JW Steakhouse menu with up-to-date-prices

JW Steakhouse Menu

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JW Steakhouse is an American steakhouse inside JW Marriott Grosvenor House London on Park Lane. Its Mayfair dining room takes inspiration from the classic New York steakhouse, combining a warm welcome with polished service and a menu centred on generous American cooking. A garden terrace adds an outdoor option overlooking one of London’s best known streets.

Hand selected USDA and Creekstone beef cuts are a central part of the menu, supported by familiar steakhouse starters, sustainably sourced seafood and seasonal side dishes. Diners can choose individual steaks or sharing options suited to a family meal or larger gathering. Careful sourcing and precise cooking allow the quality and character of each cut to remain the focus.

The Bourbon Bar holds a collection of more than five hundred bourbons, including rare and single batch bottles selected to accompany the food. Guests can explore the collection neat, over ice or through classic cocktails such as the Old Fashioned. Californian wine and other American influenced drinks provide further pairing choices across the meal.

Dessert is an important part of the restaurant’s identity, particularly its rich signature cheesecake. The combination of substantial steaks, carefully chosen drinks and an established Park Lane setting makes JW Steakhouse suitable for intimate dinners, celebrations and leisurely group meals. Breakfast service also broadens the restaurant’s role within Grosvenor House throughout the week.

Address: JW Steakhouse, JW Marriott Grosvenor House London, 86–90 Park Lane, Mayfair, London W1K 7TN, United Kingdom

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Jw Steakhouse Mayfair Menu

Starters

Dinner A La Carte Menu

Cream of Crab Soup

Lump crab, drop biscuits

£14
Spiced Sweet Potato Soup (v)

Candied hazelnut, focaccia crumb, blue cheese

Vegetarian
£10
Tuna Tartare

Avocado, lime, soy sesame dressing, crispy shallots

£20
Scottish Smoked Salmon

Irish soda bread, traditional garnishes

£19
Shrimp Cocktail

Irish soda bread, traditional garnishes

£18
Salt Aged Beef Carpaccio

Truffle mayonnaise, parmesan crisp, capers

£18
Baked Orkney Scallops

Golden citrus oil, crispy bacon, brioche crumb

£24
Fried Calamari

Old Bay tartar sauce

£16
Maryland Style Crab Cake

Old Bay tartar sauce

£24
Burrata & Heritage Tomato Salad (v)

Pesto, arugula

Vegetarian
£18

Burgers & Sandwiches

Lunch A La Carte Menu

Burger

Burger sauce, crispy bacon, Monterey Jack

£25
Buttermilk Chicken Burger

Lettuce, tomato, Monterey Jack, sriracha mayo

£25
Reuben Sandwich

Rye bread, pastrami, sauerkraut, Swiss cheese

£19
California Lobster Roll

Avocado, lemon, celery

£32

BREAKFAST

Children’s Menu; Served from 7am-11am

English Breakfast

Your choice of egg: fried, boiled, scrambled or poached bacon | sausage | mushrooms | tomato | beans

£14
Continental Breakfast Buffet
£12
Buttermilk Pancakes

Blueberry compote | vanilla cream | maple syrup

£6
Belgian Waffles

Caramelized cinnamon apples

£6
Two Eggs Omelette

Your choice of ham, turkey or salmon | Swiss cheddar Pecorino cheese | mixed peppers | tomato | mushroom

