The Wolseley City is the Square Mile sister restaurant to The Wolseley on Piccadilly. It occupies a restored landmark building from the 1920s on King William Street, close to Monument station and the historic banking and commercial streets of the City.
The restaurant follows the tradition of a grand European cafe with a British influence. Service begins with breakfast and continues through lunch, afternoon tea and dinner, allowing the dining room and cafe bar to change naturally with the pace of the working day.
Wolseley classics sit beside British heritage favourites and dishes created specifically for the City location. Pastries, cooked breakfasts, seafood, meat dishes and desserts support different occasions, while afternoon tea brings together sandwiches, cakes, scones and tea.
Egyptian motifs, a monochrome palette and detailed architectural features distinguish the interior from the Piccadilly restaurant. Two private dining rooms can be used separately or combined for up to twenty four guests, accommodating breakfasts, meetings, lunches and celebrations.
Address: 68 King William Street, City of London EC4N 7HR, United Kingdom
The Wolseley City Menu
No dishes match all the filters you picked.
Cold Breakfast
Pink Grapefruit
Lemon Yoghurt, Granola & Fruit Compote
Croissant au Beurre
Pain aux Raisins
Banana Bread
with vanilla butter and fruit compote
Green Juice
kale, spinach, celery, cucumber & ginger
Strawberry, blueberry, raspberry, apple, banana & lime
Orange, ginger, turmeric, lemon, apple & banana
Yoghurt
greek or low fat
Granola
Caramelised Pink Grapefruit
Fresh Fruit Salad
Prunes with orange & ginger
Birchermüesli
The Wolseley Müesli
Granola with banana
Pain au Chocolat
Armagnac
Baron De Sigognac V.S.O.P.
Clos Martin V.S.O.P. 8yr
Baron De Sigognac 10yr
Baron De Sigognac 20yr
Old vs NEW
Manhattan
bulleit rye, cocchi di torino, angostura bitters
SYMPHONY
high west double rye, grand marnier, amaro averna, mozart dark chocolate, smoked peppercorns, cherry
Aviation
plymouth gin, maraschino liqueur, crème de violette, lemon juice
STARLIGHT
violet & blueberry ketel one vodka, sauternes, lillet blanc, verjus, orange bitters
Corpse Reviver No 1
hennessy vs cognac, calvados, armagnac, dubonnet
CORPSE REVIVER BLEU
tanqueray no.10 gin, triple sec, lillet blanc, blue curacao, lemon juice, absinthe
Old NEW Clover Club
tanqueray gin, lemon juice, sugar, fancy foamer, raspberries
THE WOLSELEY CLUB
raspberry & peach ketel one vodka, oloroso sherry, lemon juice, raspberry syrup, horseradish, fancy foamer
El Presedente
havana club 3yr rum, noilly prat, orange curacao, grenadine
LE DIRECTEUR
johnnie walker black label, lillet rose, mandarin napoleon, lemon juice, mandarin & bergamot soda, orange blossom water
Paloma
casamigos blanco, lime juice, pink grapefruit soda
MIDNIGHT PALOMA
red chilli & passion fruit vida mezcal, amaro averna, crème de framboise, lime juice, cherry soda
Beer & Cider
Noam Unfiltered Lager
(340ml) bottle
Thornbridge Jaipur IPA
(330ml) bottle
Paljas Farmhouse Saison
(330ml) bottle
Lucky Saint Unfiltered Lager
(330ml) bottle
Showerings Triple Vintage Cider
(375ml) bottle
Vodka
Ketel One
Tito’s
Konik’s Tail
Ketel One Citron
Chase Potato
Grey Goose
Fair
Belvedere
Cîroc
Gin
Tanqueray
Silent Pool
The Botanist
Bombay Sapphire
Portobello Road No.171
Gin Mare
No. 3
Tanqueray No.10
Plymouth
Hendrick’s
Highclere Castle
Monkey 47
scotch ~ blended
Johnnie Walker Black
Johnnie Walker Blue
scotch ~ single malt
Glenmorangie 10yr
Singleton 12yr
Laphroaig 10yr
Macallan 12yr
Glenfiddich 12yr
Clynelish 14yr
Lagavulin 16yr
Glenfarclas 25yr
Japanese
Nikka from the Barrel
Yamazaki Distiller’s Reserve
bourbon & rye
Bulleit Bourbon
Jack Daniel’s Old No.7
Bulleit Rye
Woodford Reserve Bourbon
High West Double Rye
Bulleit Bourbon 10yr
Maker’s Mark
Woodford Reserve Rye
Sazerac Rye
Eagle Rare 10yr
SirDavis Rye
irish
Jameson Black Barrel
Redbreast 12 yr
Calvados
Berneroy V.S.O.P.
