Blakes Restaurant menu with up-to-date-prices

Blakes Restaurant Menu

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Blakes Restaurant is the dining room inside Blakes Hotel at 33 Roland Gardens. The intimate Chelsea setting reflects the hotel's dramatic design and travelling spirit, creating an atmospheric place for breakfast, brunch or dinner away from the busier main streets.

The menu moves between Asian fusion and Italian influences. Blakes cod with black rice and miso, truffle pizza and Chinese lemon chicken illustrate the kitchen's international range, while the cooking remains grounded in carefully selected produce.

Fresh and lighter dishes are given serious attention, including coconut saffron curry with vegetables and turmeric quinoa, alongside a sashimi selection served with pickled ginger and yuzu. The result is a menu that accommodates both indulgent dining and guests who prefer a cleaner, vegetable led plate.

Organic wines are curated to complement the food, and carefully made cocktails strengthen the restaurant's evening identity. Café service during the day, weekend brunch and dinner from Tuesday to Saturday allow guests to experience the room in several different moods.

Address: 33 Roland Gardens, London SW7 3PF, England

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Blakes Hotel Restaurant Menu

Dinner – Starters

Lobster Thermidor
£28

1/2 Canadian Lobster, Green Leaves, Tarragon & Lemon

Avocado Salad
£6 / £11

Fennel, Baby Artichoke, Crispy Chickpea & Lemon (ve)

Salmon Tartare
£12

Crispy Rice, Yuzu & Wasabi Dressing

Sashimi Selection
£21

Salmon, Yellowtail, Tuna, Pickled Ginger, Yuzu & Soy

Soft Shell Crab
£18

Nam Jim Dressing

Hoisin Duck Salad
£15

Pomegranate, Watercress, Coriander & Hoisin Dressing

Burrata Pugliese
£16

Heritage Baby Tomatoes, Basil & Extra Virgin Olive Oil (v)

Dim Sum Selection
£10

Chicken Gyoza, Shrimp Har Gao, Pork Char Siu Bao, Vegetable Wonton

Soup of the Day
£9

Sourdough & Olive Oil

Dinner – Mains

Surrey Farm Grass-Fed Rib-Eye
£32

French Fries and Choice of Sauce (Bearnaise, Chimichurri, Green Peppercorn)

Surrey Farm Veal Milanese
£30

Roasted Cherry Tomatoes & Lemon

Coconut Saffron Curry
£21

Broccoli, Butternut Squash, Cauliflower & Turmeric Quinoa (ve)

Tagliolini con Truffle
£18

Black Truffle & Parmesan (v)

Courgette Spaghetti Stir Fry
£16

Basil, Smoked Ricotta & Cashew Nuts (v)

Wild Mushroom & Truffle Pizza
£21

Cauliflower & Hemp Seed Base (ve)

Orange Glazed Turkey
£28

Maple Carrots, New Potato, Green Beans & Cranberry Sauce

Blakes Cod
£38

Black Rice, Miso & Pickled Ginger

Wild Sea Bass
£28

Jerusalem Artichoke, Chestnut, Salsify & Lemon

Dinner – Sides

Green Beans
£5

(v)

Green Salad
£5

(v)

Truffle Fries
£6

(v)

Black Rice
£5

(v)

Wild Mushrooms
£8

(v)

Dinner – Desserts

The Cheesecake
£7

Vanilla & Passion Fruit Coulis (v)

Mont Blanc
£8

Chestnut Cream, Mascarpone & Marrons Glacé (v)

Ferrero Rocher
£8

75% Dark Chocolate & Hazelnuts (v)

Blakes Eclair
£7

Pistachio Cream (v)

Ice Cream Selection
per scoop £3

Chocolate, Vanilla, Coconut (v)

Café – Breakfast

Served 07:00-11:00

Continental
£18

Selection of Cured Meats and Cheeses; Choice of Pastry & Yoghurt

Vegan
£21

Avocado, Mushroom, Tofu, Baked Beans, Tomato & Quinoa

Full English
£23

Eggs Your Way, Streaky Bacon, Sausage, Tomato, Mushroom & Baked Beans

Café – Eggs à la Carte

Base price 12. Toppings: Mushroom, Tomato, Avocado, Sausage, Bacon, Ham, Spinach, Smoked Salmon, Hash Brown (any extras +5, Lobster +10). Eggs: Fried, Poached, Scrambled. Bread: White, Whole wheat, Seeded, Gluten Free, Sourdough, English Muffin (any extras +3).

