Sticks’n’Sushi Soho is a Japanese and Danish restaurant on Beak Street near Carnaby Street. Set across two floors, its clean lines, natural materials and soft lighting bring the Danish idea of hygge to a lively part of central London.

Sushi ranges from sashimi and nigiri to maki rolls that combine fish, vegetables, rice, herbs and sauces in both traditional and inventive ways. Platters and set menus help guests explore several preparations, while vegetarian choices welcome diners who prefer to avoid raw fish.

The sticks side of the menu focuses on meat, fish and vegetables cooked on the grill. Yakitori, teriyaki, small plates, salads and crisp bites add warmth and texture beside the sushi, allowing each table to build a meal that moves between raw, grilled and fried dishes.

Sake, wine, Japanese inspired cocktails, beer and speciality teas complete the experience. Takeaway, delivery, family dining and arrangements for larger groups make the Soho branch suitable for an intimate dinner, a social gathering or food enjoyed at home.

Address: 40 Beak Street, Soho, London W1F 9RQ, United Kingdom

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Sticks'n'Sushi Soho Menu Menu updated on 9 Jun 2026

EDAMAME BEANS

Grilled, supreme soy & soya sesame

£5

Spicy miso & sesame

£5

Sea salt & lemon

£5

COFFEE

LATTE

£3.30

CAPPUCCINO

£3.30

AMERICANO

£2.80

ESPRESSO

£2.50

MACCHIATO

£2.60

CORTADO

£2.60

ORANGE

ALBARIÑO ORANGE MARTÍN CÓDAX, RÍAS BAIXAS, SPAIN [11.5%]

Amber coloured, with aromas of ripe fruit and candied orange that develop into a natural sweetness Bottle 48 | Glass 175ml 11.2

£48

SPARKLING WINE

NV PROSECCO, BOSCO DEL CONTE, VENETO, ITALY [11%]

Refreshing and delicate with aromatic notes of citrus and green apple that lead to a light finish Bottle 39 | Glass 125ml 8

£39

NV SPARKLING ROSE “LESLIE’S” BALFOUR ESTATE, KENT, ENGLAND [12%]

Nose of rose petal and redcurrant and hints of wild strawberry and raspberry on the palate Bottle 62 | Glass 125ml 11.5

£62

CHAMPAGNE COLLET BRUT 1ER CRU, ‘ART DÉCO’, AY-CHAMPAGNE, FRANCE [12.5%]

Creamy in style, with biscuity notes and a lovely long and savoury finish Bottle 78 | Glass 125ml 14.5

£78

CHAMPAGNE COLLET BRUT ROSÉ, AY- CHAMPAGNE, FRANCE [12.5%]

Delicate aromas of mandarin, peach, and raspberries lead to a refreshing palate, sustained by a delicate sparkle Bottle 81 | Glass 125ml 15.5

£81

CHAMPAGNE COLLET BRUT 1ER CRU BLANC DE BLANCS, AY-CHAMPAGNE, FRANCE [12.5%]

Bright citrus notes with hints of white pepper and brioche. Complex and elegant with a long finish Bottle 120

£120

REAL BLUSH SLOW FERMENTED SPARKLING TEA, THE REAL DRINKS CO., BUCKINGHAMSHIRE, ENGLAND [0.5%]

Naturally fermented White Peony Tea and grape skin to produce a non-alcoholic fruity and bright sparkling tea. Bottle 32

£32

RED

ARTOLAS RED, VIDIGAL, LISBOA, PORTUGAL [13%]

Warm and spicy on the nose with bright cherry and blossom aromas Bottle 34 | Glass 175ml 8.2

£34

RIOJA ALAVESA ‘MAYELA’ BIDEONA, RIOJA, SPAIN [13.5%]

Pure aromas of dark cherry and blackberry, with a long mineral finish Bottle 38 | Glass 175ml 9.3

£38

PETIT PINOTAGE, KEN FORRESTER, WESTERN CAPE, SOUTH AFRICA [14%]

Notes of sweet spices and red fruits along with rich aromas of chocolate and coffee with a soft finish Bottle 44 | Glass 175ml 10.7

£44

MALBEC “TERROIR UNICO” ZORZAL , GUALTALLARY, ARGENTINA [13.5%]

Vibrant black fruits and lavender notes with a juicy finish Bottle 50 | Glass 175ml 12.1

£50

SMG “HUNTSMAN” JOURNEY’S END, STELLENBOSCH, SOUTH AFRICA [13%]

A full bodied but easy drinking blend of Shiraz, Mourvedre and Grenache with notes of berry fruits, cherry and white pepper Bottle 54 | Glass 175ml 13.1

£54

CABERNET SAUVIGNON “V4” JOURNEY’S END STELLENBOSCH, SOUTH AFRICA [14.5%]

