Vivat Bacchus London Bridge is a South African restaurant and wine bar at 4 Hays Lane, a short walk from London Bridge station. Its warm dining room combines serious food and wine with a relaxed style, welcoming business lunches, evening meals, celebrations and guests who simply want to explore South African flavours.
The menu draws on the traditions of the braai, using fire to cook premium steaks and other carefully selected meats. Biltong, boerewors, sosaties and Cape Malay influences introduce distinctive ingredients and preparations, while seasonal fish and vegetable dishes ensure the experience is not limited to the grill.
South African wine is a defining strength, with an extensive list that moves across regions, grapes and styles. Staff can guide diners toward bottles that suit both the food and their preferences, and tastings offer a more structured way to understand the country’s producers and winemaking character.
A wine cellar and spacious private dining room support corporate meals, parties, receptions and tasting events. Cheese, desserts and after dinner drinks can extend a meal beyond the main courses, while the restaurant’s proximity to the station makes its specialist food and wine accessible from across London.
Address: 4 Hays Lane, London Bridge, London SE1 2HB, United Kingdom
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