Camut 6yr
Lemorton Domfrontais 15yr
Sassy X.O.
Dupont 1980
Low ABV Cocktails
Wolf in the City
smiling wolf aperitivo, crodino, white peach purée, rosemary syrup
What a Peach
rinquinquin peach apéritif, lillet blanc, crémant de loire, fever-tree mediterranean tonic
Porto Tónico
rozes white port, fever-tree tonic water, lemon slice & mint spring
Cognac
Hennessy VS
Martell V.S.O.P.
Hennessy V.S.O.P.
Maxime Trijol V.S.O.P.
Hine Rare V.S.O.P.
Delamain Pale & Dry X.O.
Hennessy X.O.
Martell Cordon Bleu
Agave
Battanga Blanco
Del Maguey Vida Mezcal
Casamigos Mezcal
Battanga Reposado
Casamigos Reposado
Don Julio Reposado
Casamigos Añejo
Don Julio 1942
Rum
Havana Club 3yr
Mount Gay Black Barrel
Two Drifters Lightly Spiced Rum
Appleton Estate 12yr
Havana Club 7yr
Ron Zacapa 23 Centenario
Havana Selección de Maestros
Champagne and Sparkling
Crémant de Loire, Brut Réserve, Langlois NV
Bollinger La Grande Année 2015
Syrah Rouge
Chardonnay & Chenin Blanc
Sparkling Chardonnay
Sparkling Rosé
Krug Grande Cuvée
Dom Pérignon 2017
Pommery Cuvée Louise 2006
Ruinart Blanc de Blancs Brut NV
Crémant de Loire Rosé, Langlois NV
Pommery Apanage Blanc de Blancs NV
*Billecart-Salmon Brut Rosé NV
Louis Roederer ‘Collection 246’
Bollinger Special Cuvée Brut NV
Ayala Rosé Brut Majeur NV
*Pommery Brut Royal NV
Louis Pommery England, Brut NV
Provençal-style Rosé
White
Sémillon/Sauvignon Blanc, Château Haut-Rian, Bordeaux, France 2024
Chablis, Domaine Nathalie et Gilles Fèvre, Burgundy, France 2024
Corton-Charlemagne Grand Cru, Vincent Girardin, Burgundy, France 2021
Chassagne-Montrachet 1er Cru `La Boudriotte`, Jean-Noël Gagnard, Burgundy, France 2022
Meursault, Limozin, Chateau de Meursault, Burgundy, France 2022
Chardonnay, Marine Laye, Charles Heintz Vineyard, Sonoma Coast, USA 2022
Condrieu, La Berne, Domaine Lionel Faury Rhône Valley, France 2024
Savigny-lès-Beaune 1er Cru, Domaine Chanson, Burgundy, France 2018
Chablis 1er Cru ‘Fourchaume’, N&G Fèvre, Burgundy, France 2023
Soave Classico `La Rocca`, Pieropan, Veneto, Italy 2024
Pouilly-Fuissé, Les Grands Climats, Domaine de la Chapelle, Burgundy, France 2024
Sancerre, Arnaud et Stephanie Dezat, Loire Valley, France 2024
Sauvignon de Touraine, Le Petit Perron, Loire Valley, France 2024
Hunter’s Sauvignon Blanc, Marlborough, New Zealand 2023
Vermentino ‘delle Conchiglie, Poggiotondo, Tuscany, Italy 2025
Mâcon Uchizy, Domaine Talmard, Burgundy, France 2024
Albariño, Abadia de San Campio, Bodegas Terras Gauda, Rias Baixas, Spain 2025
Chardonnay du Pesquié, Paul Chaudière, Rhône Valley, France 2024
Riesling Maximin, Maximin Grünhaus, Mosel, Germany 2024
Grüner Veltliner, Strass, Birgit Eichinger, Kamptal, Austria 2024
Chenin/Grenache Blanc, Klein Kasteelberg, Swartland, South Africa 2024
Muscadet, Sèvre et Maine Le Confluent, Famille Lieubeau, Loire Valley, France 2023
Viognier, Cazal Viel, Pays d’Oc, Languedoc, France 2024
Bâtard-Montrachet Grand Cru, Domaine Pierre Morey, Burgundy, France 2020
Rosé
L’Ostal Rose, IGP Pays d’Oc, Famille Cazes, Languedoc, France 2025
Sancerre Rosé, Domaine Dezat, Loire, France 2024
Côtes de Provence Rosé, Whispering Angel, Château d’Esclans Provence, France 2025
Côtes de Provence Rosé, Rock Angel, Château d’Esclans Provence, France 2023
Red
Merlot-Grenache, Les Vignes de L’Eglise, Languedoc, France 2024
Brunello di Montalcino, Ciacci, Tuscany, Italy 2018
