Rules is a traditional British restaurant at 35 Maiden Lane in Covent Garden. Founded by Thomas Rule in 1798 and widely described as London’s oldest restaurant, it offers a direct connection to the city’s dining history through richly decorated rooms, attentive service and a menu grounded in British produce.
Oysters are a defining speciality and sit alongside starters such as potted shrimps, smoked salmon, rabbit rillettes, crab salad and carefully composed seasonal salads. These dishes balance the restaurant’s heritage with fresh ingredients, giving diners choices that range from delicate seafood to deeper savoury flavours.
Classic game cookery becomes especially important during the shooting season, while steak and kidney pie, steak and kidney pudding, roast beef and slow braised meat preserve the generous character of traditional British dining. Fish, vegetables and changing seasonal accompaniments ensure that the menu extends beyond its celebrated pies and game.
Traditional puddings, savouries and British cheese provide a fitting finish, supported by an extensive wine list and cocktails served in the upstairs bar. Historic artwork, red seating and dark wood create an unmistakable sense of occasion, making Rules suitable for a leisurely lunch, dinner before the theatre or a special celebration.
Address: 35 Maiden Lane, Covent Garden, London WC2E 7LB, United Kingdom