolate Truffle
£2.50

Homemade regeneratively farmed whisky truffle. We use oat milk so these are vegan!

Brunch

Served till 5pm

Plum Yoghurt or Granola Pot
£6 / £7
Fontal Cheese Toastie
£8

Oozing mountain cheese and chutney sourdough toastie!

Italian Meat ‘sub’ Toastie
£8

Sourdough stuffed with fennel salami, mortadella, fontal cheese and tomatoes

Avocado and Sundried Tomato Toastie
£8

Served with Pickled Onions and lime juice.

Truffled eggs on toast / with cured salmon
£10 / £15

Scrambled eggs with lashings of summer black truffle, optional beetroot cured salmon

Catalan Breakfast with truffled eggs
£16

Spicy chorizo sausages, cheesy baked potatoes & scrambled black truffle eggs with sourdough

Homemade Cannolo
£2

Chocolate / Pistachio

Croissant
£2.80
Pastries
£4
Whisky Chocolate Truffle
£2.50
Classic Coffees
£2 / £4
Iced Coffee
£4
Rare Tea
£3.50

Speedy B’fast / Earl Grey / Green Whole Leaf / Cornish Peppermint / English Chamomile

Spice Kitchen Hot Chocolate / Chai Chocolate
£4
Matcha Latte

Brunch (Sample Brunch Menu)

Fontal Cheese Toastie
£6.50

Oozing mountain cheese and chutney sourdough toastie!

Italian Meat ‘sub’ Toastie
£7

Sourdough stuffed with fennel salami, mortadella, fontal cheese and tomatoes

Camembert & Mortadella on Anchovy buttered Potatoes
£14
Truffled eggs on toast / with cured salmon
£10 / £15

Scrambled eggs with lashings of summer black truffle, optional beetroot cured salmon

Catalan Breakfast with truffled eggs
£16

Spicy chorizo sausages, cheesy baked potatoes & scrambled black truffle eggs with sourdough

Ox Cheek Shakshuka
£15

A spicy twist on a North African classic, served with baked eggs and sourdough

Homemade Cannolo
£2

Chocolate / Pistachio

Assorted Chocolate truffles
£4
Croissant / Almond Croissant
£2.50 / £3.20
Vegan Doughnut
£2.50
Lemon Cruffin
£3.20

Apéritifs

"Sherry" | Telti-Kuruk/ Aligoté, Shabo, Odessa – Ukraine
50ml £6 / 100ml £12

50ml or 100ml

Forto Tónico
£8

Fortified amphora aged Moscatel served with Folkington’s Tonic Water

Blended Spritz
£12

Blended grape macerated gins, topped up with Sparkling Pet Nat

Battersea Dry Gin & Tonic
£9

Red Skinned Battersea Dry Gin, London – UK

Sparkling

125ml Glass; 375ml Carafe; 750ml Bottle

Punk Pet-Nat
750ml Bottle £36

Solaris, Vinné Sklepy Kutna Hora, Kutna Hora – Czech Republic

Crémant 90.10
125ml Glass £13 / 375ml Carafe £34 / 750ml Bottle £62

Pinot Noir/ Chardonnay, Famille Descombe, Burgundy – France

Candover NV Brut
750ml Bottle £78

Chard. /P. Noir/ P. Meunier, Candover Brook, Hampshire – England

Ego Ancestral
750ml Bottle £41

Cencibel, La Bodega de las Estrellas, Valdepeñas– Spain

Orange

Moscato
125ml Glass £7.50 / 375ml Carafe £19 / 750ml Bottle £34

Moscato, Morasinsi, Puglia – Italy

Koshu Gris de Gris
125ml Glass £13 / 375ml Carafe £34 / 750ml Bottle £62

Koshu, Château Mercian, Fuefuki District – Japan

Vin Orange VDF
125ml Glass £8.50 / 375ml Carafe £22 / 750ml Bottle £40

Rolle/ Viognier, Xavier Vignon, Côtes-du-Rhone – France

Miss Chardo
125ml Glass £12 / 375ml Carafe £31 / 750ml Bottle £56

Chardonnay, Famille Descombe, Beaujolais – France

White

125ml Glass; 375ml Carafe; 750ml Bottle

Harvest 3
125ml Glass £6 / 375ml Carafe £15 / 750ml Bottle £28

Field Blend, Diogenes the Dog, Puglia – Italy

Hello World
125ml Glass £7 / 375ml Carafe £18 / 750ml Bottle £33

Viognier, Finca La Estacada, Tarancón – Spain

Leo Carrillo
125ml Glass £10 / 375ml Carafe £25 / 750ml Bottle £46

Gewürztraminer/ Raspberry, Hollow Wines, California – USA

Dove White
125ml Glass £9 / 375ml Carafe £23 / 750ml Bottle £42

Italian Riesling/ Ugni Blanc, Xige Estates, Helan Mountains – China

Red

Monk Domink
125ml Glass £10 / 375ml Carafe £26 / 750ml Bottle £46

St Laurent/ Pinot Gris/ Gewtz, Vinné Sklepy, Kutna Hora – Czech Republic

Harvest 4
125ml Glass £6 / 375ml Carafe £15 / 750ml Bottle £28

Montepulciano, Diogenes the Dog, Puglia – Italy

Desir
125ml Glass £6.50 / 375ml Carafe £17 / 750ml Bottle £30

Tempranillo/ Cab/ Syrah/ Cinsault, Château Oumsiyat, Bekaa Valley – Lebanon

El Matador
125ml Glass £11 / 375ml Carafe £30 / 750ml Bottle £54

Merlot, Hollow Wines, California – USA

Sweet + After Dinner

50ml; 100ml; Bottle

Malamado Port Style
50ml £8 / Bottle £38

Malbec, Zuccardi, Mendoza – Argentina (500ml Bottle)

Alcyone
50ml £9 / Bottle £41

Tannat, Pablo Fallabrino, Atlantida – Uruguay (500ml Bottle)

Moscatel de Setubal
50ml £6 / Bottle £36

Fortified amphora Moscatel, Sivipa, Setubal – Portugal (750ml)

Apple Ice Wine
50ml £7.50 / 100ml £15 / Bottle £48

Orchard Blend, Utopia, South Moravia –Czech (375ml Bottle)

Soft Drinks

Still / Sparkling Water
£2
Tonic
£4
Organic Juice
£4

Apple / Seasonal Special

Brunch Drinks (Sample Brunch Menu)

Espresso (single or double)
£2
Flat White / Latte / Americano / Cappuccino / Macchiato
£3
Iced Coffee
£3.50