Chicken Shop Baker Street is a casual fried chicken restaurant at 134 Baker Street in Marylebone. The brand focuses on chicken coated twice for a pronounced crunch, then seasoned and paired with sauces developed for each recipe. Counter service, seating, takeaway and delivery make the branch a practical choice for a quick lunch or informal evening meal.
The burger selection begins with fried buttermilk chicken breast and moves through several flavour profiles. The Straight Up adds lettuce, pickles and herb mayonnaise, while Hot Honey Hustle combines habanero honey, Sriracha sour cream and kimchi slaw. Deluxe, Spicy and barbecue versions use cheese, slaw, signature seasoning and smoky sauces to create richer alternatives.
Wraps and smaller sandwiches offer other ways to order the chicken, while rice bowls provide a more substantial base. Wings, tenders and popcorn chicken can be chosen as a snack, a side or the centre of a larger meal. Different seasonings and sauces let diners move from mild, creamy flavours to sharper chilli heat.
Fries, slaw and other sides can be combined with dips for a complete order, and larger portions suit diners sharing. Soft drinks and thick milkshakes balance the crisp, savoury food. The focused menu keeps fried chicken at the centre while offering enough formats, sauces and portion sizes for different appetites.
Address: 134 Baker Street, Marylebone, London W1U 6UB, United Kingdom
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