Eggs à la Carte
£12

Choice of topping, eggs and bread

Café – All Day

Pancakes
£12

Mixed Berries or Crispy Bacon (GFO)

Açai Bowl
£11

Flax Seed, Banana & Mixed Berries (ve)

Home Made Granola
£10

Coconut Yoghurt, Honey & Mixed Berries

Fruit Goddess
£11

Coconut Yoghurt, Banana, Blueberries, Walnut & Cinnamon (v)

Organic Porridge
£7

Oat; Soya; Almond; Rice; Cashew; Blakes Lavender Honey (v / ve)

Blakes Burger
£18

Asiago Cheese & Fries

Orange Glazed Turkey
£28

Maple Carrots, New Potato, Green Beans & Cranberry Sauce

Truffle Mac & Cheese
£12

Creamy Cheese Sauce & Black Truffle (v)

Caesar Salad
£14

Cos Lettuce, Baby Gem, Anchovies, Egg & Croûtons

Club Sandwich
£16

Streaky Bacon, Chicken, Egg, Tomato & Lettuce

Burrata Pugliese
£16

Heritage Baby Tomatoes, Basil & Extra Virgin Olive Oil (v)

Rigatoni
£16

Pesto, Smoked Ricotta & Walnuts (v)

Wild Sea Bass
£28

Jerusalem Artichoke, Chestnut, Salsify & Lemon

Soup of the Day
£9

Ask your server for details

Café – Sides

Truffle Fries
£6
Hash Brown
£5
Green Beans
£5
Black Rice
£5
Wild Mushrooms
£8

(v)

Café – Bakery & Desserts

Gluten Free Muffin
£5

Double Chocolate; Lemon Drizzle (v / gf)

Brownie
£5

Vegan Chocolate (v / gf)

Mixed Berries Salad
£8

Seasonal Berries

Pastry
£4

Croissant; Pain au Chocolat

Ferrero Rocher
£8

75% Dark Chocolate & Hazelnuts (v)

Ice Cream
per scoop £3

Chocolate; Vanilla; Coconut (v)

The Cheesecake
£7

Vanilla & Raspberry Coulis (v)

Brunch – Eggs à la Carte

Base price 12. Toppings: Mushroom, Tomato, Avocado, Sausage, Bacon, Ham, Spinach, Smoked Salmon, Hash Brown (any extras +5, Lobster +10). Eggs: Fried, Poached, Scrambled. Bread: White, Whole wheat, Seeded, Gluten Free, Sourdough, English Muffin (any extras +3).

Eggs à la Carte
£12

Choice of topping, eggs and bread

Brunch – All Day

Pancakes
£12

Mixed Berries or Crispy Bacon (GFO)

Açai Bowl
£11

Flax Seed, Banana & Mixed Berries (ve)

Home Made Granola
£10

Coconut Yoghurt, Honey & Mixed Berries

Fruit Goddess
£11

Coconut Yoghurt, Banana, Blueberries, Walnut & Cinnamon (v)

Organic Porridge
£7

Oat • Soya • Almond • Rice • Cashew • Blakes Lavender Honey (v / ve)

Blakes Burger
£18

Asiago Cheese & Fries

Orange Glazed Turkey
£28

Maple Carrots, New Potato, Green Beans & Cranberry Sauce

Truffle Mac & Cheese
£12

Creamy Cheese Sauce & Black Truffle (v)

Caesar Salad
£14

Cos Lettuce, Baby Gem, Anchovies, Egg & Croûtons

Club Sandwich
£16

Streaky Bacon, Chicken, Egg, Tomato & Lettuce

Burrata Pugliese
£16

Heritage Baby Tomatoes, Basil & Extra Virgin Olive Oil (v)

Rigatoni
£16

Pesto, Smoked Ricotta & Walnuts (v)

Wild Sea Bass
£28

Jerusalem Artichoke, Chestnut, Salsify & Lemon

Soup of the Day
£9

Ask your server for details

Brunch – Sides

Truffle Fries
£6
Hash Brown
£5
Green Beans
£5
Black Rice
£5
Wild Mushrooms
£8

(v)

Brunch – Bakery & Desserts

Gluten Free Muffin
£5

Double Chocolate • Lemon Drizzle (v / gf)

Brownie
£5

Vegan Chocolate (v / gf)

Mixed Berries Salad
£8

Seasonal Berries

Pastry
£4

Croissant • Pain au Chocolat

Ferrero Rocher
£8

75% Dark Chocolate & Hazelnuts (v)

Ice Cream
per scoop £3

Chocolate • Vanilla • Coconut (v)

The Cheesecake
£7

Vanilla & Raspberry Coulis (v)

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