The Barrowboy & Banker menu with up-to-date-prices

The Barrowboy & Banker Menu

August 30, 2026
by
1 min read

The Barrowboy & Banker occupies a grand former bank building on Borough High Street beside London Bridge and close to Borough Market. High ceilings, marble columns, ornate plasterwork and a sweeping gallery preserve the scale and character of the premises while creating a lively modern pub.

Handcrafted pies are a speciality, with fillings and pastry prepared as part of a seasonal British menu. Burgers, chef’s specials, fish, meat and plant based dishes provide plenty of alternatives, covering both quick lunches and more substantial evening meals.

Food is served throughout the week, beginning with breakfast and brunch before moving into the main menu. Sunday roasts are another important tradition, bringing roast meats and accompaniments to tables of families, friends and visitors exploring London Bridge.

Fresh cask ale and changing craft beer are joined by wine, gin, spirits, soft drinks and coffee. Live sport, Saturday music and several function spaces allow the pub to host business meetings, weddings, birthdays and other gatherings as well as everyday drinks at the bar.

Address: 6–8 Borough High Street, London Bridge, London SE1 9QQ, United Kingdom

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The Barrowboy & Banker, SE1 Menu

SMALL PLATES

Cumberland sausages
£7.50

with honey, chilli & mustard

Traditional scotch egg
£8.95

served with brown sauce

Classic hummus
£7.95

with crudités (pb)

Pink peppercorn squid
£11.95

with aioli

King prawn cocktail
£11.50

served with Marie Rose sauce & baby gem lettuce

Crispy beef brisket & cheddar nuggets
£10.95

served with mustard mayo & pickles

Chestnut mushroom pâté
£9.50

served with toasted bread & rosemary butter (v)

King’s Coronation quiche
£10.95

with dressed salad (v)

Fuller’s London Porter infused smoked salmon
£12.50

with crème fraîche, pickled cucumber & brown bread

Chicken goujons
£9.50

with ketchup

Truffled mac & cheese croquettes
£8.95

with truffle aioli (v)

SHARING BOARDS

for 2 people

The Barrowboy & Banker meat & cheese board
£37.95

Parma ham, Salami Milano, Pastrami, Croxton Manor Cheddar, Dorset Blue Vinny, Somerset brie, double Gloucester cheese, Ale & Pie aubergine chutney, olives, pickled gherkins, sourdough bread, olive oil & chicken butter

Pie sharing board
£39.95

Mini pies: steak & London Pride, chicken, bacon & leek, cauliflower & Cheshire cheese, & Eastend pies – served with creamy mash, cauliflower cheese, savoy cabbage, leeks, peas & red wine gravy

HANDCRAFTED PIES

Pie and mash is London’s original fast-food. A traditional British meal popularised in the eastern docklands area of the capital during the Victorian era. Traditionally a working-class food, the pastry crust protected workers’ meals from the dirt and grime of historic London.

Chestnut mushroom & lentil pie
£18.95

topped with mash potato & served with green beans & red wine gravy (pb)

Fisherman’s pie
£20.95

malt & barley smoked cod, salmon, prawn & poached egg fish pie topped with mash potato & served with seasonal vegetables

London Pride steak & ale pie
£19.95

served with seasonal vegetables, red wine gravy & your choice of chips or mash potato

Chicken, bacon & leek pie
£19.50

served with seasonal vegetables, red wine gravy & your choice of chips or mash potato

MAINS

Fish & chips
£19.95

beer battered haddock served with triple-cooked chips, crushed minted peas, tartare sauce & lemon

Onion bhaji burger
£18.50

with lime pickle & mango mayo, cucumber raita & triple-cooked chips (pb)

Chicken Caesar salad
£17.95

soft boiled egg, gem lettuce, croutons, Italian hard cheese & anchovies

Devonshire crab linguine
£21.50

with courgette, cherry tomato & chilli salsa

Smoked bacon chop
£24.50

served with fried egg, triple-cooked chips & pineapple ketchup

Cheeseburger
£18.95

Emmental cheese, lettuce, tomato, gherkins, crispy onions, mustard, ketchup & triple-cooked chips

8oz Sirloin steak
£31

with triple-cooked chips, roasted flat mushroom, slow roasted tomato & peppercorn sauce

Salmon niçoise
£23.50

with gem lettuce, new potatoes, capers, cherry tomatoes, olives, green beans & a soft boiled egg

SMALL PLATES

Slow-braised beef & ale pie to share
£39.95

puff pastry top & served with cauliflower cheese, roasted bone marrow, seasonal vegetables & red wine gravy

SIDES

Yorkshire pudding
£6.50

with onion dipping gravy (v)

Mac & cheese (v)
£6.50
Green beans (v)
£5.50
Roasted bone marrow
£6.50

topped with crispy onions & chives

Rocket & Italian hard cheese salad (v)
£5.50
Truffle cauliflower cheese (v)
£5.95
Triple-cooked chips (pb)
£5.50

SANDWICHES

available Monday to Saturday until 5pm

Fish finger sandwich
£14.50

beer battered haddock, with gem lettuce & tartare sauce served with triple-cooked chips

B.L.T. sandwich
£14.50

bacon, baby gem lettuce, tomato & mayonnaise served with triple-cooked chips

Grilled cheese & caramelised onion toastie
£13.50

served with triple-cooked chips (v)

Coronation fried chicken sandwich
£13.95

baby gem lettuce, tomato, coronation curry mayo, served with triple-cooked chips

PUDDINGS

Sticky toffee pudding
£8.50

with vanilla ice cream (v)

Sour cherry & apple pie
£8.50

served with coconut sorbet (pb)

White chocolate & raspberry arctic roll
£8.50

with raspberry sauce (v)

Warm chocolate brownie
£8.50

with salted caramel ice cream (v)

Ice cream (v)
£2.95

£2.95 per scoop Choose from chocolate (pb), salted caramel (v), vanilla (v), raspberry sorbet (pb), coconut sorbet (pb)