Chambolle-Musigny 1er Cru, Les Véroilles, Domaine Ghislaine Barthod, Burgundy, France 2016
Barbaresco, Sorì Tildìn, Gaja, Piemonte, Italy 2014
Ornellaia, Bolgheri Superiore, Tenuta dell’Ornellaia, Tuscany, Italy 2021
Cabernet Sauvignon, Joseph Phelps, Napa Valley, California, USA 2021
Châteauneuf-du-Pape, Château de Beaucastel, Rhône Valley, France 2022
Blaufrankisch, Lutzmannsburg Alte Reben, Moric, Burgenland, Austria 2019
Côte-Rôtie, Ampodium, Domaine René Rostaing, Rhône Valley, France 2021
Cabernet Sauvignon, Fission, Far Mountain, Sonoma County, USA 2020
Gevrey Chambertin, Domaine René Bouvier, Burgundy, France 2023
Barolo, Pio Cesare, Piemonte, Italy 2020
Nuits-St-Georges, Les Montrosiers, Domaine Faiveley, Burgundy, France 2023
St. Emilion Grand Cru Classé, Château Laroque, Bordeaux, France 2021
Pinot Noir, Rhys Vineyards, Alesia, Santa Cruz Mountains, California USA 2019
Châteauneuf-du-Pape, Les Olivets, Domaine Sabon, Rhône Valley, France 2023
Vinha Do Monte, Herdade do Peso, Alentejo, Portugal 2023
Saint-Estèphe, Château de Pez, Bordeaux, France 2020
Cabernet Sauvignon ‘Prelude’, Leeuwin Estate, Margaret River, Australia 2020
Medoc, Château La Tour de By, Bordeaux, France 2014
Rioja Reserva, Vina Santurnia, Bodegas de Ayala, Spain 2019
Barbera d’Alba, G.D. Vajra, Piemonte, Italy 2024
Shiraz, FRAM, Swartland, South Africa 2023
Blaufränkisch ‘Heideboden’, Pittnauer, Burgenland, Austria 2021
Fleurie, Domaine de la Madone, Beaujolais, France 2023
Ribeiro Santo, Carlos Lucas, Dão, Portugal 2023
Cahors Malbec, Héritage, Château du Cèdre South West, France 2023
Cotes du Rhone, Les Abeilles, Jean-Luc Colombo, Rhône Valley, France 2022
Pinot Noir La Foule, IGP Pays d’Oc, Languedoc-Roussillon, France 2024
Bordeaux Supérieur, Château le Bedat, France 2021
Brunello di Montalcino Riserva, Biondi-Santi, Tuscany, Italy 2015
Dessert
Monbazillac, Jour de Fruit, Domaine de l’Ancienne Cure, South West, France 2023
375ml
Banyuls, Rimage, Domaine de Valcros Cazes, Roussillon, France 2024
500ml
Lieutenant de Sigalas, Château Sigalas Rabaud, Sauternes, France 2020
375ml
Chardonnay, Beerenauslese, Helmut Lang, Burgenland, Austria 2020
375ml
Port
Fonseca Unfiltered LBV Port 2019
Fonseca 10yo Tawny
Fonseca Vintage Port 1992
Aperitifs
Kir Breton
Kir
Campari, Punt e Mes, Dubonnet
Lillet, Noilly Prat
Ricard, Pernod
Revisited Classics
4Femme Fatale
monkey 47 gin, fair elderflower, creme de peche, lemon juice, agave, fancy foamer
Golden Goblet
no 3 gin, hennessy vs, falernum, ginger bitters, ginger candy
MonuMint
hennessy vsop, tawny port, maraschino liqueur, fernet branca, fresh mint, cherry
The Duchess
havana club 7yr rum, pineapple juice, maraschino liqueur, grenadine
Hot Breakfast
Grilled Kipper with Mustard Butter
Sausage and Egg Hash Brown with Sauce Diable
Fried Haggis and Duck Eggs with a Whisky Sauce
Trio of Salmon with Sourdough Toast
gravlax, gin & juniper cured, oak smoked
The Wolseley Fishcakes with Poached Eggs and Hollandaise
Kedgeree, with a Poached Egg
The English
choice of: Fried, Poached or Scrambled Eggs with bacon, sausage, baked beans, tomato, black pudding and mushroom
Sunday Roasts
Roast Corn-Fed Chicken
Roast Sirloin of Herefordshire Beef
Roast Cauliflower Darne
Specialities
Toast
white or wholemeal bloomer, sourdough, gluten free: white or seeded
Omelettes: jambon
Buttermilk Pancakes
cured streaky bacon
Buttermilk Pancakes
canadian maple syrup
