Schnitzel Forever is a dedicated schnitzel restaurant at 119 Stoke Newington Church Street in London. Each schnitzel is freshly prepared to order, giving the casual dining room a focused identity built around crisp breading, carefully cooked fillings and house made sauces.
The menu explores the dish across several traditions, including Austrian Wiener schnitzel, German Jäger style preparations, Japanese katsu, French cordon bleu and Argentinian Napolitana. The Stokey schnitzel adds an in house recipe inspired by the surrounding Stoke Newington community.
Chicken, pork and Austrian veal provide the classic meat options, while sea bass introduces a seafood variation. Halloumi and portobello mushroom schnitzels give vegetarian diners substantial alternatives, and starters include mozzarella sticks, squid, prawns, burrata and porcini arancini.
Sides and sauces allow each main to be customised, with drinks available to complete the meal. Reservations, takeaway ordering and outdoor seating add flexibility to a compact specialist restaurant whose menu can be explored through both familiar favourites and less conventional international versions.
Address: 119 Stoke Newington Church Street, London N16 0UD, England
Schnitzel Forever Menu
Pre-Starters
Scrocchiarella Bread & Dips
Scrocchiarella is the Tuscan version of Focaccia bread with olive oil & balsamic vinegar dip.
Marinated Olives
House made marinated mixed olives.
Fermented Kimchi
A small bowl of classic Napa cabbage kimchi, served chilled.
Starters
Black Tiger Prawn
Three crispy and delicious whole black tiger prawns served with tartare, lime, and guacamole.
Giant Burrata
Deep-fried Italian cow milk cheese burrata served with apple & apple brandy chutney and pesto sauce.
Crispy Squid Chunks
Crispy and tender pieces of pineapple-cut squid chunks served with lime and aioli sauce.
Arancini Porcini
Stuffed risotto balls, porcini mushrooms, and Italian hard cheese served with aioli sauce, tomato and basil sauce.
Mozzarella Sticks
Delicious, melting mozzarella sticks coated in a garlic-flavoured breadcrumb served with lime, fig relish and sweet chilli sauce.
Vegetable Pokoras
Delicately fried Indian bites bursting with potatoes, onions, cabbage, spinach, and peas. Served with a refresing tomato sauce and mint sauce for a light, flavourful contrast.
Classics
Gluten-free option available. Add-ons: Swiss Emmental Cheese, Halloumi Cheese, Jalapeños, Smashed Avocado, Gouda Cheese, Honey Baked Gammon Ham, Fried Egg, Cheddar – £2 each.
Chicken Schnitzel
A flattened slice of chicken breast, coated with breadcrumbs and garnished with lemon, aromatic butter and fresh herbs. 250gr.
Stokey Trio Schnitzel
A combination of veal, pork, and chicken side by side in one schnitzel, garnished with lemon, aromatic butter, and fresh herbs. 250gr.
Pork Loin Schnitzel
A flattened tender pork loin cutlet breaded and fried until golden and garnished with lemon, aromatic butter and fresh herbs. 200gr.
Austrian Veal Schnitzel
A Viennese-style slice of veal cutlet coated with breadcrumbs and garnished with lemon, aromatic butter and fresh herbs. 200gr.
Vegan Chick’n Schnitzel
Our Chyck’n Seitan is plant-based protein schnitzel served lemon and fresh herbs.
Seabass Schnitzel
Delicious, whole seabass fillets, coated breadcrumbs, garnished with lemon, aromatic butter and fresh herbs. Whole Seabass.
Saganaki Schnitzel
Selection of Halloumi, Mozzarella, Cheddar cheese schnitzel garnished with lemon, aromatic butter and fresh herbs.
Portobello Mushroom Schnitzel
Fresh whole Portobello mushrooms, coated in breadcrumbs, garnished with lemon, aromatic butter and fresh herbs. 3 large pieces.
Pablo’s Schnitzel
Chicken or Pork Schnitzel with light spicy tomato sauce and melted mozzarella, served with fresh chives, garnished with lemon and aromatic butter and fresh herbs.