£6
Cereals

Coco Pops | Cornflakes | Rice Krispies | Frosties

£4.50
Fresh Fruit Salad
£7
British Berries Smoothie
£6

DESSERTS

Children’s Menu

Ice Cream

2 scoops

£6
Mixed Berries & Cream
£7
Cookies & Milk
£5
Chocolate Brownie Sundae
£6

ALL DAY DINING

Children’s Menu

Cream of Tomato Soup
£6
Selection of Crudités

Hummus | carrots |cucumber | celery

£10
Grilled Cheese Toastie

Melted cheese | white or brown bread

£6.50
Penne Pasta

Butter or tomato sauce

£10
Margherita Pizza

Buffalo mozzarella | vine plum tomato sauce fresh basil

£12
JW Kids Burger

100% British beef burger | cheddar cheese French fries

£12
Grilled Chicken Breast

Mashed potato | broccoli

£8
Breaded Chicken Fingers

Fries

£11
Kids Chopped Salad

9 vegetables | feta | avocado | crispy fried onions citrus dressing

£10

Jason Vale Fresh Pressed Juices

Breakfast Menu

DETOX

Apple, ginger, celery, cucumber

£12
LEMON ZINGER

Carrot, apple, lemon, ginger

£12
PEARFECTION

Pear, apple, cucumber mint, parsnip, lime

£12
DIGESTIVE AID

Apple, carrot, ginger, celery, fennel

£12
Ruby Thursday

Pineapple, beetroot, carrot, ginger, basil

Breakfast Menu

Sweet or savoury, and eggs done your way with great coffee and freshly squeezed juices.

Smoked Scottish Salmon

Scrambled eggs on toasted artisan rye bread

£19
Royale

H. Forman & Sons smoked salmon, poached egg, Hollandaise sauce

£21
Hash brown
£5
Baked beans
£5
Grilled Portobello mushroom
£5
Sliced avocado
£5
Grilled maple cured back bacon or streaky bacon
£5
Macken Brothers chicken or pork sausage
£5
2 Eggs of Your Choice
£12
Three Egg Omelette

Your choice of: ham, turkey, salmon, Swiss cheddar or Pecorino cheese, mixed peppers, tomato, mushrooms, chilli, onions

£17
Classic

Country-style ham, poached egg, Hollandaise sauce

£19
Florentine

Spinach, poached egg, Hollandaise sauce, chives

£19
Stuffed French Toast

Filled with blueberry, crème fraîche, maple syrup, Chantilly cream

£16
POACHED EGGS AND WILD MUSHROOMS

Truffle oil, sourdough

£19
Waffles

Cinnamon apple, chocolate Dulce de Leche, Crème Anglaise, chopped hazelnut

£16
American Buttermilk Pancakes

Mixed berry compote, vanilla bean mascarpone, pistachio crumble, maple syrup

£16
SHAKSHUKA

Poached eggs, cumin spiced tomato, crumbled feta, bell pepper

£18
SLOW COOKED SHORT RIB HASH

Aberdeen Angus short rib, caramelised leek, potato, two eggs any style

£21
Glazed Lobster Omelet

Native lobster, fried potato, thermidor sauce

£45
Steak & Eggs

6oz sirloin steak, two eggs any style, roasted vine tomato, fried potato

£45
Classic Full English

St. Ewe eggs any style, streaky bacon, Macken Brothers Cumberland sausage, tomato, sautéed potato, Portobello mushroom, baked beans, toast

£24
Yoghurt Parfait

House granola, berries, Greek yoghurt, organic honey

£14
Oatmeal

Steel cut oats, banana, raisins, brown sugar

£12
Avocado Toast

Smashed avocado, pickled red onion, radish, orange, sunflower seeds

£16
Classic Breakfast Bap

Your choice of maple cured bacon, or Macken Brothers Cumberland sausage

£14
Black pudding
£5

Group Sharing Menu

Monday – Sunday: 12.00 pm – 11.00 pm; 90 per person.

Parker House Rolls
Bourbon peppercorn sauce
Amalfi Lemon Tart

Crème fraîche, English raspberries

JW Steakhouse Cheesecake

Graham cracker crust

Organic leaves

Red wine vinaigrette

Bourbon sweet potato mash

Toasted marshmallow crust

JW onion rings

Spicy ketchup

Creamed spinach
HAND CUT Chips
Red wine sauce
Mini Crab Cakes

Old Bay tartar sauce

Béarnaise sauce
Wild forest mushroom pithivier

Goat’s cheese, spinach, creamed leeks

ROAST Creedy Carver Chicken

Lemon thyme sauce

USDA New York Strip 10oz

Béarnaise, red wine, bourbon peppercorn

Aberdeen Angus Rib Eye 14oz

Béarnaise, red wine, bourbon peppercorn

Spinach & Artichoke Dip tortillas

Tortillas, salsa, sour cream

Fried Calamari

Old Bay tartar sauce

JW Chopped Salad

9 vegetables, feta, avocado, crispy fried onions, citrus dressing

Seasonal fruits & sorbets

Taste and Flavour Menu

A minimum of eight guests required and must be pre-ordered at least 24 hours in advance. 110 per person.

