Masala Lounge menu with up-to-date-prices

Masala Lounge Menu

September 8, 2026
by
1 min read

Masala Lounge is an Indian and Bangladeshi restaurant at 5 Avenue Parade in Winchmore Hill. The calm dining room is open for evening meals, with reservations, takeaway, collection and local delivery providing several ways to enjoy the kitchen’s food.

Sizzling starters and dishes from the tandoor introduce the menu through grilled meats, seafood and vegetables. The kitchen balances familiar curry house favourites with house specialities and regional flavours, offering preparations that range from mild and creamy to more aromatic and chilli driven.

Chicken, lamb, prawns and vegetable dishes can be combined with rice, breads and side dishes to build a shared meal. Vegetarian and vegan choices help mixed groups order more broadly, while the staff can guide diners who want help choosing a style or level of heat.

The restaurant also caters for parties and outside events, drawing on the same Indian and Bangladeshi repertoire used in the dining room. Guests with allergies or dietary concerns should contact the team before ordering so current ingredients and preparation can be checked carefully.

Address: 5 Avenue Parade, Ridge Avenue, Winchmore Hill, London N21 2AX, England

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Masala Lounge Menu

Starters

Mixed Starter
£6

Onion Bhaji, Meat Samosa & Chicken Tikka

Onion Bhaji
£3.95

Deep fried onion balls

Samosa
£3.95

Meat or vegetable triangle shaped pasty

Chicken or Lamb Tikka
£5.50

Marinated and grilled

Panir Tikka
£5.50

Indian cheese grilled in a clay over

Salmon Tikka
£7.50

Grilled salmon (May contain small bones)

Sheek Kebab
£5.50

Minced Lamb grilled on a skewer

Shami Kebab
£5.50

Minced Lamb patties shaped & shallow fried

Reshmee Kebab
£5.50

Minced Lamb wrapped in Omelette

Tandoori Chicken ¼
£5.50

Tandoori Chicken ¼

Prawn Puri
£5.50

Spiced prawns and fluffy bread

King Prawn Puri
£7.50

Spiced prawns and fluffy bread

Garlic Mushroom Puri
£4.50

Mushrooms & fluffy bread

King Prawn Butterfly
£5.95

King prawn lightly spiced, coated in breadcrumbs and fried

Tandoori King Prawn
£7.95

King prawn marinated in herbs & spices and grilled in a clay oven

Chicken Chat
£4.95

Diced chicken, medium spiced with tomatoes, cucumber and chat masala

Aloo Chat / Chana Chat
£3.95

Potato or chickpeas, tomatoes, cucumber and chat masala

Soup
£3.50

Dhall or Mulligatawny, smooth lentil soup

Chilli Panir
£5.50

Stir-fried panir with green pepper and onion

Mild Dishes

Chicken or Lamb Korma
£8.95
Prawn Korma
£9.95
King Prawn Korma
£13.95
Vegetable Korma
£7.95

Medium Dishes

Chicken or Lamb Curry (runny sauce)
£7.95
Chicken or Lamb Bhuna (thick sauce)
£8.95
Chicken or Lamb Tikka Bhuna
£9.95
Prawn Bhuna
£9.95
King Prawn Bhuna
£13.95
Vegetable Bhuna
£7.50

Fairly Hot Dishes

Most popular dishes of south Indian origin. Madras is a fairly hot dish, with an intensely rich taste.

Chicken or Lamb Madras
£8.50
Prawn Madras
£8.95
King Prawn Madras
£12.95
Vegetable Madras
£7.50
Chicken or Lamb Bombay (with boiled egg)
£8.95

Very Hot Dishes

Most popular dishes of south Indian origin. Vindaloo is a very hot dish.

Chicken or Lamb Vindaloo
£8.50
Chicken or Lamb Vindaloo
£8.95
King Prawn Vindaloo
£12.95
Naga Chicken or Lamb
£8.95
Naga Chicken or Lamb Tikka
£9.95

Korai Dishes

A thick sizzling sauce of onions and green peppers. Medium hot.

