Blue Anchor Hammersmith is a historic riverside pub on Lower Mall, with a setting beside the Thames that gives it a distinctive place in the neighbourhood. Its combination of pub character, bookable tables and long food service hours makes it practical for lunch, dinner or drinks overlooking the river.
The kitchen serves a modern gastropub menu rooted in British cooking. Starters might combine familiar ingredients with bolder touches, while soups, croquettes, sharing dishes and substantial mains let diners build either a quick meal or a more leisurely progression through the menu.
Lunch has its own offering, and Sunday service centres on roast dinners alongside the regular food. Vegetarian and vegan dishes, a children's menu and desserts broaden the choices, making the pub workable for families and groups as well as individual diners.
Cask ale, draught beer, wine, cocktails and low alcohol drinks support the food throughout the day. The riverside location is the main draw, but the complete food and drink programme means Blue Anchor is more than a scenic drinking stop and can comfortably anchor a full meal.
Address: 13 Lower Mall, Hammersmith, London W6 9DJ, England
Blue Anchor Menu
To Start
Leek & Potato Soup
With pesto oil, crispy fried onion and chives, served with garlic & herb butter and toasted sourdough. 430 kcal (VG-M alternative available, 252 kcal)
Buffalo Mozzarella Bruschetta
Capers, pesto marinated heritage tomatoes on toasted sourdough with micro salad leaves and balsamic vinegar. 419 kcal (VG-M alternative available, 417 kcal)
Smoked Haddock Croquettes
Truffle hollandaise sauce, lemon and micro salad leaves. 773 kcal
Lamb Keema Scotch Egg
With a coriander, green chilli & coconut yoghurt purée. 480 kcal
Chicken Wings
With Buffalo hot sauce & chives with a blue cheese dip. 759 kcal
Malay-Style Spiced Prawns
On a bed of fresh vegetables, chilli’s topped with crispy noodles and served with a lobster broth and lime. 201 kcal
Rosemary & Sea Salt Focaccia
With oil & balsamic vinegar. 470 kcal
Whipped Feta
Served with toasted flatbread, mixed seeds, pomegranate seeds and micro salad leaves. 416 kcal
Side Notes
Chunky Chips
283 kcal
Frites
419 kcal
Truffle Parmesan Frites
653 kcal
Watercress Salad
Watercress, rocket, Grana Padano, balsamic glaze and toasted pine nuts. 109 kcal
Seasonal Vegetables
Ask us for today’s selection & calories information
Flooded Mash
Smoked cheddar creamy mash, flooded with chicken gravy, crispy onions and chives. 592 kcal
Ranch Side Salad
Little Gem lettuce, avocado, chives, crispy onion and Ranch dressing. 190 kcal
Mains
Butchers Bangers
With whipped creamy mashed potato, crispy fried onions, red onion chutney, watercress and red wine & beef gravy. 946 kcal (VG alternative available 661 kcal)
Ribeye Steak
Served with watercress, and your choice of side and sauce, see options below (549 kcal excluding your choice of side and sauce).
Spicy Coated Chicken Burger
Buffalo hot sauce, burger sauce, little gem lettuce, sliced gherkins, burnt onion aioli, smoked cheddar & frites. 1348 kcal
Malay-Style Curry
Sweet potato, aubergine, toasted coconut, Pak choi and red chilli Malaysian-style curry with coconut Jasmine rice and micro salad leaves. 666 kcal
Chicken, Mushroom & Leek Pie
Smoke flavoured cheesy mash, chicken gravy and garlic & herb butter peas &Tenderstem® broccoli. 1125 kcal
Smoky Bacon Cheeseburger
Burger sauce, sliced gherkins, little gem lettuce & frites. 1234 kcal
Dressed Caesar Salad
Little gem lettuce, anchovies, soft boiled egg, Grana Padano, croutons and a Caesar dressing. 671 kcal
Crispy Coated Chicken Schnitzel
With garlic & herb butter, chicken gravy, watercress & frites. 1161 kcal
Dry Aged Pork Rib Eye
With a fried egg, charred pineapple, red onion, pepper & chilli salsa, burnt onion aioli and chips. 931 kcal
Beer-Battered Fish & Chips
Minted mushy peas & tartare sauce. 1106 kcal
Pan-Roasted Sea Trout
With garlic & herb butter roasted potatoes, heritage baby carrots, N’duja sauce and micro salad leaves. 977 kcal
Plant-Based Burger
Applewood® vegan slices, plant based N’duja & pulled mushrooms, burger sauce, little gem lettuce, sliced gherkins & frites. 1291 kcal
Malay-Style Prawns
On a bed of fresh vegetables topped with crispy noodles and served with a lobster broth. 287 kcal
Sunday Roasts
All meat roasts are served with roast potatoes, roast carrots, Yorkshire pudding and roast beef & red wine gravy, alongside our seasonal veg of the day – ask us for today’s selection.