Mini Crab Cakes

Old Bay tartar sauce

Béarnaise Sauce
Amalfi Lemon Tart

Crème fraîche, English raspberries

JW Cheesecake

Graham cracker crust

Organic Leaves

Red wine vinaigrette

Bourbon Sweet Potato Mash

Toasted marshmallow crust

JW Onion Rings

Spicy ketchup

Creamed Spinach
Hand Cut Chips
Bourbon Peppercorn Sauce
Red Wine Sauce
Wild Forest Mushroom Pithivier

Goat’s cheese, spinach, creamed leeks

Fried Calamari

Old Bay tartar sauce

JW TOMAHAWK RIB EYE 32oz

Béarnaise, red wine, bourbon peppercorn

Seared Yellowfin Tuna Steak
Mini USDA Fillet 'Oscar Style'
Grilled Jumbo Shrimp

Garlic butter

Signature Seafood Tower

Dressed lump crab, market oysters, chilled lobster, jumbo shrimp, tuna tartare, scallops crudo, citrus emulsion.

Jumbo Shrimp

Classic mignonette, spicy cocktail sauce, Marie Rose sauce

Maldon UK East Coast Oysters
JW chopped salad

9 vegetables, feta, avocado, crispy fried onions, citrus dressing

MINI ICEBERG WEDGE

Blue cheese, crispy bacon

Spinach & Artichoke Dip

Tortillas, salsa, sour cream

Seasonal Fruits and Sorbets

Sunday Roast Menu

Sunday: 12.30 pm – 5.00 pm; 2 Courses 35 per person; 3 Courses 45 per person

ISLE OF WIGHT TOMATO & BURRATA

Creamy burrata, sun ripened heirloom tomatoes, basil oil

LEMON AND DILL HOME-CURED SALMON

Cornish crab, pickled cucumber, rye toast

PEA & MINT VELOUTÉ

Mint oil, crème fraîche, crisp sourdough crumb

HERITAGE BEETROOT CARPACCIO

Horseradish crème fraîche, dill, capers, rye crumbs

HIMALAYAN SALT DRY AGED STRIPLOIN

Yorkshire pudding, bone marrow gravy

ROAST CORNFED CHICKEN SUPREME

Yorkshire pudding, wild garlic herb stuffing

ROAST LEG OF SPRING LAMB

Yorkshire pudding, confit garlic & rosemary gravy

SALT BAKED CELERIAC RISOTTO

Truffle, roasted shallots, hazelnut crumb

ROASTED POTATOES
MINTED PEAS WITH GEM LETTUCE
HONEY GLAZED PARSNIPS
HOT CROSS BUN BREAD & BUTTER PUDDING

Spiced hot cross bun, layered and baked, served warm with smooth vanilla custard

DARK CHOCOLATE & SALTED CARAMEL TART

Silky dark chocolate ganache layered with indulgent salted caramel

LEMON POSSET

Creamy lemon posset, served with golden raisin shortbread

Lunch Set Menu

Enjoy two courses for 29 or three courses for 34 per person, Monday to Friday: 12.00 pm – 5.00 pm

GRILLED OCTOPUS, CHORIZO, WHITE BEAN & ROCKET SALAD

Lemon dressing

TOMATO & SAFFRON SOUP

Soft herb crostini

HERITAGE BEETROOT, GOAT's CHEESE AND CITRUS SALAD (V)

Roasted beets, orange, endive, hazelnut dressing

Vegetarian
PAN-SEARED FILLET OF COD

Smoked paprika, white bean, cherry tomato ragout

ROAST CHICKEN SUPREME

Sweetcorn purée, broccoli, tarragon chicken jus

RICOTTA TORTELLINI (V)