Specials
Surf & Turf Schnitzel
Veal, pork and chicken combined in one served with tiger prawns, cucumber salad, tangy slaw, potato salad, guacamole, demi-glace, aromatic butter, lemon and fresh herbs.
Stokey’s Schnitzel
Veal, pork and chicken in one schnitzel served with cucumber salad, potato salad, tangy slaw, tomato basil sauce and demi-glace sauce on the side, served with aromatic butter, lemon and fresh herbs.
Wiener Schnitzel
A thin slice of veal cutlet schnitzel garnished with potato salad, served with cranberry sauce, demi-glaze sauce on the side with lemon, aromatic butter and fresh herbs.
Holstein Schnitzel
A thin slice of veal cutlet schnitzel garnished with fried egg, anchovies, caperberries, demi-glace sauce, lemon-caper sauce on the side with lemon, aromatic butter and fresh herbs.
Napolitana Schnitzel
A thin slice of veal cutlet schnitzel baked with ham, tomato basil sauce, mozzarella cheese on top with demi-glace sauce & peri peri sauce on the side garnished with lemon, aromatic butter and fresh herbs.
Jäger Schnitzel
A thin slice of pork loin cutlet schnitzel served with mushroom sauce, demi-glace sauce, potato salad, lemon, aromatic butter and fresh herbs.
Cordon Bleu Schnitzel
Chicken breast wrapped around a slice of mozzarella cheese and ham, coated with breadcrumbs, served with creamy mashed potato, demi-glace sauce, lemon, aromatic butter and fresh herbs.
El Granjero Schnitzel
Butterfly slice of chicken breast schnitzel served with crushed avocado, jalapeno pickles, Mexican tomato salsa, demi-glace sauce, lime, aromatic butter and fresh herbs.
Katsu Schnitzel
Butterfly slice of chicken breast schnitzel served with basmati rice, kimchi, katsu curry sauce, lemon, aromatic butter and fresh herbs.
Salads
Stokey Trio Salad
Our delicious Greek salad, Potato salad and Coleslaw combined in one bowl.
Potato Salad
Baby potatoes, red onion, spring onion, aromatic herbs, tarragons & mustard dressing.
Mixed Green Salad
Mixed baby leaves, red onion, cherry tomatoes, carrot, lemon, honey mustard dressing.
Waldorf Salad
Baby lettuce, green apples, celery, walnut, grapes and mayonnaise dressing.
Caesar Salad
Baby lettuce, parmesan cheese, croutons & classic Caesar dressing.
Coleslaw Salad
Shredded white cabbage, carrot, onion & mayonnaise.
Tangyslaw Salad
Shredded white cabbage, red cabbage, celery, carrot, red onion and mayonnaise.
Cucumber Salad
Thinly sliced cucumber dressed in dill, yoghurt, fresh chilli pepper, and olive oil.
Gourmet Burgers
Gluten-free option available. Add-ons: Swiss Emmental Cheese, Halloumi Cheese, Jalapeños, Smashed Avocado, Gouda Cheese, Honey Baked Gammon Ham, Fried Egg, Cheddar – £2 each.
Wagyu Beef Burger
6 oz succulent Scottish Wagyu patty, served in a brioche bun with marie rose sauce burger relish, ranch sauce, lettuce, tomatoes and cucumber pickles.
Tower Schnitzel Burger
Triple-layer chicken, veal and pork schnitzel, served in a brioche bun with marie rose sauce, burger relish, ranch sauce, lettuce, tomatoes and cucumber pickles.
Chicken Schnitzel Burger
Double-layer chicken schnitzel served in a brioche bun with marie rose sauce, burger relish, ranch sauce, lettuce, tomatoes and cucumber pickles.
Pork Schnitzel Burger
Double-layer pork loin schnitzel served in a brioche bun with marie rose sauce, burger relish, ranch sauce, lettuce, tomatoes and cucumber pickles.
