Bonda by Duck & Noodle is a halal Malaysian Chinese restaurant on Sale Place in Tyburnia, a short distance from Paddington station. The name Bonda means mother in Malay, reflecting an approach centred on comforting recipes and generous hospitality. Its cooking brings Malaysian and Chinese traditions together in a casual dining room, with roasted meats, noodles, rice and small plates forming the core of the experience.
Roasted duck is one of the restaurant’s defining specialities, appearing as crispy aromatic duck, Peking duck and sliced meat served with rice or noodles. Careful roasting develops crisp skin and tender meat, while pancakes, cucumber, spring onion and hoisin sauce complete the familiar sharing format. Chicken and other roasted meats provide alternatives, and combinations allow diners to compare several preparations at the same table.
The wider menu moves through dim sum, wok prepared noodles, rice dishes, soups and Malaysian favourites such as nasi lemak and laksa. Dumplings, spring rolls and sharing platters work well as starters, while stir fries and noodle soups offer more substantial choices. All meat is halal, vegetarian and vegan dishes are available, and the restaurant also provides a prayer room for guests who wish to use it.
Bonda currently opens every day from midday until evening and welcomes both table reservations and online orders. The Paddington location is convenient for local residents, hotel guests and travellers passing through the nearby rail and Underground stations. The full menu below provides the latest duck dishes, dim sum, noodles, rice, Malaysian specialities and prices available at Sale Place.
Address: 25 Sale Place, Tyburnia, London, England W2 1PU, United Kingdom