Grilled spring courgette

Vegetarian
6oz HIMALAYAN SALT SIRLOIN AND FRIES

Herb salsa, watercress

HAND CUT CHIPS
£8
BUTTERY MASH
£8
CREAMED SPINACH
£8
ORGANIC LEAVES
£8
STRAWBERRY ETON MESS

Fresh strawberries, crushed meringue and whipped cream folded together for a light, classic British summer dessert

PEACH MELBA SUNDAE

Vanilla ice cream layered with ripe peaches and raspberry coulis, finished with a touch of cream

LEMON POSSET WITH RASPBERRIES

A silky, citrus‑set cream served chilled and topped with fresh raspberries

Desserts

Lunch A La Carte Menu

JW Cheesecake (To Share)

Graham cracker crust. The best cheesecake “this side of the pond”. You may not want to share but you should…

£24
Warm Apple Pie

Sauce Anglaise

£12

Sides

Lunch A La Carte Menu

Organic Leaves (v)

Red wine vinaigrette

Vegetarian
£7
Creamed Spinach
£8
JW Onion Rings (v)

Spicy ketchup

Vegetarian
£8
Three Cheese Macaroni (v)

Mature cheddar, Monterey Jack, smoked gouda

Vegetarian
£8
Seasonal Roasted Vegetables (v)

Seasonal brassica, root vegetables

Vegetarian
£8
Grilled Hispi Cabbage (v)

Brown butter, hazelnut crunch

Vegetarian
£8
Whole Roasted Baby Cauliflower (v)

White cheddar & truffle cream, soft herb crumble

Vegetarian
£10
Sautéed Wild Forest Mushrooms (v)
Vegetarian
£8

Market Potatoes

Lunch A La Carte Menu

Fries (v)
Vegetarian
£7
Truffle & Parmesan Fries
£8
Sweet Potato Fries (v)
Vegetarian
£8
Hand cut chips (v)
Vegetarian
£8
Classic Buttery Mash (v)
Vegetarian
£8
Loaded Baked Potato
£7
Bourbon Sweet Potato Mash (v)

Toasted marshmallow crust

Vegetarian
£9

Butters

Lunch A La Carte Menu

Smoked Garlic Thyme Butter
£3
Beef Butter
£3
JW Garden Herbs
£3

Lunch Plates

Lunch A La Carte Menu

Grilled Cajun Chicken

Cherry tomatoes, arugula, Pecorino

£22
Traditional Fish & Chips

Line caught cod, tartar sauce, mushy peas

£24
Braised Angus Short Ribs

Balsamic, crispy onion, wild garlic & truffle polenta, charred scallion

£28
LOBSTER TAIL WITH BLACK TRUFFLE & RICOTTA TORTELLONI

Tomato saffron butter sauce

£36
Wild Forest Mushroom Pithivier (v)

Cheese, spinach, creamed leeks

Vegetarian
£22
Blackened Salmon Steak

Butter bean purée, wilted chard, soft herb pesto

£32
ROASTED BUTTERNUT SQUASH SPELT RISOTTO (v)

Miso, herb oil

Vegetarian
£19

ADD TO THE CUT

Lunch A La Carte Menu

Half Lobster

Garlic butter

£42
Oscar Style

Crab meat, asparagus & Béarnaise sauce

£12
Grilled Jumbo Shrimp (2)
£12
Roasted Bone Marrow
£12
Blue Cheese Crust
£3

On Ice

Dinner A La Carte Menu

Seafood Tower (to share for two guests))

Dressed lump crab, market oysters, chilled lobster, jumbo shrimp, tuna tartare, scallops crudo, citrus emulsion

£110
Oysters

Irish west coast, Maldon UK East Coast Mignonette: classic, champagne & cucumber, jalapeño lime

£24

Butters

Dinner A La Carte Menu

Smoked Garlic Thyme Butter
£3
Beef Butter
£3
JW Garden Herbs
£3

Healthy Salads

Dinner A La Carte Menu

Classic Caesar Salad

Parmigiano Reggiano, Ortiz anchovy

£14
JW Chopped Salad (v)