Chicken or Lamb Korai
£8.95
Chicken Tikka Korai
£9.95
Prawn Korai
£9.95
King Prawn Korai
£13.95
Vegetable Korai
£7.50

Dopiaza Dishes

Diced onions & green peppers cooked with fresh herbs and spices to produce a thick rich dish. Medium.

Chicken or Lamb Dopiaza
£8.95
Prawn Dopiaza
£9.95
King Prawn Dopiaza
£13.95
Vegetable Dopiaza
£7.50

Rogan Dishes

Special preparation with fresh garlic, garnished with tomatoes and spices, little dry in medium strength.

Chicken Rogan
£8.95
Lamb Rogan
£8.95
Prawn Rogan
£9.95
King Prawn Rogan
£13.95

Mixed with Vegetables

Sag Chicken or Lamb
£9.95
Sag Chicken or Lamb Tikka
£10.95
Sag Prawn
£9.95
Sag King Prawn
£13.95

House Specials

Chicken / Lamb Tikka Masala (Mild)
£10.95

A truly Indo-British fusion, in our special tikka sauce, mild, sweet & slightly sour.

Chicken / Lamb Tikka Passanda (Mild)
£10.95

Cooked in creamy sauce, thickened with almonds, nuts & fresh cream

Tandoori King Prawn Masala (Mild)
£14.95
Murgh Makhani (Mild)
£10.95

Chicken pieces cooked in a special mild sauce of almonds, coconut, fresh cream and butter.

Chicken/Lamb Tikka Taba (Medium)
£10.95

Marinated with fresh herbs, spices & yoghurt cooked in fresh ginger.

Methi Chaman Murgh or Gosht (Medium)
£10.95

Slightly dry curry of chicken or lamb cooked with spinach and fenugreek, a curry of north india.

Garlic Chicken Tikka (Medium)
£10.95

Cooked with a generous amount of fresh garlic, tomatoes & herbs.

Shorisha Raja Chingri (Fairly Hot)
£14.95

Tiger prawns cooked in bengal hot sauce using crushed mustard seeds, ginger, garlic & green chillies.

Special Murgi Masala (Medium)
£11.95

Pieces of diced chicken tikka cooked with minced lamb.

Hari Hari Chicken (Medium)
£10.95

Grilled chicken cooked with spinach, herbs & spices with a hint of mint.

King Prawn Sizzler (Medium)
£15.95

Jumbo king prawns in the shell, with chef’s special herbs & spices.

Chicken Muli (Medium)
£10.95

Tandoori grilled off the bone with mint, tomatoes, herbs & spices.

Chicken / Lamb Chilli Masala (Fairly Hot)
£10.95

Cooked with fried green chillies, green pepper, tomatoes and chopped onion in a juicy hot sauce.

Chilli Panir Tikka (Medium Hot)
£10.95

Indian cheese grilled in a clay oven stir fried with green chillies.

Chicken / Lamb Tikka Acharia (Medium To Hot)
£10.95

A medium hot and sharp tangy tasting dish cooked with chefs own special recipe.

Chicken / Lamb Tikka Satkora (Medium To Hot)
£10.95

Cooked with wild citrus grown on the foothills of Assam.

Chicken / Lamb Rezala (Medium To Hot)
£10.95

A slightly hot dish cooked with yoghurt, lemon juice & spices.

Makmhali Chicken (Mild)
£10.95

Rich, smooth and velvety, cooked with nuts, fresh cream and slices of alphonso mango.

Chicken Manchurian (Medium To Hot)
£10.95

An Indo-Chinese fusion cooked with ginger, garlic, herbs & spices and soya sauce.

Malabarr King Prawn (Medium To Hot)
£14.95

A medium to hot king prawn curry cooked with coconut milk, roasted mustard seeds and curry leaves.

Tandoori Specialities

Richly marinated with spices and cooked in a ‘Tandoor’ (Clay Oven) The following dishes are dry and served with fresh green salad & mint sauce.

