Diba Marylebone is a Persian restaurant at 5–7 Blandford Street, serving lunch and dinner in the heart of the neighbourhood. The menu combines aromatic rice, charcoal grilled meat, seafood, vegetables and traditional stews, with generous portions suited to family dining, group meals, collection and delivery.
Cold and warm starters build a varied spread from hummus, yoghurt dips, olives and fresh salads to smoky aubergine dishes, stuffed vine leaves and crisp fried bites. Persian bread makes it easy to share the opening plates, while herbs, cucumber, tomato, walnuts and pomegranate bring freshness and texture across the selection.
The grill produces koobideh minced meat skewers, marinated chicken, tender lamb and mixed platters served with saffron rice, grilled tomato and pepper. Seafood is prepared with the same straightforward accompaniments, and diners can choose naan, chips or rice to shape each plate around their appetite.
Slow cooked stews arrive with saffron rice and include combinations of herbs, beans, dried lime, aubergine or split peas. Vegan dishes extend these comforting flavours without meat, while wraps, children’s portions and skewers add flexibility. Persian tea and sweet desserts provide a traditional finish to the meal.
Address: 5–7 Blandford Street, Marylebone, London W1U 3DB, United Kingdom