Rump of Dry-Aged Beef
With horseradish sauce. 840 kcal*
Roasted Pork Belly
With Granny Smith apple sauce. 1023 kcal
British Chicken Supreme
With pork & apricot stuffing. 918 kcal*
The Chapter Roast
Pork belly & rump of beef with horseradish sauce, Granny smith apple sauce & all the trimmings. 1145 kcal*
Butternut Squash, Kale & Greek-Style Sheese® Tart
Served with roast potatoes, roast carrots, seasonal vegetables & gravy. 711 kcal*
The Chapter Sharing Roast Platter
Your choice of British chicken supreme, rump of beef, pork belly or Butternut Squash, Kale & Greek-style Sheese®*, served with pork & apricot stuffing ball, roast potatoes, horseradish sauce, Granny smith apple sauce, seasonal vegetables, cauliflower cheese, bottomless Yorkshire puddings & unlimited gravy. 2803 kcal* (Exclduing Meat Options, See below) (serves up to four people)
Sunday Side Notes
Crispy Roast Potatoes
373 kcal
Pork & Apricot Stuffing Balls
876 kcal
Cauliflower Cheese
368 kcal
Seasonal Vegetables
Trio of seasonal vegetables. Ask us for today’s selection & calories information
Chunky Chips
283 kcal
Frites
419 kcal
Truffle Parmesan Frites
653 kcal
Watercress Salad
Watercress, rocket, Grana Padano, balsamic glaze and toasted pine nuts. 109 kcal
Flooded Mash
Smoked cheddar creamy mash, flooded with chicken gravy, crispy onions and chive. 592 kcal
Sunday Mains
Butchers Bangers
With whipped creamy mashed potato, crispy fried onions, red onion chutney, watercress and red wine & beef gravy. 946 kcal (VG alternative available 661 kcal)
Chicken, Mushroom & Leek Pie
Smoke flavoured cheesy mash, chicken gravy and garlic & herb butter peas & Tenderstem® broccoli. 1125 kcal
Smoky Bacon Cheeseburger
Burger sauce, sliced gherkins, little gem lettuce & frites. 1234 kcal
Beer-Battered Fish & Chips
Minted mushy peas & tartare sauce. 1106 kcal
Plant-Based Burger
Applewood® vegan slices, plant based Nduja & pulled mushrooms, burger sauce, plant based Nduja, little gem lettuce, sliced gherkins & frites. 1291 kcal
Dressed Caesar Salad
Little gem lettuce, anchovies, soft boiled egg, Grana Padano, croutons and a Caesar dressing. 671 kcal
To Finish
Sticky Toffee Pudding
Biscoff flavoured ice cream & salted caramel sauce. 769 kcal
Affogato
Clotted cream vanilla ice cream topped with cacao powder. Served with an espresso and lady finger biscuit. 249 kcal
Chocolate Brownie
Chocolate soil with a rich white chocolate ice cream speckled with chocolate coated honeycomb pieces. 626 kcal
Peach Plum Crumble
A cocoa & hazelnut crumble with a bubbly peach & plum filling served with a side of ginger caramel ice cream with crystallised stem ginger pieces. 525 kcal
Selection of Ice Cream & Sorbet
Ask for today’s flavours & calorie information (some ice creams contain nuts – please ask for allergy information)
Bites & Buns
Choose from our board selection to create your perfect feast. Each board is priced individually and serves up to 10 people. Calories displayed are per board.