9 vegetables, feta, avocado, crispy fried onions, citrus dressing

Vegetarian
£18
Lobster Cobb

Avocado, baby gem, vine tomato, citrus dressing

£32
Iceberg Wedge

Blue cheese, crispy bacon, lump crab, St. Ewe egg, Louis dressing

£16

Mains

Dinner A La Carte Menu

Burger

Burger sauce, crispy bacon, Monterey Jack

£25
Braised Angus Short Ribs

Balsamic glaze, crispy onion, wild garlic & truffle polenta, charred scallion

£28
Roast Creedy Carver Chicken

Lemon thyme sauce

£24
Wild Forest Mushroom Pithivier (v)

Goat’s cheese, spinach, creamed leeks

Vegetarian
£22
Roasted Butternut Squash Spelt Risotto (v)

Miso, herb oil

Vegetarian
£19

Fish & Seafood

Dinner A La Carte Menu

Grilled Jumbo Shrimp (6)

Garlic butter

£36
Traditional Fish & Chips

Line caught cod, tartar sauce, mushy peas

£24
Grilled Half Lobster

Garlic butter

£42
Grilled Whole Lobster

Garlic butter

£75
LOBSTER TAIL WITH BLACK TRUFFLE & RICOTTA TORTELLONI

Tomato saffron butter sauce

£36
Blackened Salmon Steak

Butter bean purée, wilted chard, soft herb pesto

£32

Steaks & Chops

Dinner A La Carte Menu

Fillet 6oz

American USDA prime beef

£45
Fillet 8oz

American USDA prime beef

£60
Fillet 10oz

American USDA prime beef

£75
New York Strip 10oz

American USDA prime beef

£46
New York Strip 14oz

American USDA prime beef

£55
Bone-in Kansas City Strip – 16oz

American USDA prime beef

£60
Porterhouse, T-Bone

American USDA prime beef daily cut

JW “Tomahawk” Rib Eye – 32oz

Macken Brothers Chiswick, Scottish grass fed

£120
Rib Eye 14oz

Macken Brothers Chiswick, Scottish grass fed

£50
Sirloin – 12oz

John Stone Irish

£39
Double Lamb Chops

John Stone Irish, salsa verde

£46
Fillet Mignon 6oz

Australian Tajima Wagyu, Queensland

£78
Rib Eye 10oz

Australian Tajima Wagyu, Queensland

£70

ADD TO THE CUT

Dinner A La Carte Menu

Half Lobster

Garlic butter

£42
Oscar Style

Crab meat, asparagus & Béarnaise sauce

£12
Grilled Jumbo Shrimp (2)
£12
Roasted Bone Marrow
£12
Blue Cheese Crust
£3

Sauces

Dinner A La Carte Menu

Béarnaise Sauce
£3
Red Wine Sauce
£3
Bourbon Peppercorn Sauce
£3
Horseradish Cream
£3
Chimichurri
£3

Market Potatoes

Dinner A La Carte Menu

Fries (v)
Vegetarian
£8
Truffle & Parmesan Fries
£8
Sweet Potato Fries (v)
Vegetarian
£8
Hand cut chips (v)
Vegetarian
£8
Classic Buttery Mash (v)
Vegetarian
£8
Loaded Baked Potato
£8
Bourbon Sweet Potato Mash (v)

Toasted marshmallow crust

Vegetarian
£8

Sauces

Lunch A La Carte Menu

Béarnaise Sauce
£3
Red Wine Sauce
£3
Bourbon Peppercorn Sauce
£3
Horseradish Cream
£3
Chimichurri
£3

Sides

Dinner A La Carte Menu

Organic Leaves (v)

Red wine vinaigrette

Vegetarian
£8
JW Onion Rings (v)

Spicy ketchup

Vegetarian
£8
Three Cheese Macaroni (v)

Mature cheddar, Monterey Jack, smoked gouda

Vegetarian
£8
Seasonal Roasted Vegetables (v)