Vibrant notes of black plum, spices, cassis with a long lasting finish Bottle 58

£58

PINOT NOIR “LUKE’S” BALFOUR ESTATE KENT, ENGLAND [12%]

Cool climate Pinot Noir, gently aromatic with berry fruits, cherry, raspberry and spicy vanilla with soft tannins Bottle 68 / Glass 175ml 15

£68

BEER

STICKS’N’SUSHI YUZU PALE ALE [4.5%]

In partnership with Harbour Brewery, a crisp and refreshing Japanese yuzu twist on a traditional Pale Ale beer

£8.50

STICKS’N’SUSHI & MIKKELLER JAPANESE RICE LAGER [5%]

In partnership with Mikkeller Brewery, a refreshing, citrusy with creamy rice notes beer

£8.50

ASAHI KARAKUCHI [5%]

Brewed to the authentic Japanese recipe to deliver its dry crisp taste and a thick foam

£6

SAPPORO [5%]

Japan’s longest serving beer brand. Crisp, clean and refreshing

£9.50

ORION [5%]

Refreshingly smooth Okinawan lager

£6.50

MEANTIME ANYTIME IPA [4.2%]

Refreshing with a clean dry finish and tropical hints of pineapple & mango

£6.50

HARBOUR HELLES LAGER [4%]

Gluten free

Gluten Free

£5.80

BALFOUR CIDER [5.4%]

Medium-dry cider with notes of apple, pear-drop sweetness and a fresh acidity

£6.50

ASAHI 0.0%

The same crisp and refreshing Asahi Super Dry taste, without the alcohol

£5.50

SAKE

KAIZEN JUNMAI GINJO, KANPAI, LONDON [15%]

Our own Sticks’n’Sushi sake in collaboration with Kanpai London. Rich and aromatic with notes of lychee, pear & honeydew melon Bottle 375ml 43

£43

SUMI TOKUBETSU JUNMAI, KANPAI, LONDON [15%]

Fruity, smooth & full bodied with a savoury ‘umami’ finish Bottle 375ml 37

£37

MIO SPARKLING JUNMAI, TAKARA, HYOGO [5%]

Perfect as an aperitif with a sweet aroma and fine bubbles Bottle 300ml 20

£20

GOKAI KARAKUCHI, SHOCHIKUBAI, TAKARA KYOTO [15%]

Classic and dry, served warm Glass 180ml 10

£10

NANBU BIJIN TOKUBETSU JUNMAI, IWATE [15.5%]

Soft and mellow. Sweet notes of melon and pear with gentle umami Glass 150ml 11

£11

NISHINOSEKI HIYA HONJOZO GENSHU, KAYASHIMA, OITA [17%]

High in umami, can be served super chilled or on the rocks Bottle 300ml 28

£28

DASSAI 45 JUNMAI DAIGINJO, YAMAGUCHI [16%]

Soft honeydew melon aromas and a light tropical fruity taste Bottle 300ml 31

£31

DASSAI 45 NIGORI ‘CLOUDY SAKE’ JUNMAI DAIGINJO, YAMAGUCHI [14%]

Coconut and creamy with light sweet candy notes on the palate Bottle 300ml 33

£33

AKASHI TAI TOKUBETSU HONJOZO GENSHU, HYOGO [19%]

Rich and creamy with citrus, tropical and umami flavours Bottle 300ml 47 | Glass 100ml 17

£47

KOIKU 54 JUNMAI GINJO, SUIGEI, KOCHI [16%]

A rich sake that complements every flavour on the plate Bottle 720ml 65

£65

UMESHU

DREAMSAKE DAIGINJO NO.1, HYOGO [15%]

Layers of juicy melon, crisp pear, and zesty grapefruit, with balanced honey sweetness Bottle 720ml 68 | Glass 100ml 10

£68

KAY SAKE JUNMAI DAIGINJO, NIIGATA [15.8%]

A modern and versatile sake with light and creamy tones and an abundance of apple and pears flavours Bottle 720ml 75 | Glass 100ml 13

£75

HEAVEN SAKE JUNMAI 12, HYOGO [12.5%]

Rich and nutty aromas that lead to a rounded savoury flavour and a bright finish Bottle 720ml 76

£76

AKASHI TAI SPARKLING JUNMAI GINJO, HYOGO [7%]

Made using the traditional method, as for Champagne. Refreshing citrus and light fruit notes Bottle 720ml 59 | Glass 125ml 11

£59

AKASHI TAI YUZUSHU, HYOGO [10%]

Sweet and zesty, made by macerating yuzu fruit in Ginjo grade sake Bottle 500ml 62 | Glass 75ml 13 | Glass with soda 15.8

£62

AKASHI TAI SHIRAUME GINJO, HYOGO [14%]