Mashed Avocado with Confit Tomato on Wholemeal Toast
Crispy Bacon and Fried Egg Roll
Crispy Bacon Roll
Creamed Porridge Oats, Fruit Compote
Classic Porridge
Smoked Salmon and Scrambled Eggs with sourdough
Omelettes: gruyère
butter, homemade preserves
Omelettes: aux fines herbes
(v)
Eggs Royale large
Eggs Royale small
Eggs Florentine large
(v)
Eggs Florentine small
(v)
Eggs Benedict large
Eggs Benedict small
Fried (272), Poached (89) or Scrambled Eggs (616)
(v) from
lemon curd and nutella
Buttermilk Pancakes
seasonal berries & crème fraîche
Crustacea & Caviar
Prawn & Avocado Cocktail
1/4 Pint of Prawns
with mayonnaise
Dressed Dorset Crab
Jersey Rocks
ea
Cumbrae
ea
Prunier Classique Oscietra Caviar 30g
served with blinis and sour cream
Prunier Classique Oscietra Caviar 50g
served with blinis and sour cream
Tankard of ‘Black Velvet’
Plateau de Fruits de Mer
A selection of Oysters, Prawns, Tuna Tartare, Mussels, Whelks
Hors d’oeuvres
Tartare of Yellowfin Tuna
Smoked Herrings, Pickled Red Onions and Horseradish
Gin & Juniper Cured Salmon
Gravlax
Oak Smoked Salmon
Selection of all Three
all served with buttered soda bread
Minted Pea Soup
herb crème fraîche, mayfield cheese straw
Chicken Soup with Matzo Dumplings
Asparagus & Spinach Tart
cheddar cheese and wild garlic
Avocado Vinaigrette
Escargots à la Bourguignonne au Pastis
(1/2 dozen)
Battered Scampi with Tartare Sauce
small
Battered Scampi with Tartare Sauce
large
Steak Tartare
small
Steak Tartare
large with frites and salad
Seared Orkney Island Scallops
cauliflower purée, apple & celery gremolata
Salads
Heritage Beetroot, Fennel and Orange Salad
small
Heritage Beetroot, Fennel and Orange Salad
large
Endive, Fourme d’Ambert & Moscatel Grape Salad
small
Endive, Fourme d’Ambert & Moscatel Grape Salad
large
Chopped Chicken & Avocado Salad
small
Chopped Chicken & Avocado Salad
large
Vegetarian & Vegan
House-made Gnocchi
grilled courgette, spinach and pomodoro sauce
House-made Gnocchi
large grilled courgette, spinach and pomodoro sauce
Bubble & Squeak
fried duck egg, wild mushroom jus
Aubergine Schnitzel
with roast plum tomato sauce
Soufflé Suisse
Soufflé Suisse
with a gem heart salad
chops
Treacle-cured Bacon Chop
double fried egg and sauce diable
Grilled Barnsley Chop
with mint sauce
Grilled Veal Chop
with sage & lemon butter
Grilled Native Lobster with Garlic Butter
samphire and pommes frites half
Grilled Native Lobster with Garlic Butter
samphire and pommes frites whole
schnitzels
Wiener Schnitzel
all served with lingonberry compote
Wiener Holstein
all served with lingonberry compote
Chicken Schnitzel
Meat
The Wolseley Cheeseburger
club sauce, brioche bun
Confit of Duck
with lyonnaise potatoes
Steamed Short-rib Pudding
wild mushrooms and a smoked bone marrow sauce
Roast Anjou Chicken Breast
piquillo peppers and basil oil
Choucroute à l’Alsacienne
sauerkraut and pommes vapeur
Fish
Kedgeree
served with a poached egg
The ‘Monument’ Fish Pie
Seared Fillet of Salmon
fennel, hispi cabbage and watercress velouté
Grilled Fish of the Day
served fully garnished
Roast Fillet of Halibut ‘Meunière’
wilted spinach, lemon & parsley butter
vegetables & side salads
potatoes: frites
vg
potatoes: mashed
v
potatoes: new
v
cauliflower rarebit
creamed spinach
v
green beans
vg
petit pois à la française
pickled cucumber salad
vg
gem heart salad
vg
Champagne Cocktails
New Hollywood
