Doner Cave Tooting Bec is a modern kebab restaurant on Upper Tooting Road, close to the centre of Tooting Bec. Founded in September 2021, it set out to bring Berlin style doner to the neighbourhood before developing its own Naga fusion range. The kitchen focuses on fresh ingredients, generous portions and familiar fast food formats given a distinctive spicy character.
The Berlin doner kebab is served in toasted sesame bread with fresh lettuce, tomato, onion and red cabbage, finished with signature garlic and spicy sauces. The same combination can be ordered in a tortilla wrap, while the quesadilla version adds grated cheese, onion and jalapeños. Falafel kebabs and wraps provide a meat free route through the core selection.
Doner boxes pair a choice of meat with fries, rice or salad, and loaded fries add melted cheese, jalapeños and garlic sauce. A mac and cheese doner creates a richer fusion option, while burgers range from doner meat in brioche to buttermilk chicken and classic beef patties. The dedicated Naga dishes bring a more intense chilli flavour for diners who want extra heat.
Sharing platters make the menu practical for two people or a larger group, supported by chicken wings, doner spring rolls, fries and other sides. Desserts and milkshakes offer a sweet finish, with soft drinks also available for a quicker meal. Collection and delivery sit alongside eating at the restaurant, keeping the menu accessible for late lunches, dinners and informal group orders.
Address: 10A Upper Tooting Road, Tooting Bec, London SW17 7PG, United Kingdom