Rich, warming and beautifully smooth plum wine Bottle 500ml 59 | Glass 75ml 10 | Glass with soda 12.8

£59

NIGORIFIZZES & CORDIALS

AGUA DE MADRE WATER KEFIR

Lemon & Ginger | Pink Grapefruit & Lime Can 250ml

£5

ELDERFLOWER INFUSION

Choose between still or sparkling

£4.50

TRADITIONAL HOMEMADE LEMONADE

Refreshing cloudy lemonade Choose between still or sparkling

£4.80

RAMUNE SODA

A Japanese child’s favourite. Lemony and bubbly Bottle 200ml

£5

WATER

Filtered to purity and served with activated charcoal using the traditional Japanese method. Have as much as you like. Still or sparkling

£1.50

TEA

MATCHA

A finely ground powder from the finest green tea leaves and whisked into a smooth, frothy tea

£4.60

MATCHA LATTE

Matcha tea with frothy milk or oat milk

£4.60

SENCHA

Japanese green tea

£4.80

GENMAICHA

Japanese green tea with popped rice

£4.80

HOJICHA

Roasted green tea with a slightly smoky taste

£4.50

YUZU OOLONG

Bespoke blend of Oolong tea with yuzu fruit & lemongrass notes

£4.50

COOL MINT

Bespoke herbal tea blend of Moroccan mint, apple, lemongrass & anise

£4.50

JASMINE

Green tea with an elegant taste of jasmine

£4.80

ENGLISH BREAKFAST

A mix of Darjeeling, Indian Assam and Kenyan teas. Best enjoyed with milk or lemon

£4.50

WHITE WINE

CHENIN BLANC WILD GARDEN, CAPE COAST, SOUTH AFRICA [11.5%]

Crisp and gently aromatic with citrus notes that lead to a refreshing palate and a moreish finish Bottle 31 | Glass 175ml 7.5

£31

SAUVIGNON BLANC ‘TE MUNA’ CRAGGY RANGE, MARTINBOROUGH, NEW ZEALAND [13%]

Fresh aromas of white flowers and kaffir lime that lead to a refreshing finish Bottle 51.5 / Glass 12.5

£51.50

SANCERRE WHITE LE GRAND ROCHOY DOMAINE LAPORTE ORGANIC LOIRE, FRANCE [12.5%]

Clean, elegant and crisp, with expressive notes of green fruits, lime and gooseberry Bottle 75

£75

GAVI LA SCOLCA, PIEDMONT, ITALY [12%]

Floral and fruity aromas, with notes of green apple and white flowers. Fresh, crisp, and dry with a lingering mineral finish Bottle 68

£68

MÂCON-BUSSIÈRES LE VIEUX PUITS THIERRY DROUIN, BURGUNDY, FRANCE [13%]

Elegant with rich aromas of vanilla, pear and pineapple. Bottle 66

£66

SAUVIGNON BLANC “WEATHER STATION”, JOURNEY’S END, STELLENBOSCH, SOUTH AFRICA [13%]

Tropical flavours of mango and papaya with apple notes and great acidity Bottle 64

£64

FIANO FEUDI DI SAN GREGORIO, AVELLINO, ITALY [13%]

Aromas of yellow peach and candied orange. On the palate, it is fresh with minerality Bottle 56 | Glass 175ml 13.5

£56

CHARDONNAY “SKYE’S” BALFOUR ESTATE KENT, ENGLAND [11.5%]

Unoaked, creamy, fresh and aromatic, with a crisp clean finish Bottle 54 | Glass 175ml 12

£54

CHENIN BLANC OLD VINES RESERVE KEN FORRESTER, STELLENBOSCH, SOUTH AFRICA [13%]

Dry, crisp and bursting with flavours of apricot, pineapple and vanilla that last long on the finish Bottle 53.5 | Glass 175ml 13

£53.50

CHARDONNAY 'HAYSTACK' JOURNEY'S END, STELLENBOSCH, SOUTH AFRICA [13%]

Ripe tropical fruit flavours, a buttery character and a well balanced acidity Bottle 52 | Glass 175ml 11.9

£52

GEWURZTRAMINER DUFTE PUNKT CHAFFEY BROS WINE CO, EDEN VALLEY, AUSTRALIA [12.5%]

A delicious blend of Riesling, Gewurz and Kerner that create notes of lemon,peach, lychee and melon with a refreshing finish Bottle 50 | Glass 175ml 11.6

£50

VERMENTINO PAYS D’OC LES ARCHÈRES, LANGUEDOC, FRANCE [12%]

Floral, peachy and white blossom aromas with a soft and well balanced finish Bottle 34 | Glass 175ml 8.2

