Planque is a restaurant and wine focused space at 322–324 Acton Mews in Haggerston. Although the wider project includes members’ areas and a cellar, its 60 seat restaurant is open to all guests for dinner and Saturday lunch.
The menu changes with the seasons and gives carefully sourced produce a clear role. House bread, seafood, vegetables and meat can appear in compact dishes intended to be combined, with precise sauces and thoughtful contrasts carrying more weight than decorative complexity.
A meal can move from small opening plates into richer fish or meat courses before a concise dessert selection. The format rewards sharing and curiosity, while the kitchen’s measured approach makes the food feel polished without requiring the ceremony of a long tasting menu.
Wine is fundamental to Planque, with rare bottles matured in its own cellar alongside selected current releases. It is particularly well suited to diners who want ambitious seasonal cooking and knowledgeable wine service in an intimate railway arch setting.
Address: 322–324 Acton Mews, Haggerston, London E8 4EA, England
Planque Menu
Lunch
Saturday lunch menu. A discretionary 12.5% service charge will be added to your bill. Please make us aware of any allergies.
House Sourdough & Butter
Mussel Consommé
Smoked Eel & Pistachio Tartine
Vesuvio Tomato, Lobster Claw & Basil
Monkfish & Spider Crab Sauce
Hereford Beef Rump, Jersey Royals & Anchovy
Black Tea Ice Cream & Apricot Crêpe
Additional House Sourdough & Butter
Razor Clam & Sea Lettuce Tartelettes
Carlingford Oyster & Mignonette
Beef Tartare, Pepper Sauce & Crisps
24 Month Aged Comté
Rollright
Leaf Salad & Hazelnut Vinaigrette
Dinner
Please make us aware of any allergies.