Sticky Toffee Bites
salted caramel sauce. 1723 kcal
Chocolate Brownies
With strawberry sauce. 1968 kcal
Chicken Wings
Buffalo hot sauce & blue cheese dip. 3341 kcal
Lamb Keema Scotch Egg
Coriander, green chilli & coconut yoghurt purée. 1920 kcal
Chickpea & Butter Bean Houmous
Topped with mixed seeds, served with flatbread. 2003 kcal
Beef Sliders
Applewood® smoke flavoured Cheddar and burger sauce. 2056 kcal
Beer-Battered Mini Fish & Chips
Tartare sauce. 2526 kcal
Smoked Salmon on Ciabatta
capers & shallots. 1899 kcal
Padron Peppers
Topped with mixed seeds served with a spicy maple syrup sauce. 818 kcal
‘Nduja & Pork Sausage Roll
Buffalo mayo. 3163 kcal
Plant-Based Burger Slider
Applewood® vegan slice, burger sauce. 1869 kcal
Bar Snacks
Three for 19.00 | 5 for 31.00
Padron Peppers
Tossed in spicy maple sauce, topped with sea salt & mixed seeds. 204 kcal
Chickpea & Butterbean Houmous
Topped with mixed seeds and served with flatbread. 501 kcal
Nocellara Olives
199 kcal
Chicken Wings
Tossed in Buffalo hot sauce & chives with a blue cheese dip. 759 kcal
Lamb Keema Scotch Egg
With a coriander, green chilli & coconut yoghurt purée. 480 kcal
Crispy Coated Chicken Tenders
With spicy maple sauce & chives. 763 kcal
N’duja & Pork Sausage Roll
With Buffalo mayo. 781 kcal
Honey & Mustard Chipolatas
Rubies in the Rubble™ ketchup. 500 kcal
Rosemary & Sea Salt Focaccia
with oil & balsamic vinegar. 470 kcal
Kids Starter
Chickpea Hummus
With crudités. 193 kcal
Kids Mains
Mini Fish & Chips
peas & Rubies in the Rubble™ ketchup. 522 kcal
Sausage & Mash
peas & gravy. 361 kcal
Chicken Goujons
frites, peas & Rubies in the Rubble™ ketchup. 878 kcal
Cheeseburger
frites & Rubies in the Rubble™ ketchup. 776 kcal
Plant-Based Burger
Applewood® vegan slices, Rubies in the Rubble™ ketchup and frites. 788 kcal
Kids Desserts
Sticky Toffee Pudding
vanilla flavour clotted cream ice cream. 430 kcal
Chocolate Brownie
vegan vanilla ice kream. 320 kcal
Ice Cream
2 scoops of your choice of flavours. Ask for today’s flavours & calorie information. (some ice creams contain nuts – please ask for allergy information)
Lunch
Lunch & a drink from 14.50. Choose your lunch dish and choose your drink.
Greek-Style Sheese ® Sandwich
On rosemary focaccia with chickpea & butter bean houmous, avocado, spring onion, coriander, watercress, basil pesto oil. Served with frites. 955 kcal
Pastrami Beef Brisket Bagel
A buttered bagel with English mustard, gherkins, little gem lettuce & frites. 983 kcal
Beer Battered Fish Finger Sandwich
Little gem lettuce, tartare sauce & frites. 1076 kcal
Turner & George Steak Sandwich
Dry-aged rump steak, Applewood® smoked Cheddar, basil pesto oil, red onion, peppercorn sauce† & watercress. Served with frites. 1094 kcal
Ultimate Cheese Toastie
A buttered toastie with sliced gherkins and Buffalo sauce. Served with frites. 1683 kcal
Club Sandwich
Rosemary focaccia, boiled egg, streaky bacon, grilled chicken, little gem lettuce, mayonnaise, heritage tomato served with frites. 1356 kcal
Dessert & Fortified Wine
Micaela Manzanilla
Spain, Andalucia 15.0%. Clean and intense aromas of chamomile, almonds and baked bread. The palate is fresh, with a gentle bitter note and zesty acidity.
Bulas 10 Year Old Tawny
Portugal, Douro Valley 20.0%. The wines that make up this blend have spent an average of 10 years ageing in oak barrels. Younger wines in the blend give fresh fruity characters whilst the older wines provide complexity, spice and power.
Hot Drinks
Americano
46 kcal (with milk)
Espresso
1 kcal
Double Espresso
2 kcal
Latte
61 kcal
Cappuccino
47 kcal
Flat White
76 kcal
Mocha
137 kcal
Macchiato
11 kcal
Hot Chocolate
281 kcal
English Breakfast
43 kcal (with milk)
Earl Grey
43 kcal (with milk)
Green Tea
0 kcal
Peppermint Tea
0 kcal
Chamomile Tea
0 kcal