£34

ALBARIÑO MARTÍN CÓDAX RÍAS BAIXAS, SPAIN [12%]

Bright aromas of green apple and citric fruits with a rounded and full bodied finish Bottle 49 | Glass 175ml 11.5

£49

VIOGNIER “OFF THE CHARTS”, BRUCE JACK WINES, WESTERNCAPE, SOUTH AFRICA [12%]

Plenty of stone fruits notes that lead to a crisp and refreshing finish Bottle 47 | Glass 175ml 11

£47

SAUVIGNON VIOGNIER “MICRO-COSME” CHATEAU DE SAINT COSME RHONE VALLEY, FRANCE [12.5%]

Delicious blend of Sauvignon and Viognier with notes of grapefruit and mango that lead to a fresh finish Bottle 46 | Glass 175ml 10.5

£46

BLANCO RIOJA ‘VALDEBARÓN BLANCO’ BODEGAS ONDARRE RIOJA, SPAIN [13%]

Creamy with delicate aromas of white flowers, green apple and ripe melon Bottle 44.5 | Glass 175ml 10.8

£44.50

RIESLING WATERVALE JIM BARRY, CLARE VALLEY, AUSTRALIA [11%]

Refreshing notes of citrus and intense white flowers aromas Bottle 43.5

£43.50

AVESSO LEME VINHO VERDE PORTUGAL [12.5%]

Citrusy, light and crisp with a lively finish Bottle 40 | Glass 175ml 9.8

£40

PINOT GRIGIO PUIATTINO, FRIULI, ITALY [12%]

Well balanced and refreshing with fruity notes of pear, peach and apple Bottle 39 | Glass 175ml 9.2

£39

RIESLING THE STUMP JUMP D’ARENBERG, MCLAREN VALE, AUSTRALIA [10%]

Floral with a vibrant natural acidity and loaded with citrus notes Bottle 38 | Glass 175ml 9

£38

PIQUEPOUL TERRET ‘L’ARETE DE THAU’, LANGUEDOC, FRANCE [11.5%]

Plentiful aromas of grapefruit and citrus fruits, with a lively palate and crisp finish Bottle 37 | Glass 175ml 9

£37

CHENIN BLANC “THE FMC” KEN FORRESTER STELLENBOSCH, SOUTH AFRICA [13%]

A rich and sophisticated wine, that discloses layers of pineapple, candied lemon, apricot, vanilla, and honey flavours that lead to a fresh finish Bottle 96

£96

MATCHA

A finely ground powder from the finest green tea leaves whisked into a smooth, frothy tea

£4.60

MATCHA LATTE

Matcha tea with frothy milk

£4.60

JAPANESE WHISKY

Suntory Hibiki Japanese Harmony, Japan [43%]

£18

Suntory Hibiki 21yr, Japan [43%]

£173

Suntory Yamazaki Distillers Reserve, Japan [43%]

£17

Suntory Yamazaki 12yr Single Malt, Japan [43%]

£29

Suntory Yamazaki 18yr Single Malt, Japan [43%]

£150

Suntory Hakushu Distillers Reserve, Japan [43%]

£17.50

Suntory Hakushu 12yr Single Malt, Japan [43%]

£39

Suntory Hakushu 18yr Single Malt, Japan [43%]

£160

Suntory Toki Blend, Japan [43%]

£11.50

Suntory The Chita Single Grain, Japan [43%]

£14.50

Nikka from the Barrel, Tokyo [51.4%]

£13

Nikka Coffey Malt, Tokyo [45%]

£14.50

Nikka Yoichi Single Malt, Hokkaido [45%]

£17.50

Nikka Miyagikyo Single Malt, Miyagi [45%]

£17.50

Kaikyo Hatozaki Whisky Blend, Japan [40%]

£10

SUNTORY WHISKY FLIGHT – 35ml each

Suntory Yamazaki Distillers Reserve, Suntory Hakushu 12yr, Suntory Chita

£42

OTHER WHISKEY

Black Twist Irish Coffee [25%]

£6.50

Pure Scot Blend, Scotland [40%]

£8.50

Bruichladdich, Scotland [50%]

£13.50

The Macallan Double Cask 12 yr, Scotland [40%]

£15

Highland Park, Scotland [40%]

£10

Jack Daniel’s Rye, USA [45%]

£10

GIN

Suntory Roku, Japan [43%]

£10

Bombay Sapphire, England [40%]

£8.50

Ukiyo Dry Gin, Japan [40%]

£11

Bombay Premier Cru, England [47%]

£10.50

Ki No Bi Kyoto Dry, Japan [45.7%]

£12.50

Tanqueray 10, England [47.3%]

£11

The Botanist, Scotland [46%]

£12.50

Monkey 47, Germany [47%]

£13.50

Nikka Coffey, Japan [47%]