white grapes, apricot liqueur, verjus, pommery brut royal champagne
Buck’s Fizz
orange juice, pommery brut royal champagne
French 76
belvedere vodka, lemon juice, sugar, pommery brut royal champagne
Basil Daisy
tanqueray gin, triple sec, lemon juice, basil
Pisco Pansy
pisco, crème de violette, vanilla syrup, lime juice, fancy foamer, viola flowers
The Last Trip
kaffir lime leaf & lemongrass ketel one vodka, italicus, lemon & lime juice, sugar, fancy foamer
Millionaire
two drifters slightly spiced rum, monkey 47 sloe gin, crème de apricot, lime juice, grenadine, edible gold dust
Steaks
Flat-iron Steak 200g
Rib-eye Steak 280g
Desserts
Classic Crème Brûlée
Baked Vanilla Cheesecake
Chocolate & Salted Caramel Delice
Lemon Meringue Pie
Apricot Frangipane Tart
with vanilla ice cream
Apple Strudel
with calvados crème chantilly
Rum Baba
rhubarb and crème chantilly
Patisseries, Cakes and Friandises
The Wolseley Bronzed Truffles
Seasonal Macaroons
Carrot Cake
Sachertorte
The Wolseley Battenburg
Black Forest Gâteau
Hazelnut Paris-Brest
Cheese
British and Irish Cheeses
cashel blue, yarlington, tor, caerphilly, served fully garnished
Ice Cream and Coupes
Le Colonel
two scoops of lemon sorbet, ketel one vodka served with a lemon tuile
Banana Split
caramelised banana, vanilla ice cream (vegan ice cream available), whipped cream with bitter chocolate sauce and flaked almonds
Coupe Lucian
pistachio, hazelnut and almond nougatine ice creams, whipped cream and butterscotch sauce
Scoop of Homemade Ice Cream or Sorbet
chocolate, vanilla, pistachio, almond, hazelnut; SORBETS: raspberry, elderflower, coconut, lemon (vg)
Prix Fixe Menu
Minted Pea Soup
herb crème fraîche, mayfield cheese straw
Salmon Rillettes
with pickled radish
The Wolseley Fishcake
wilted spinach and beurre blanc sauce
Soufflé Suisse
with a gem heart salad
Grilled Chicken Paillard
rocket salad and sauce vierge
Crème Brûlée
Le Colonel
two scoops of lemon sorbet, ketel one vodka served with a lemon tuile
MAINS
Penne al Pomodoro
roast plum tomato & basil sauce
Bangers and Mash
served with onion gravy
Cheeseburger
club sauce, brioche bun and frites
Haddock Goujons
chips, peas and tartare sauce
Little Chicken Schnitzel
cucumber, cherry tomato and gem heart salad
Roast Sirloin of Beef or Roast Corn-Fed Chicken
*Sundays only with roast potatoes, honey roasted root vegetables, yorkshire pudding and gravy
DESSERTS
Ellie’s Wolseley Cupcake
Vanilla and Chocolate Ice Cream Sundae
hot chocolate sauce and whipped cream
Seasonal Fresh Fruit Salad
Bar Snacks
Crisps
vg
Green Olives
vg
Salted Almonds
vg
Lincolnshire Poacher Cheese Straws
Wild Mushrooms & Thyme
(v)
Smoked Bacon & Shallots
Caramelised Onion, Black Olives & Anchovies
Worcestershire Glazed Chipolatas
Crispy Fried Artichokes, Lemon & Parmesan Aioli
(v)
Wolseley City Short-rib Bon-Bons
Jersey Rocks
ea
Cumbrae
ea
Guinness Draught Stout
Tankard of ‘Black Velvet’
Sherry
Fino Marismeño, Sánchez Romate
Oloroso, Sánchez Romate
Amontillado NPU, Sánchez Romate
Cardenal Cisneros, Pedro Ximénez
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+ Log your visitHow prices compare
Against typical prices in London
- Cheeseburger Typical in London: £14.75 £10.50
- Chicken schnitzel Typical in London: £18.00 £25.00
- Pancakes Typical in London: £12.00 £14.00
- Banana bread Typical in London: £6.50 £6.50
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