The Bull's Head Barnes menu with up-to-date-prices

The Bull’s Head Barnes Menu

September 8, 2026
by
1 min read

The Bull’s Head Barnes is a riverside pub at 373 Lonsdale Road, a short walk from Barnes Bridge station. Its long association with live jazz gives the venue a distinctive musical history, while the dining rooms and river-facing Melrose Room offer quieter spaces for meals and private occasions.

Seasonal British ingredients shape a menu that balances comforting pub classics with more contemporary plates. Cyder battered haddock, beef burgers, steak and pie sit alongside salads, fish, vegetable dishes and changing specials designed around produce at its best.

Sunday roasts are an important part of the weekly offer, with meat and plant based options served with traditional accompaniments. Smaller plates, sandwiches and sharing dishes make it equally possible to stop for a lighter lunch or eat alongside a drink before a performance.

Well kept ales, craft beer, wine, spirits and spritzes give the bar considerable range. Diners can settle in for lunch or supper, combine a meal with live music in the Jazz Room, or book one of the characterful spaces for a celebration overlooking the Thames.

Address: 373 Lonsdale Road, Barnes, London SW13 9PY, England

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The Bulls Head Barnes Menu

While You Wait

Mixed pitted olives
£4.50
Cobble Lane bresaola
£4.75

Pickles

Garlic & rosemary focaccia
£6

Herbs & garlic butter

Lunch Plates

Devon crab
£14

Focaccia, pickled fennel & chilli, poached eggs, tarragon cream

Picanha steak & Jersey Royal hash
£15.25

Fried St Ewe’s egg

Ox cheek flatbread
£14

Tzatziki, pickled red onion

Sautéed spinach & tenderstem broccoli
£8

Pickled fennel, poached eggs, tarragon cream, focaccia

Roasted cauliflower & hummus bowl
£8

Heritage tomato salsa, toasted flatbread

Braised ox cheek nachos
£12

Davidstow cheddar, Isle of Wight tomato salsa, pickles

Sweet potato gnocchi
£9

Charred artichoke, lemon & crispy sage

Bull's Sandwiches

All served with kohlrabi, carrot & fennel slaw

Roasted courgette
£9

Pickled red onion & sun-dried tomato

Picanha steak
£15.50

Caramelised onion, sautéed mushrooms, rocket & horseradish mayo

Chunky fish goujons
£12

Tartare sauce, caper salsa verde & pickled red onion

Shropshire chicken & bacon club
£14

Focaccia, watercress mayo

Mains

Cyder battered haddock
£19.50

Triple-cooked chips, tartare sauce, mushy peas, lemon. Add curry sauce 1

Short rib & brisket beef burger
£18.50

Cheese, pickles, burger sauce, crispy onions & fries

Hertfordshire chicken Caesar salad
£19

Cos lettuce, anchovies, croutons & soft St Ewe’s egg

Bull's Plant burger (vg)
£18.50

Sesame seeded bun, cheese, pickles, burger sauce, crispy onions, fries

West Country rump steak
£25

Chips, chimichurri & watercress

Chicken, leek & bacon pie
£21

Creamy mash, seasonal greens & gravy

Crispy chickpea salad
£15

Avocado, radish, courgette & pickled onion, chimichurri

Bull’s beef burger
£29.50

Double beef patty, picanha steak, bone marrow mayo, onions, pickle & chips

West Country sirloin steak
£28

Rosemary & sea salt chips, bone marrow butter & watercress

Chicken pie
£21

Creamy mash, seasonal greens & gravy

Slow-braised short rib
£26

Mids, bbq sauce & charred tenderstem

Bull’s Plant burger
£18.50

Sesame seeded bun, cheese, pickles, burger sauce, crispy onions, & fries

Pork T-bone
£19.50

Chips, watercress, chimichurri, fried egg

Sides

Braised ox cheek mac & cheese
£6.50
Isle of Wight tomato salad
£6

Shallot & wild rocket pesto

Kohlrabi, fennel & radish slaw
£4.75
Crispy bone marrow mac & cheese
£6.50
Honey mustard sausages
£6

Curry sauce & pickled onion

Padron peppers
£6.50
Curly fries
£5

BBQ sauce, chilli

Share Menu – While You Wait

Nocellara olives (VG)
£4.50

163 kcal.

Welsh Rarebit (V)
£6

Toasted Young’s ale brioche (424 kcal).

Padron Peppers (VG)
£6

Smoked salt (118 kcal).

Garlic & rosemary focaccia (V)
£6

Herbs garlic butter (578 kcal).

Share Menu – Starters

Cauliflower soup (VG)
£7.50

Sage & chestnuts gremolata, sourdough (349 kcal).

Beef rib croquettes
£9.50

Horseradish cream (628 kcal).

Pork & chorizo scotch egg
£8

Onion chutney, pickles (575 kcal).

Lemon & parsley hummus (VG)
£8.50

Toasted flatbread (582 kcal).