Seasonal brassica, root vegetables

Vegetarian
£8
Grilled Hispi Cabbage (v)

Brown butter, hazelnut crunch

Vegetarian
£8
Whole Roasted Baby Cauliflower (v)

White cheddar & truffle cream, soft herb crumble

Vegetarian
£8
Creamed Spinach
£8
Sautéed Wild Forest Mushrooms (v)
Vegetarian
£8

Desserts

Desserts menu

JW Cheesecake (To Share)

Graham cracker crust. The best cheesecake “this side of the pond”. You may not want to share but you should…

£24
Warm Apple Pie

Vanilla ice cream

£12
BETTIE’S BREAD & BUTTER PUDDING

Hot butterscotch & bourbon sauce, vanilla ice cream

£12
WARM DOUBLE CHOCOLATE BROWNIE

Vanilla ice cream, hot fudge sauce

£12
Amalfi Lemon Tart

Crème fraîche, English raspberries

£12
Classic banana Split

Chocolate, strawberry, vanilla ice cream, whipped Chantilly cream, maraschino cherry, chopped pecan

£12
PASSION FRUIT SOUFFLÉ

Mango sorbet

£15
Homemade Ice Cream

Vanilla, chocolate, mint, oreo, bourbon, salted caramel

£4
Homemade Sorbet

Mango, raspberry, lemon, strawberry

£4

Starters

Lunch A La Carte Menu

Spiced Sweet Potato Soup (v)

Candied hazelnut, focaccia crumb, blue cheese

Vegetarian
£10
Tuna Tartare

Avocado, lime, soy sesame dressing, crispy shallots

£20
Scottish Smoked Salmon

Irish soda bread, traditional garnishes

£19
Shrimp Cocktail

Avocado, Mary Rose sauce

£18
Fried Calamari

Old Bay tartar sauce

£16
Maryland Style Crab Cake

Old Bay tartar sauce

£24
Burrata & Heritage Tomato (v)

Pesto, arugula

Vegetarian
£18

Healthy Salads

Lunch A La Carte Menu

Classic Caesar Salad

Parmigiano Reggiano, Ortiz anchovy

£14
JW Chopped Salad (v)

9 vegetables, feta, avocado, crispy fried onions, citrus dressing

Vegetarian
£18
Lobster Cobb Salad

Avocado, gem lettuce, vine tomato, citrus dressing

£32
Iceberg Wedge

Blue cheese, crispy bacon, lump crab, St Ewe egg, Louis dressing

£16

Finishing Touches

Lunch A La Carte Menu

Grilled chicken breast
£8
Grilled New York Strip 5oz
£23
Grilled Jumbo Shrimp (3)
£18
SEARED TUNA
£12

Steaks & Chops

Lunch A La Carte Menu

Fillet 6oz

American USDA prime beef

£45
Fillet 8oz

American USDA prime beef

£60
Fillet 10oz

American USDA prime beef

£75
New York Strip 10oz

American USDA prime beef

£46
New York Strip 14oz

American USDA prime beef

£55
Bone-in Kansas City Strip – 16oz

American USDA prime beef

£60
Porterhouse, T-Bone

American USDA prime beef daily cut

JW “Tomahawk” Rib Eye – 32oz

Macken Brothers Chiswick, Scottish grass fed

£120
Rib Eye 14oz

Macken Brothers Chiswick, Scottish grass fed

£50
Sirloin – 12oz

John Stone Irish

£39
Double Lamb Chops

John Stone Irish, salsa verde

£46
Fillet Mignon 8oz

Australian Tajima Wagyu, Queensland

£78
Rib Eye Steak 10oz

Australian Tajima Wagyu, Queensland

£70

SOFT DRINKS

Children’s Menu

Homemade Lemonade
£6
Pepsi & Diet Pepsi
£4
Franklin & Sons Lemonade
£4
Freshly Squeezed Orange Juice
£6
Freshly Squeezed Juices

Apple | Cranberry | Grapefruit | Pineapple

£4

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