Bombay Delight is an Indian restaurant at 271–273 The Broadway in Wimbledon, opposite the Polka Theatre. Led by chef Ajay Chaurasia, it combines traditional regional flavours with contemporary presentation in a stylish dining room suited to lunch, dinner and special occasions.
Appetisers range from samosa chaat and onion bhaji to sesame coated prawns, tamarind chicken wings and chilli paneer. The charcoal oven brings gentle smoke to chicken tikka, salmon, lamb chops, king prawns, paneer and vegetables, with marinades built around yoghurt, mustard, herbs and carefully ground spices.
Seafood curries draw on Kerala and coastal traditions, while butter chicken, rogan josh, lamb nihari and house special curries provide richer choices. Biryani, dal, okra, aubergine, paneer and vegetable curries give the menu breadth, with meaningful halal, vegan, vegetarian and gluten free options.
Indian inspired cocktails, wine, beer, mocktails and masala chai accompany the food, followed by a selection of desserts. Weekday lunch, weekend brunch and theatre menus offer different ways to dine, while a private room, event catering, collection and delivery extend Bombay Delight beyond an ordinary restaurant visit.
Address: 271–273 The Broadway, Wimbledon, London SW19 1SD, United Kingdom
Bombay Delight Menu
APPETISERS
Tiltala Jhinga
MediumSesameCrustaceansMolluscsCrispy succulent king prawns coated with de-shelled sesame seeds & gram flour.
Sticky Tamarind Wings
MediumSoyChicken wing appetiser, marinated with ginger, garlic and tossed in signature tamarind sauce.
Chilli Paneer
HotGlutenDairySoy… +1Wheat“Indo Chinese” style paneer with bell peppers, spring onions & shredded chillies.
Chilli Garlic Mogo
MediumCassava chips tossed with garlic, chilli & lemon juice
Shami Kabab
MediumEggFinely minced lamb, gently spiced & fried, served with mint chutney.
Barrah Lamb Chops
MediumDairyMustardMarinated middle neck lamb chops with stone ground spices & dusted with Himalayan salt.
Sheek Kabab
MediumMustardDairyMinced lamb, marinated with ginger garlic juice, mint, coriander & green chillies.
Trio of chicken tikka
MediumMustardDairyTree nutAmazing variety of chicken tikkas marinated with various spices and hung yogurt.
Tandoori Broccoli
MediumDairyMustardBroccoli marinated in natural yogurt and Kashmiri chillies, grilled in a charcoal oven… New
Tandoori Mushroom
MildDairyTree nutCheese stued mushroom with malai marination New
Achari Paneer Tikka
MildMustardDairyCoated with an intoxicating mix of pickling spices & hung yogurt.
Non-Veg Platter
MediumDairyMustardTree nut +1FishMurgh tikka, Murgh malai tikka, Seekh kabab, Salmon tikka, Lamb Chops (2 pcs each) New
MAINS
Gosh Sagwala
MediumDairyLamb cubes cooked with spinach garlic, green herbs & house spices
Lamb Rogan Josh
MediumDairyKashmir’s special dish slowly braised in gravy for a much loved spicy, warming curry.
Lamb Mughlai
MildDairyTree nutA very popular Mughlai dish, cooked in rich white nut-based creamy gravy New
Malabar Lamb
MediumDairyLamb leg cooked in stone ground coconut masala with onion tomato and sun dried red chillies New
COCKTAILS
Mojito
Bacardi Rum, Mint, Lemon Twist
Negroni
Bombay Gin, Martini Rubino, Campari
Manhattan
Bulleit Bourbon Rye, Martini Rubino, Luxardo Maraschino
Old Fashioned
A classic cocktail that has been served since 1880. Bourbon, angostura bitter and sugar syrup.
Whiskey Sour
Makers Mark, Lemon Twist, Option: With or without egg white?
Amaretto Sour
Disaronno, Cherry, Option: With or without egg white?
Classic Margarita
Tequila, Cointreau, Lemon Twist
Cosmopolitan
Vodka, Cointreau, Cranberry
NON-ALCOHOLIC COCKTAILS
Apple Mojito
Muddled fresh mint, Lime, sugar, apple juice and soda water.
Passionfruit Mojito
Muddled fresh mint, Passionfruit, Lemon Twist
Fiery Tango
Apple, Strawberry, Lemonade
Sunrise
Orange, Mango, Pineapple, Grenadine
Coco Banana
DairyBanana, Coconut, Mango, Pineapple, Cream
SOFT DRINKS
Nimbu Pani
Sweet and salted fresh lime juice served chilled
Masala ThumbsUp
Muddled fresh mint with roasted cumin and black salt
Masala Limca
Muddled fresh mint, with Roasted cumin and black salt
BEVERAGES
Still Water
750ml Hildon Still Water
Sparkling Water
750ml Hildon Still Water
Mango Lassi
Mango, Greek Yogurt
Juices
Option of Orange, Apple, Mango, Cranberry, Pineapple, Passionfruit
Mixers and Coolers
Choice of Soda Water, Tonic Water, Ginger Ale, Bitter Lemon Tonic, Elderflower Tonic
Most Popular
Butter Chicken
Mumbai Butter Chicken
Chicken Biryani
Chicken cooked with rice, mint, caramelised onion and saffron.
Lamb Angara
Chefs special Slightly fumed Lamb with onion, tomato, ginger, garlic and house spices cooked on slow flame.
Chefs Signature Murg Hariyali Masala
Mouth-watering chicken cooked in coconut milk & freshly stone blended green herb sauce
Chefs Signature Mahim ki Nihari
Slowly simmered hind lamb shank with hint of saffron and rose petals, from very famous streets of Mahim Mumbai.
Bombay Street Food
Vada Pav
A deep-fried potato fritters placed inside a bread bun and chutneys.
Pav Bhaji
A spicy mixed vegetables curry cooked in a special blend of spices and served with soft bread.
Bhel Puri
Served Cold crunchy Puffed rice with peanuts, pomegranate, tomato, onion, lime, tamarind, and green chutney.
Keema Pav
Spiced lamb mince curry with soft bread
Extra Pav (Single Roll)
Just in case in need to finish if something left
Dahi Vada
Soft lentil fritters drenched in creamy, sweet yogurt & topped with house made spiced powder
Ragda Patice
Mumbai’s famous street potato patties served with white pea curry and house made chutney
Kolkata Mutton Roll
Delicious flaky flat bread, covered with egg on one side and filled with tender mutton chunks
Aaloo Papri Chat
Crunchy Savoury papri folded with potato, chickpeas, tomato, onions infused with chutneys and pomegranate.
Bhurji Pav
Indian spiced scrambled egg with soft bread