Smoked mackerel pate
£10.50

Pickles, watercress, sourdough (518 kcal).

Ham hock and pear terrine
£8.50

Beer mustard, cornichons, sourdough (502 kcal).

Chicken liver pate
£10

Onion marmalade, pickled onion, watercress, honey glazed beetroots, toasted brioche (426 kcal).

Sharers

Rosemary & garlic baked camembert
£19

Caramelised onion chutney & toasted flatbread (966 kcal).

Cheese & charcuterie
£17.50

Cobble Lane bresaola, fennel salami, Pitchfork cheddar, Quarters blue cheese, grapes, crackers, & onion marmalade

Vegan mezze platter
£28

Whipped vegan feta, sun-dried tomato hummus, sweet potato gnocchi, crispy spiced chickpeas, Tenderstem broccoli, roasted cauliflower, flatbread, watercress & pickles

Garlic & rosemary baked camembert
£19

Caramelised onion chutney & toasted focaccia

Sunday Roasts

West Country Beef rump
£22.50

Horseradish sauce (942 kcal).

Roast Sutton Hubbard chicken
£19

(1330 kcal).

Butternut squash, spinach, mushroom & vegan feta wellington (VG)
£18

(631 kcal).

Dingley dell pork belly
£19.50

Apple sauce, crackling (1080 kcal).

Share Menu – Mains

Bull's head beef burger
£18

Cheese, watercress mayo, lettuce, tomato, red onion, bun, fries (1262 kcal).

Aspall cyder battered haddock & chips
£19

Tartare sauce & marrowfat mushy peas (1184 kcal).

Plant burger (VG)
£18

Vegan cheddar, watercress mayo, lettuce, tomato, red onion, bun, fries (1059 kcal).

Pork, apple & leek sausages
£17

Mash potatoes, seasonal greens, gravy, crispy onions (1113 kcal).

Pan fried trout
£19

Romesco sauce, Cornish mids, chestnut gremolata, tenderstem broccoli (855 kcal).

Spinach and mozarella chicken ballotine
£18

Creamy mash, bacon sauce, Cavolo nero (1577 kcal).

Young's beef and Guinness pie
£22

Creamy mash, gravy, tenderstem broccoli (1226 kcal).

Share Menu – Sides

Tenderstem broccoli (VG)
£5.50

Chilli & toasted almonds (248 kcal).

Truffled Cauliflower cheese
£6.50

(359 kcal).

Double egg Yorkshire pudding
£5.50

Braised ox cheek gravy (262 kcal).

Beef rib Mac & cheese
£8.50

(637 kcal).

Children's Menu

Lemon and parsley hummus & crudites (VG)
£4

(125 Kcal).

Bulls Head beef burger
£9

Cheese, mayo & ketchup, fries (923 Kcal).

Pork, apple & leek sausages
£8.50

Fries, garden peas, gravy (750 Kcal).

Battered haddock & chips
£9.50

Garden peas (916 Kcal).

Macaroni cheese (V)
£7

(982 Kcal).

Children's Roast Menu

All served with roast potatoes, maple glazed roasted carrot, peas, gravy & double egg Yorkshire pudding.

Roast Chicken
£10

(403 Kcal).

West Country rump of beef
£11

Horseradish sauce (590 Kcal).

Puddings

Sticky toffee pudding, vanilla ice cream
£3.50

(238 Kcal).

Selection of Jude’s ice cream (VG)

1 Scoop. Chocolate, vanilla, salted caramel, pear sorbet.

Desserts

Apple & fig crumble
£6.50

Flapjack topping, Bay leaf custard (204 Kcal).

Sticky toffee pudding
£6.50

Vanilla ice cream, caramel sauce (517 Kcal).

Chocolate brownie
£7.50

Vanilla ice cream (502 Kcal).

Cheese Board

Bulls Head Cheese Board (V)
£16.50

Pitchfork mature cheddar, Clawson Blue, Godminster vintage cheddar, quince jelly, seeded crispbread (792 Kcal).

Share Menu

Whilst you wait

Nocellara olives
£4.50
Sun-dried tomato hummus
£6.50

Toasted flatbread

Charred artichoke
£6.25

Small Plates

8oz Picanha steak
£10.50

Chimichurri

Burrata
£12.50

Heritage tomatoes, wild rocket pesto, focaccia croutons

Devon crab salad
£12.50

Brown crab dressing, pickled kohlrabi, citrus & samphire

Harissa roasted cauliflower salad
£9.50

Soy yogurt, mint, pomegranate, pickled onion

Pork & nduja scotch egg
£7.50

Beer mustard

Lamb shoulder bonbons
£8

Beetroot & horseradish ketchup

Braised short rib nachos
£12

Davidstow cheddar nachos, Isle of Wight tomato salsa, pickles

Garlic and sriracha grilled prawns
£11

Chilli, burnt lemon

Best of Season

Pan roasted seabass fillet
£19

Olive & capers salsa, samphire, crispy Cornish mids

Prosciutto chicken breast
£20

Creamy sauce, sun dried tomatoes, bobby beans, Cornish mids

Dessert Cocktails

Jameson Irish Coffee
£9.50

Jameson Black Barrel whiskey, coffee, double cream.