£13.50

VODKA

Suntory Haku, Japan [40%]

£10

Belvedere, Poland [40%]

£10.50

42 Below, New Zealand [42%]

£10.50

Grey Goose, France [40%]

£11

Ukiyo Rice Vodka, Japan [40%]

£11

Nikka Coffey, Japan [40%]

£12.50

RUM

Casa Buena Passion Fruit, Paraguay [28%]

£6

Bacardi Carta Oro, Puerto Rico [40%]

£8.50

Bacardi Añejo Cuatro, Puerto Rico [40%]

£10

Mount Gay Black Barrel, Barbados [43%]

£11.50

Legado aged, Paraguay [43%]

£10.50

Brugal 1888 Double Aged, Dominican Republic [43%]

£14

COGNAC & BRANDY

Remy Martin VSOP, France [40%]

£13.50

Buscadores Mango, Paraguay [45%]

£10.50

TEQUILA

Patron Silver, México [40%]

£12.50

Cazadores Blanco, México [40%]

£9

Cazadores Reposado, México [40%]

£10

Defrente Blanco, Mexico [35%]

£10.50

ROSÉ

CUATRO PASOS MARTÍN CÓDAX, RÍAS BAIXAS, SPAIN [12%]

Refreshing fruity notes of tart strawberry and raspberry, accompanied by a delicate violet’s flowers aroma Bottle 39 | Glass 175ml 9.8

£39

LOVE BY CHÂTEAU LÉOUBE, CÔTES DE PROVENCE, FRANCE [12.5%]

Red berries, wild flowers, melon and acacia, with vibrant acidity and a lovely finish Bottle 55 | Glass 175ml 13

£55

COCKTAILS

YUZU SELTZER

Suntory Haku vodka, Kirishima sweet potato shochu, Passoã passion fruit liqueur, yuzu, botanicals cordial

£12.50

SAKE LYCHEE MARTINI

Suntory Roku gin, KAY Sake, Cocchi Rosa aperitivo, lychee

£12

WHISKY MISO SOUR

Suntory Toki whisky and Briottet peach liqueur, miso lactic honey cordial, smooth egg white foam

£13.50

MATCHA & YUZU SPRITZ

Suntory Hakushu 12yr whisky, Ukiyo Gin, lime & matcha, topped up with yuzu tonic

£13.50

OKINAWA

Suntory Hibiki Harmony whisky, Alma Finca triple sec, passion fruit, vanilla

£12.50

SUNRISE 135

135 East gin, Cocchi Americano vermouth, botanicals cordial, Rosé champagne

£13

PANDAN SOUR

BarSol Pisco, St Germain and a sweet pandan foam

£12

YUZU ZOO

Bombay gin and umeshu plum wine, yuzu honey

£12

JAPANESE BRAMBLE SPRITZER

Bombay gin, yuzu and bramble sencha cordial, topped up with Prosecco

£12.50

EVERY NIKKA DAYS HIGHBALL

Nikka Days whisky & soda water

£11.50

HIBISCUS MARGARITA

Ojo De Dios hibiscus mezcal and Cazadores blanco tequila, Alma Finca triple sec, hibiscus syrup

£13.50

TIKI FUJI PUNCH

Bacardi Oro rum, Montzi grapefruit liqueur and Koko Kanu coconut rum, matcha and pineapple

£13

BLACKBERRY MULE

Bacardi Oro rum, Montzi blackberry liqueur, mint, lime, topped up with ginger beer

£13

À LA CARTE

SHAKE TATAKI

Salmon, sake-tamari marinated trout roe, daikon, miso, ponzu & daikon cress

£12

CAULIFLOWER

Fried and served with black truffle goma

£6.50

BEEF TATAKI

Beef fillet with miso aïoli, spring onion, artichoke chips, shiitake & truffle ponzu

£14.90

WAGYU BITES

Wagyu tartare with shiso, spring onion and kizami wasabi on toasted bread

£22

SEAWEED SALAD

Seaweed, daikon, snow peas, cucumber & sesame dressing

£6.90

EBI BITES

Tempura shrimp, miso aïoli, chilli, lime & coriander

£9.90

RICE PAPER SHAKE

Soy-cured salmon, pickled red onion, avocado, cucumber & coriander served with goma

£11

MISO SOUP

Miso with tofu, spring onion & wakame

£3

HIRAMASA KAMA

Hiramasa collar with sea salt & lemon, served with miso soup and rice [Limited availability]

£26

HIRAMASA KATAIFI

Hiramasa, kataifi, chives, shiso, truffle oil & ponzu

£14

KINOKO KOROKKE

Mushroom croquette, Danish Rød Krystal cheese, miso aïoli & truffle dust

£8.90

KANI KOROKKE

Crab croquettes with wasabi Caesar

£9.90

GYOZA

Chicken gyoza topped with okonomiyaki sauce, Japanese mayonnaise, chives & bonito