Veal Schnitzel Burger
Double-layer veal schnitzel served in a brioche bun with marie rose sauce, burger relish, ranch sauce, lettuce, tomatoes and cucumber pickles.
Seabass Schnitzel Burger
Double-layer Seabass schnitzel served in a brioche bun with marie rose sauce, burger relish, ranch sauce, lettuce, tomatoes and cucumber pickles.
Halloumi Schnitzel Burger
Double-layer halloumi cheese schnitzel served in a brioche bun with marie rose sauce, burger relish, ranch sauce, lettuce, tomato and cucumber pickles.
Vegan Chick’n Burger
Double-layer seitan chyck’n schnitzel served in a brioche bun with marie rose sauce, burger relish, ranch sauce, lettuce, tomato and cucumber pickles.
Sides
Basmati Rice
Creamy Mashed Potato
Chunky Cut Fries
Sweet Potato Fries
Breaded Garlic Mushroom
Patatas Bravas
Crispy Cauliflower Bites
Sauces & Mustards
Tartar Sauce
Marie Rose Sauce
Peri Peri Sauce
Sweet Chilli Sauce
Real Tomato Ketchup
Garlic Mayonnaise
Classic Mayonnaise
Classic English Mustard
Aioli Sauce
Ranch Sauce
Relishes & Chutneys
Chilli Jam
Cranberry Sauce
Fig Relish
Mexican Tomato Salsa
Apple & Brandy Cider Chutney
Heated Sauces
Creamy Mushroom Sauce
Katsu Curry Sauce
Creamy Mustard Dill Sauce
Demi-Glace Sauce
Tomato & Basil Sauce
Lemon & Caperberry Sauce
Desserts
Apple Strudel
Filo crown with apple, cinnamon, sultanas, almond sponge and apricot glaze served with forest fruit compote.
Basque Cheesecake
Our signature, house-baked Basque-style cheesecake, famously rich and creamy, straight from the Basque region’s culinary tradition.
Sticky Toffee Pudding
A traditional sticky toffee cake with dates served with rich toffee sauce.
Tiramisu
Layers of coffee liqueur-soaked sponge layered with mascarpone mousse dusted with cocoa powder.
Hot Drinks
Espresso
Macchiato
Cappuccino
Latte
Digestif
Limoncello
Baileys
Amaro Montenegro
Disaronno
Cocktails
Mojito
Havana club 3yo rum, lime, mint, brown sugar, soda water.
Margarita
Tequila blanco, tripple sec, fresh lime juice.
Negroni
Tanqueray, campari, antica formula vermouth.
Espresso Martini
Vodka, kahlua, espresso, vanilla syrup.
Beer
Asahi
Bottled, Japan
Budvar
Bottled, Czech Republic
Heineken 0.0%
Bottled, London
Estrella Galicia
Bottled, Spain
Soft Drinks
Coke
Diet Coke
Coke Zero
Sprite
Spirits
Add Soft Drink Mixer +£2
Olmeca Blanco
Mexico
Tanqueray
Scotland
Hendricks
Scotland
Absolute
Sweden
White Wine
175ml
Sauvignon
A light and fresh crispy dry white wine from South Africa. Ripe Sauvignon characters give a soft, approachable style.
Le Bosq
Bordeaux, France. Delicate citrus and passion fruit flavours with floral notes and a lively dry finish. (Medium Dry)
Riesling
Rheinhessen, Germany. The nose shows apple and citrus, and the palate shows a little richness but finishes dry with a hint of the mineral palate.
Red Wine
175ml
Montepulciano
Italy. Deep ruby-red colour and a complex bouquet of ripe fruits, blackberries and hints of spice.
Zweigelt
Gumpoldskirchen, Austria. Imported from the vineyard, this wine is exclusive to Schnitzel Forever. Red & sour cherry flavours, dried fruit, peppery notes, soft tannings from 22 months in large oak and easy drinking.
Merlot
France. The wines are balanced with the more full flavor characteristics of cherry and plum fruit, along with chocolate and sweet spice which develops into a more savory tobacco flavor as they age.