Bakewell Tart
£9.75

Disaronno, Chambord, pineapple juice, cranberry juice.

Brandy Alexander
£10.25

Martell VS, Kahlua, double cream.

Bottled Beer

Corona Cero 0.0%
330ml £4.75

A non‑alcoholic pale lager with a light burst of citrus and malt, finishing nice and crisp. Non‑Alcoholic | 56kcal Contains Barley

Erdinger Low Alc 0.5%
500ml £4.85

A low‑alcohol wheat beer with mild malt and toasted grain notes, ending smoothly. Low-Alcohol | 125kcal Contains Wheat & Barley

Guinness 0.0%
538ml £6.15

An alcohol‑free stout with classic roasted malt, hints of coffee and chocolate, and a smooth finish. Non‑Alcoholic | 86kcal Contains Barley

Lucky Saint 0.0%
330ml £5.45

A non‑alcoholic lager with a clean, crisp taste and subtle malt notes. Non‑Alcoholic | 53kcal Contains Barley

Peroni Nastro Azzurro 0.0%
330ml £4.95

A non‑alcoholic Italian lager offering a fresh citrus note with a dry, clean finish. Non‑Alcoholic | 73kcal Contains Barley

Rekorderlig Strawberry & Lime 0.0%
500ml £5.75

A fruit‑flavoured drink with natural strawberry and lime, finishing with a pleasant tang. Non‑Alcoholic | 39kcal Gluten‑Free

Wine

Steinbock Alcohol-Free Sparkling
Bottle £36

Fresh and crisp with lively bubbles, blending stone fruit and floral notes with a touch of acidity. Non‑Alcoholic

Spirits

Tanqueray 0.0%
35ml £4.50 / 70ml £9

A non‑alcoholic gin capturing classic juniper and citrus notes in a crisp, clean blend. Non‑Alcoholic

Tanqueray Flor De Sevilla 0.0%
30ml £5.45 / 70ml £10.90

A vibrant non‑alcoholic spirit bursting with citrus and floral hints, inspired by Mediterranean flair. Non‑Alcoholic

Lyres Amaretti 0.0%
30ml £4.45 / 70ml £8.90

A smooth non‑alcoholic amaretto with sweet almond notes reminiscent of the traditional liqueur. Non‑Alcoholic

Lyres Italian Spritz 0.0%
35ml £4.45 / 70ml £8.90

A refreshing non‑alcoholic spritz with crisp citrus notes and a subtle bitter finish. Non‑Alcoholic

Non-Alcoholic Cocktails

Amalfi Spritz 0.0%
£11

A zesty cocktail inspired by the Amalfi coast, offering bright citrus notes with a hint of sweetness. Non‑Alcoholic

Amaretto Sour 0.0%
£11

A tangy cocktail that balances sweet almond notes with a refreshing sour twist. Non‑Alcoholic

Bakewell Tart 0.0%
£11

A playful cocktail inspired by the classic Bakewell Tart, blending almond and fruity flavours. Non‑Alcoholic

Virgin Mary 0.0%
£5

A savoury cocktail with tomato, spice and celery, offering a fresh take on a classic favourite. Non‑Alcoholic

Spritz & Coolers

Bramley Spritz
£13.50

Plymouth Gin, Elderflower, Prosecco, Soda.

Aflora Spritz
£11.50

Aflora Aperitivo di Limone, Soda.

Fumo Fizz
£9.50

Tinto’s No. 5 Cap, Prosecco, Lemonade.

Mediterranean Spritz
£11.50

Aperol, Prosecco, Soda.

Paloma Spritz
£11.50

Altos Plata Tequila, Deanoo Honey, Soda.

Sparkling Negroni
£12

Altos Plata Tequila, Briottet Triple Sec, Fever-Tree Mexican Lime Soda.

Alcohol-Free Spritz & Sparkling

Berry Hugo 0.0 (AF)
£8

Lyre’s Italian Spritz 0.0%, Watermelon, Elderflower, Soda (93 Kcal).

Alcohol-Free Drinks

Elderflower & Raspberry (AF)
£5.40

Cawston Rhubarb, Raspberry, Elderflower, Soda (91 Kcal).

Raspberry & Rose (AF)
£5.40

Fever-Tree Raspberry & Rose Lemonade (30 Kcal).

Sicilian Lemon (AF)
£4.40

Fever-Tree Sicilian Lemonade (39 Kcal).

Very Cherry Lemon (AF)
£4.40

Angostura, Monin Yuzu, Chamomile (85 Kcal).

Citrus Punch Elixir (AF)
£4.40

Giffard, Elderflower, Lemon (20 Kcal).