£10.50

HIRAMASA CEVICHE

Yellowtail kingfish, lime & coriander dressing, yuzu miso, red onion, green chilli, kataifi & coriander

£11.80

HOTATE KATAIFI

Scallops, miso aïoli, trout roe, kataifi & shiso cress

£12.90

KARAAGE

Chicken, pickled red onion, served with wasabi Caesar

£11

BROCCOLI

Grilled in supreme soy, served with spicy goma

£6.50

LOBSTER & IKURA TEMAKI

Lobster, yuzu mayonnaise & sake-tamari marinated trout roe with sushi rice on crispy nori

£12.50

TUNA TARTARE BITES

Tuna, avocado, sesame, miso, yuzu and spring onion on crispy flat bread

£12

EXMOOR CAVIAR

Royal Beluski [10 g]

£22

SET FOR SUCCESS

Broccoli. Grilled in supreme soy, served with spicy goma Ebi Bites. Tempura shrimp, miso aïoli, chilli, lime & coriander Shake Tataki. Salmon, sake-tamari marinated trout roe, daikon, miso, ponzu & daikon cress Beef Tataki. Beef fillet with miso aïoli, spring onion, artichoke chips, shiitake & truffle ponzu Ebi Panko. Tempura shrimp & spicy sauce, topped with avocado Hell’s Kitchen. Tempura shrimp, avocado & spicy sauce, topped with tuna & barbecue Pink Alaska. Salmon, avocado, cream cheese & lumpfish roe Nanban. Chicken, avocado, kataifi, coriander & yuzu-kosho Aka Ebi. Shrimp, spicy gochujang & garlic butter Tsukune Chilli. Chicken meatballs, chilli dip, teriyaki & spring onions Gyu Katzu. Fried beef fillet, okonomiyaki sauce, Japanese mayonnaise, daikon cress Price per person 50 [Minimum two people]

£50

SASHIMI

MAGURO

Yellowfin tuna

£10.80

SHAKE

Salmon

£8.60

HIRAMASA

Yellowtail kingfish

£14.20

SASHIMI DELUXE

Salmon, yellowfin tuna, yellowtail kingfish, lobster daikon roll, hiramasa ceviche and tamago ikura

£36

NIGIRI

INARI IKURA

Tofu with ginger, trout roe, shiitake, cress & sesame

£3.90

TAMAGO

Japanese omelette

£2.80

EBI

Shrimp

£3.30

ABOKADO

Avocado, yuzu-kosho & soya sesame

£2.90

MAGURO

Yellowfin tuna

£3.50

SHAKE

Salmon

£2.70

SHAKE YAKI

Seared salmon

£2.80

KINOKO

Portobello with lime salt

£3

HIRAMASA

Yellowtail kingfish

£3.50

NASU ABURI

Seared aubergine, miso & kizami wasabi

£2.80

AKA PIMAN

Grilled red pepper & yuzu-kosho

£2.80

HIRAMASA YAKI

Seared yellowtail kingfish

£3.70

SHAKE NEW YORK

Salmon & garlic

£2.80

INARI

Tofu with ginger, shiitake, cress & sesame

£3

KYOTO NON-STOP

Nigiri. Tofu with ginger & shiitake, grilled red pepper, seared aubergine, avocado and portobello mushroom

£12.60

TOKYO NON-STOP

Nigiri. Seared salmon, avocado, tuna and seared yellowtail kingfish, topped with Exmoor Caviar – Royal Beluski [10 gr]

£32

HOUSE ROLLS | 4 pcs of each roll

Wagyu

Wagyu tartare with kizami wasabi & crispy kataifi

£19.50

Aka Ebi

Shrimp, spicy gochujang, avocado, snow peas, miso aïoli & trout roe

£14

Black Cod

Miso-marinated black cod with artichoke chips & pickled red onion

£15.50

Red’n’Green

Roasted pepper, avocado, cucumber, yuzu-kosho, shiso & tsume

£12.50

Soft Shell

Softshell crab with masago & spicy sauce

£15

Lobster Abokado

Lobster, avocado, cucumber, soya sesame, chives & coriander

£15

TEMAKI SETTO

Temaki Setto

Wagyu tartare, lobster & yuzu, kataifi, cress, soya sesame, avocado and sake-tamari marinated trout roe with sushi rice and crispy nori