Tandoori Chicken ½
£9.95
Chicken / Lamb Tikka
£9.95
Chicken / Lamb Shashlick
£11.95
Paneer Shaslick
£11.95
Tandoori Mixed Grill
£13.95

Chicken tikka / lamb tikka / sheek kebab / tandoori chicken

Tandoori King Prawn
£14.95
King Prawn Shashlick
£12.95
Salmon Tikka
£12.95

Grilled salmon (may contain small bones)

Jalfrezi Dishes

Cooked with diced onions, capsicum, tomatoes, fresh green chillies, a slightly hot mouth watering taste.

Chicken or Lamb Jalfrezi
£8.95
Chicken Tikka Jalfrezi
£9.95
Prawn Jalfrezi
£9.95
King Prawn Jalfrezi
£13.95
Vegetable Jalfrezi
£7.50

Biriani Dishes

Special preparation of saffron basmati rice combined with your selection of contents delicate herbs and spices served with mixed vegetable curry.

Chicken or Lamb Biriani
£10.95
Chicken or Lamb Tikka Biriani
£11.95
Mixed Biriani
£13.95

Chicken , Lamb and Prawn

Prawn Biriani
£11.95
King Prawn Biriani
£13.95
Vegetable Biriani
£9.95

Balti Dishes

Balti is a style of cooking which originated from the nomads of the Northwest Frontier. It is a very spicy yet medium to slightly hot aflvour and is cooked with garam masala, capsicum, onion and fresh coriander

Chicken or Lamb Balti
£9.95
Chicken or Lamb Tikka Balti
£10.95
Prawn Balti
£9.95
King Prawn Balti
£14.95
Balti Garlic Chicken Tikka
£11.95
Vegetable Balti
£7.95

Hot, Sweet & Sour

Chicken or Lamb Dansak
£8.95
Chicken or Lamb Tikka Dansak
£9.95
Prawn Dansak
£9.95
King Prawn Dansak
£13.95
Vegetable Dansak
£7.95
Chicken or Lamb Pathia
£8.95
Chicken or Lamb Tikka Pathia
£9.95
Prawn Pathia
£9.95
King Prawn Pathia
£13.95
Vegetable Pathia
£7.50

Vegetable Side Dishes

We take great measure in selecting the fi nest vegetable for our variety of delicious shabji dishes, they make a perfect combination with any main dishes. All bhaji’s are cooked in thick sauce and they are medium hot.

Vegetable Curry
£4.95
Vegetable Bhaji
£4.95
Bombay Potato
£4.95
Sag Bhaji
£4.95
Mushroom Bhaji
£4.95

Vegetable Dishes

Bindy Bhaji
£4.95
Brinjal Bhaji
£4.95
Cauliflower Bhaji
£4.95
Aloo Gobi
£4.95
Jeera Aloo
£4.95

Potato with roasted cumin seeds

Sag Aloo
£4.95

Potato & spinach

Tarka Dall
£4.95

Lentils

Chana Masala
£4.95

Chickpeas

Sag Paneer
£5.95

Spinach & Cheese

Motor Paneer
£5.95

Peas & Cheese

Dhall Sag
£4.95

Spinach with lentils

Tomato Tenga
£4.95

Unique combination of tomato & garlic

Rice

Plain Rice
£2.50
Pilau Rice
£2.95
Brown Rice
£3.50
Mushroom Rice
£3.95
Special Fried Rice
£3.95
Coconut Rice
£3.95
Vegetable Rice
£3.95

Bread

Plain Naan
£2.50
Peshwari Naan
£3.50

with sultana, almond & coconut

Keema Naan
£3.50

with spicy minced lamb

Garlic Naan
£3.50
Vegetable Naan
£3.50
Paratha
£3.50

Lightly fried layered bread

Stuffed Paratha
£3.95

Stuffed with vegetable

Tandoori Roti
£2.50

Wholemeal and baked

Chapati
£1.95

Wholemeal bread flame baked

Popadoms & Condiments

Plain Papadom
£0.75
Spicy Papadom
£1
Chutney Tray
Per Person £0.75
Raitha
£3.50

Yoghurt with cucumber

Dahi
£2.50

Plain yoghurt