£38

URAMAKI | 8 pcs of each roll KABURIMAKI | 8 pcs of each roll MAKI MAKI

CRISPY EBI

Tempura shrimp, avocado, spicy sauce & sesame

£11

NANBAN

Chicken, avocado, kataifi, coriander, soya sesame & yuzu-kosho

£12.50

EBI PANKO

Tempura shrimp & spicy sauce, topped with avocado

£14

NEW YORK SUBWAY

Tempura shrimp, avocado & spicy sauce, topped with salmon & garlic

£17

MAMMA MIA

Avocado, cucumber, soya sesame & chives

£9.50

CALIFORNIA

Shrimp, avocado, cucumber, masago, sesame & miso aïoli

£11

PINK ALASKA

Salmon, avocado, cream cheese & lumpfish roe

£10

SPICY TUNA

Tuna, cucumber, spicy sauce, masago, kataifi & cress

£11

CHIRASHI MAKI

Seared fish, spicy sauce, snow peas, ginger, chilli & pickled red onion

£10.20

HELL’S KITCHEN

Tempura shrimp, avocado & spicy sauce, topped with tuna & barbecue

£17

CEVICHE

Pickled red onion, avocado & cucumber with hiramasa, lime & coriander

£17

SHAKE AÏOLI

Snow peas, avocado, miso aïoli & cucumber, topped with seared salmon & trout roe

£15

AS GOOD AS IT GETS

Edamame. Soya beans, grilled with supreme soy & sesame Hotate Kataifi. Scallops, miso aïoli, trout roe, kataifi & shiso cress Kani Korokke. Crab croquettes with wasabi Caesar Ebi Bites. Tempura shrimp, miso aïoli, chilli, lime & coriander Tuna Tartare. Tuna, avocado, sesame, miso, yuzu and spring onion on crispy flat bread Shake Tataki. Salmon, sake-tamari marinated trout roe, daikon, miso, ponzu & daikon cress Hiramasa Kataifi. Hiramasa, kataifi, chives, shiso, truffle oil & ponzu Temaki Setto. Wagyu tartare, lobster & yuzu, kataifi, cress, soya sesame, avocado and sake-tamari marinated trout roe with sushi rice and crispy nori Ebi Panko. Tempura shrimp & spicy sauce, topped with avocado New York Subway. Tempura shrimp, avocado & spicy sauce, topped with salmon & garlic Gindara No Miso. Black cod & miso Hotate Bacon. Scallops & bacon with miso herb butter Price per person 60 [Minimum two people]

£60

PERFECT DAY

Edamame. Soya beans with sea salt Tuna Tartare Bites. Tuna, avocado, sesame, miso, yuzu and spring onion on crispy flat bread Kinoko Korokke. Mushroom croquette, Danish Rød Krystal cheese, miso aïoli & truffle dust Rice Paper Shake. Soy-cured salmon, pickled red onion, avocado, cucumber & coriander served with goma Shake Yaki. Seared salmon Abokado. Avocado, yuzu-kosho & soya sesame Crispy Ebi. Tempura shrimp, avocado, spicy sauce & tsume soy Spicy Tuna. Tuna, cucumber, spicy sauce, masago, kataifi & cress Tsukune. Chicken meatballs & teriyaki Buta Yaki. Free-range pork with yuzu-miso Shake Teriyaki. Salmon, teriyaki & spring onion Price per person 45 [Minimum two people]

£45

COCKTAILS – Non alcoholic options

SAKURA & LYCHEE MARTINI

Non – alcoholic Everleaf Mountain, lemon, lychee

£10.50

MORI MOJITO

Non – alcoholic Everleaf Marine, mint, yuzu, botanicals cordial, topped up with soda water

£10

TIKI FUJI CARESS

Non – alcoholic Everleaf Forest, matcha, pineapple and coconut

£10.50

SPICED PINANOLADA

Crossip spiced pineapple, non – alcoholic Havaniets rum, lime and coconut

£11

SALMON & FRIENDS

Rice Paper Shake. Soy-cured salmon, pickled red onion, avocado, cucumber & coriander served with goma Shake. Salmon Ebi Panko. Tempura shrimp & spicy sauce, topped with avocado Spicy Tuna. Tuna, cucumber, spicy sauce, masago, kataifi & cress Pink Alaska. Salmon, avocado, cream cheese & lumpfish roe 26

£26

GREENKEEPER

Edamame. Soya beans with spicy miso & sesame Seaweed Salad. Seaweed, daikon, snow peas, cucumber & sesame dressing Cauliflower. Fried and served with black truffle goma Kinoko. Portobello mushroom & lime salt Abokado. Avocado, yuzu-kosho & soya sesame Nasu Aburi. Seared aubergine, miso & kizami wasabi Red’n’Green. Roasted pepper, avocado, cucumber, yuzu-kosho, shiso & tsume Eringi. King oyster mushroom & miso herb sauce Imo Yaki. Sweet potato, coriander cress & teriyaki 30

£30

MIXED EMOTIONS

Edamame. Soya beans with sea salt & lemon Kani Korokke. Crab croquettes with wasabi Caesar Shake Tataki. Salmon, sake-tamari marinated trout roe, daikon, miso, ponzu & daikon cress Shake. Salmon Maguro. Yellowfin tuna Spicy Tuna. Tuna, cucumber, spicy sauce, masago, kataifi & cress Pink Alaska. Salmon, avocado, cream cheese & lumpfish roe Chirashi. Seared fish, spicy sauce, snow peas, ginger, chilli & pickled red onion Tsukune. Chicken meatballs & teriyaki Shake Teriyaki. Salmon, teriyaki & spring onion 30

£30

ROBUST

Edamame. Grilled, supreme soy & soya sesame Karaage. Chicken, pickled red onion, served with wasabi Caesar Beef Tataki. Beef fillet with miso aïoli, spring onion, artichoke chips, shiitake & truffle ponzu Aigamo Tsukune. Grilled duck meatball with egg yolk in supreme soy Shōyu Tebasaki. Chicken wings marinated in garlic, ginger & tamari with soya sesame Tsukune Chilli. Chicken meatballs, chilli dip, teriyaki & spring onions Gyu Habu. Beef fillet with miso herb butter 36.8

£36.80

FOUR MEAL DRIVE

Shake. Salmon. Ebi. Shrimp. Shake Yaki. Seared salmon. Maguro. Yellowfin tuna Chirashi. Seared fish, spicy sauce, snow peas, ginger, chilli & pickled red onion Hell’s Kitchen. Tempura shrimp, avocado & spicy sauce, topped with tuna & barbecue Nanban. Chicken, avocado, kataifi, coriander, soya sesame & yuzu-kosho Shake Aïoli. Snow peas, avocado, miso aïoli & cucumber, topped with seared salmon & trout roe Spicy Tuna. Tuna, cucumber, spicy sauce, masago, kataifi & cress Pink Alaska. Salmon, avocado, cream cheese & lumpfish roe Ebi Panko. Tempura shrimp & spicy sauce, topped with avocado 130

£130

SPOIL YOURSELF

Exmoor Caviar

Royal Beluski [10 g]

£22

HeavenSake Junmai 12

Hyogo [12.5%] Rich aroma with a bright fresh finish Bottle 720 ml 78

£78

A SWEET FINISH

MATCHA

Dark chocolate fondant with matcha core. Vanilla ice cream & matcha cookie crumble

£9.80

MANGO

Coconut rice pudding, mango sorbet and passionfruit coulis with basil seeds

£8.50

KARAMERU

Chocolate ice cream stick with miso caramel, hazelnut nougatine & dark chocolate Vanilla ice cream stick with miso caramel & white chocolate cookie crumble

£8.50

YUZU

Shortcrust pastry with yuzu curd & yuzu meringue

£8

GOMA

Vanilla crème brûlée with black sesame crumble

£8.40

AFTER DINNER DRINKS

CHOCOLATE OLD FASHIONED

Legado rum infused with cocoa nibs and rooibos tea, chocolate bitters

£13.50

MISO ESPRESSO MARTINI

Ojo De Dios coffee mezcal, espresso, miso lactic cordial

£13

COFFEE NOGRONI | Non-alcoholic

Smiling Wolf alcohol free gin, coffee washed Smiling Wolf Aperitivo and orange turmeric water

£11

AKASHI TAI SHIRAUME GINJO PLUM WINE | 14% Hyogo

Rich, warming and beautifully smooth plum wine Bottle 59 | Glass 10 [With soda + 2.80] Bottle 500ml | Glass 75ml

£59

AKASHI TAI YUZUSHU | 10% Hyogo

Sweet and zesty, made by macerating yuzu fruit in ginjo grade sake Bottle 62 | Glass 13 [With soda + 2.80] Bottle 500ml | Glass 75ml

£62

MEZCAL

Ojo de Dios Hibiscus, México [35%]

£12.50

Ojo de Dios Joven, México [42%]

£13.50

Ojo de Dios Coffe, Mexico [35%]

£9.50

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Espresso Typical in London: £3.00 £2.50
Cappuccino Typical in London: £3.90 £3.30
Latte Typical in London: £3.90 £3.30
Americano Typical in London: £3.50 £2.80

Read the full guide (10 restaurants)

Sticks’n’Sushi Soho Menu

Sticks'n'Sushi Soho Menu Menu updated on 9 Jun 2026

EDAMAME BEANS

COFFEE

ORANGE

SPARKLING WINE

RED

BEER

SAKE

UMESHU

NIGORIFIZZES & CORDIALS

TEA

WHITE WINE

MATCHA

JAPANESE WHISKY

OTHER WHISKEY

GIN

VODKA

RUM

COGNAC & BRANDY